Restaurants for Sale and Investment

Fully operational quick-service restaurant in a prime high-footfall area of Abu Dhabi, serving authentic South Asian / Pakistani cuisine. - Seating capacity of 95–100 guests with strong dine-in and online demand, averaging around 3,000 monthly orders. - Menu includes biryani, haleem, BBQ, karahi, rolls, bun kebab and curries, catering to a loyal and expanding customer base. - Recently transitioned to an independent brand identity to enhance margins and gain creative control. - Located in a 250 sqm rented space. - In addition to our 13 full-time employees, we engage several part-time staff who support operations and help manage the high order volume.

Bengaluru-based healthy food chain operating under a top-rated salad and cold-pressed juice brand with over 4 lakh customers served to date. - Generates around 10,000 monthly orders, with 95% sales from Swiggy and Zomato and the balance from offline walk-ins. - Runs 6 leased outlets across the city following a standardized, SOP-driven operating model. - Combined daily volume across outlets averages 300–400 orders, supported by an 18-member team. - Menu includes cold-pressed juices, fruit bowls, salads and healthy meals/snacks catering to health-conscious urban consumers. - Physical assets include kitchen equipment and fit-outs valued at INR 60 lakh. • Licensed with FSSAI, GST, trade license and incorporation documents. • Annual revenue of INR 4.5 crore, operating at a loss due to scale and expansion-related costs. • Capital structure: funded through founder loans and an INR 83 lakh friends-and-family round, with no external debt. • Promoter is unable to focus on further expansion, prompting a full-sale opportunity for a ready-to-scale healthy food brand.

Located in Ranchi, this restaurant benefits from its proximity to a college, attracting a steady stream of students and young adults. - The restaurant has been operational for 3 years, establishing a loyal customer base in the community. - The restaurant accommodates 60-70 diners comfortably, with potential to expand seating capacity to 150, facilitating larger gatherings and events. - Daily walk-ins range from 20 to 40 customers, fluctuating based on weekdays versus weekends, indicating consistent foot traffic. - The business is compliant with essential regulations, holding GST, FSSAI, and fire safety certifications, assuring quality and safety standards. - This is a prime investment opportunity for those looking to enter the restaurant industry in a growing market, with established operations and a promising customer inflow.

Located in Ranchi, this restaurant benefits from its proximity to a college, attracting a steady stream of students and young adults. - The restaurant has been operational for 3 years, establishing a loyal customer base in the community. - The restaurant accommodates 60-70 diners comfortably, with potential to expand seating capacity to 150, facilitating larger gatherings and events. - Daily walk-ins range from 20 to 40 customers, fluctuating based on weekdays versus weekends, indicating consistent foot traffic. - The business is compliant with essential regulations, holding GST, FSSAI, and fire safety certifications, assuring quality and safety standards. - This is a prime investment opportunity for those looking to enter the restaurant industry in a growing market, with established operations and a promising customer inflow.

Located in Indore, this South Indian restaurant specializes in authentic and traditional vegetarian cuisine. - The menu features popular dishes such as Idly served with four different chutneys, a variety of Dosas, and various rice preparations. - The restaurant maintains a strictly vegetarian menu, catering to health-conscious customers and those seeking meat-free options. - With a seating capacity of 15-20, the establishment fosters a cozy and inviting atmosphere for local diners. - The restaurant experiences approximately 50-60 walk-in customers daily, indicating a steady flow of patrons interested in South Indian food. - Holds and operates with a valid FSSAI and GST license.

Company specializing in Mexican cuisine, primarily known for its popular tacos and burritos. - It currently operates four successful locations in Bandar Seri Begawan, all holding an impressive 4.5-star rating on Google Reviews. - The company in Brunei employs 16 dedicated staff members focused on delivering high-quality food and exceptional customer service. - All ingredients, including fresh tortillas, are made in-house, ensuring authenticity and quality while eliminating the need for imports. - The menu caters to a diverse customer base, offering both vegetarian and non-vegetarian options while maintaining Halal certification. - Inviting you to invest in the expansion of opening casual dining restaurants and counter type outlets in major cities like Kuala Lumpur and Bangkok, targeting the growing market of Mexican food lovers.

Tulum-inspired coffee shop located in a prime area of Barquisimeto, adjacent to a popular shopping mall. - The restaurant specializes in a diverse menu with veg and non veg options. - Capacity to serve up to 190 customers, accommodating a daily footfall of 80-200 patrons. - Offers additional services such as catering, banquets, and private event hosting, enhancing revenue opportunities. - Established streamlined operations with an automated management system for efficient service and oversight. - Remote monitoring of daily sales and operations through a POS system and a dