Restaurants for Sale and Investment in Jaipur

• Pure-veg restaurant serving North Indian, Continental, and Chinese cuisines in a busy locality. • Handles over 100 walk-ins daily with strong demand for signature dishes like paneer butter masala and thali meals. • Dining model focused on families, office-goers, and regular local customers seeking hygienic vegetarian food. • Preparing to launch online delivery shortly to expand reach and boost daily order volumes. • Fully compliant with FSSAI registration for food safety and operational standards.

Newly established pure veg South Indian quick service restaurant located in Jaipur, focusing on authentic South Indian cuisine. - Signature dishes include Mysore masala dosa, ghee podi tatte idli, medu vada, and renowned South Indian filter coffee, appealing to diverse taste preferences. - The restaurant serves families, working professionals, students, and food enthusiasts, ensuring a wide customer base that values fresh and flavorful vegetarian options. - Revenue streams are generated through multiple channels: dine-in services, takeaway orders, and partnerships with online delivery platforms. - With a seating capacity of 10 and approximately 15-20 customers served daily, the restaurant has ample opportunity for growth in a prime location with high foot traffic. - The business holds a valid FSSAI license.

Newly established pure veg South Indian quick service restaurant located in Jaipur, focusing on authentic South Indian cuisine. - Signature dishes include Mysore masala dosa, ghee podi tatte idli, medu vada, and renowned South Indian filter coffee, appealing to diverse taste preferences. - The restaurant serves families, working professionals, students, and food enthusiasts, ensuring a wide customer base that values fresh and flavorful vegetarian options. - Revenue streams are generated through multiple channels: dine-in services, takeaway orders, and partnerships with online delivery platforms. - With a seating capacity of 10 and approximately 15-20 customers served daily, the restaurant has ample opportunity for growth in a prime location with high foot traffic. - The business holds a valid FSSAI license.

Located in Jaipur, this budget hotel features 20 well-appointed rooms across three floors (ground + 2). - The hotel achieves maximum to full occupancy during the wedding season. - It boasts a versatile party hall with a capacity of 75 guests, ideal for events and celebrations. - A conference hall accommodating up to 30 attendees is available for business meetings and seminars. - The on-site restaurant with 50 seating capacity not only serves guests but also attracts local patrons, enhancing dining revenue. - The restaurant and bar operations is a major revenue stream, contributing significantly to overall profits alongside event bookings. - The hotel generates an average revenue of INR 60,000 to 70,000 per day, making it a lucrative investment opportunity. - The business complies with regulatory standards, holding necessary licenses, including GST and FSSAI, ensuring quality and legal operations.

Business overview: Experiential dining, artisanal bakery and lounge brand operating restaurants and bars in Jaipur. - Footprint: 3 outlets in Jaipur with a strong local presence and growing brand recognition. - Core offerings: Global cuisines (continental & pan-Asian), artisanal bakery items, pizzas, desserts, beverages and cocktails (offers both veg and non-veg options). - Signature experience: Interactive live kitchen concept that attracts food lovers seeking engaging dining and chef-driven shows. - Customer segments: Families and groups for celebrations, young professionals and students for quick bites and hangouts, nightlife enthusiasts for late-night food and drinks, and repeat patrons seeking experiential dining. - Daily throughput: Each branch records 70–100 walk-in orders per day, driving consistent dine-in revenue. - Revenue streams: Diversified income from dine-in, delivery/takeaway, bakery retail sales, and beverages/cocktails, reducing reliance on any single channel. - Management strengths: Backed by experienced hospitality and F&B promoters, with technology integration for order management and smooth operations. - Market traction: Thousands of customers monthly, strong repeat rate, excellent customer reviews and social media presence positioning the brand as a trendsetter in Jaipur’s food scene. - Operations & compliance: Team of ~100 employees across outlets, FSSAI and GST compliant, with established supplier/vendor relationships for quality produce. - The company was previously operated under a different private entity and transitioned to this entity a couple of years ago.

The Indian Peacock - is a world class modern Indian experience restaurant and bar concept which celebrates the rich culinary heritage of the Indian food landscape. At Indian Peacock, we aim to deliver an experience filled with extraordinarily immersive live bands of traditional soulful Indian music. The Indian Peacock is promoted by India's leading F&B organization Ambros World Foods, which is the same team behind the Nationally popular The Studs Sports Bar & Grill brand. Average revenues per month are estimated to be upwards of Rs. 50 lakhs and profitability at around 25%. This is based on our existing outlet performance. Business has FSSAI and bar license, registered trademark.

Hash Stix is one of India's largest & No. 1 spiral potato brand. Serving crispy, flavorful potato spirals with unique seasonings, Hash Stix redefines snacking with an irresistible twist! Chef free model. Company & brand overview: Hash Stix is a dynamic quick service restaurant (QSR) brand that offers an exciting and diverse menu, including spiral potatoes, momos, crystal dimsums, burgers, wraps, croffles, waffles, cold coffees, shakes, smoothies, starters, fries and waffle burgers. Our brand is built on providing high-quality, delicious, and trendy food options that cater to a wide audience, with a particular focus on innovation and quality. Promoters: The promoters of Hash Stix bring a wealth of experience from the food and beverage industry, combining entrepreneurial passion with a deep understanding of consumer preferences. Their expertise ensures that Hash Stix maintains high standards of product quality, customer satisfaction, and operational efficiency. Business model: Hash Stix follows a franchise-oriented business model designed to scale efficiently while maintaining consistent quality across all outlets. The menu is crafted to ensure both operational simplicity and broad consumer appeal, enabling easy replicability across different locations. Average footfall per outlet: On average, each Hash Stix outlet experiences strong footfall due to our strategic placement in high-traffic areas and our appealing, quick-service format. Footfall is also driven by our attractive menu options and the value-for-money proposition that Hash Stix offers. Competitive differentiation: Hash Stix stands out from the competition through its signature offerings such as spiral potatoes and unique dimsums, which have become crowd favorites. We also emphasize freshness, high-quality ingredients, and fast, friendly service. Our brand’s vibrant identity, innovative menu, and focus on trendy, street-style comfort foods set us apart from other QSR chains. Why an investor should take up HashStix franchise/distribution: - Proven concept: Hash Stix has developed a menu and business model that resonates well with customers, offering diverse and exciting food options that appeal to a broad demographic. - Support & training: We provide comprehensive training and support for franchisees, ensuring that they can replicate the quality and experience that the Hash Stix brand is known for. - High demand & growing market: The QSR market is growing rapidly, and Hash Stix taps into this trend with unique offerings that attract both the young and family segments. - Attractive returns: Our model ensures operational efficiency and profitable margins, allowing franchisees to benefit from steady revenue and growth. - Unique offerings: Signature items like our spiral potatoes create a unique selling point that draws in customers, giving our outlets an edge in competitive locations. - Company has valid CIN, GST and FSSAI.

Our Sports restro-bar has revolutionized the dining experience by blending traditional and contemporary culinary styles. Before this, we operated a simple traditional restaurant, gaining invaluable experience and understanding of the food and beverage industry. What sets us apart is our unique selling proposition – incorporating the rich and diverse ingredients of the Himalayas into our menu. As natives of this majestic region, we have a deep-rooted connection to its culture and cuisine, which we passionately share with our patrons. Offers a distinctive ambiance that attracts families and individuals alike, creating an inviting and enjoyable environment for all. We have meticulously designed our platform to cater to the varied tastes and preferences of our guests, making it an ideal destination for family outings and social gatherings. In a landscape where many national franchisors require costly setups, we take pride in offering a more accessible and affordable franchise opportunity. Our streamlined and efficient model ensures that our franchisees can achieve success without the burden of exorbitant initial investments. We believe in providing value not only to our customers but also to our franchise partners by maintaining reasonable setup costs and maximizing returns. What adds further value is our proven success in thriving within small Tier 3 markets. In today's competitive scenario, where customers constantly seek newer options, breaking even is a significant challenge. Our success in these markets demonstrates our ability to attract and retain customers, ensuring sustainability and growth even in areas with limited resources and high competition. Our rich experience of working closely with the local populations of the regions where we operate sets us apart. We prioritize understanding the local demographics first, guiding our subsequent experimentation with food. This approach, supported by our expert team, helps us design a comprehensive customer experience, from the moment guests enter our restro bar to the dishes served from our kitchen. As a small enterprise, we remain humble and driven to grow alongside our business partners. This commitment to mutual growth and attentive support is often missing in larger franchises, where the established brand name can overshadow the needs of individual franchisees. Our business holds Excise and FSSAI licenses, ensuring compliance and quality assurance.

The rooftop resto bar is located in the vibrant city of Jaipur, offering a unique and scenic view that creates a memorable and Instagram-worthy experience for customers. - With a seating capacity of 130 people, the establishment is divided into two areas, indoor and outdoor, providing a diverse ambiance for patrons to enjoy. - The business provides a range of services such as signature cocktails, maximum beer brands, live music, and entertainment. - The rooftop resto-bar boasts a competitive edge over other establishments through its unique design, ambiance, theme, staff, and a loyal customer base. - The business receives an average of 10 table bookings per day, with an average bill value of INR 2,000. - The establishment holds a valid FSSAI license.

Fully stocked restaurant, bar and lounge with a seating capacity of 110 members that can be extended up to 240 member during club nights and major events like new years. - The restaurant is located inside a 4 star hotel which is actually a unit of a construction company based in Rajasthan and needs to be spun into a separate entity post-funding. - There is ample of exclusive parking space available for over 30 cars. - We have a hard and soft liquor license available. The restaurant offers Indian, continental, and tandoori food. We have a separate wood-fire oven for pizzas. - The restaurant also has a library with some books. - We recently re-opened the restaurant to dine-in over one week ago. The business was shut temporarily due to the ongoing pandemic. However, we were accepting online orders through Zomato and Swiggy during the pandemic. - Prior to the pandemic, we had a daily occupancy of 75-80 patrons at our restaurant. Online orders had only contributed to over 10% of the overall revenue. - The restaurant is very popular during week-ends. We have two in-house DJs and host regular events like Bollywood night and Hip-Hop night. There is a separate smoking area for our patrons. - Have a HD projector screen along with a high-end sound system for match screenings, and a DJ console and Technaré sound-system for club nights. Also have equipment available for outdoor catering events.

One of India's leading brands in the Sports Bar and Lounge category. - Offers a unique blend of nightlife and sports bar dining. - Features contemporary Indian and global cuisine alongside expertly crafted cocktails. - Present across 12 outlets in India, including Mumbai, Bangalore, Pune, Nagpur, Nainital, Ranchi, and Jalandhar. - Known for exceptional food, high-end sports screenings, live music, entertainment, and pub games. - Recognized as India's leader in F&B by The Economic Times. - Awarded Best Sports & Entertainment Bar by Condé Nast Traveller UK. - Consistently rated highest in India’s Food & Beverage segment by media outlets such as Travel Asia, Zomato, and The Economic Times. - The monthly revenue and profit margin mentioned in the formats are based on the earnings of our existing outlets.

Tanoshii Trail is India's first ever Pan - Asian Cuisine restaurant that provides diners with a kitchen to table food experience through an automated delivery system. The ability to choose from over 7 Asian cuisines under one roof and also experience beers & wines sourced directly from Japan and other Asian countries. Have incorporated the revolving conveyer belt concept serving delectable sushi, dim sums and salads. Partner has to purchase raw materials, alcohol and other necessary products from us.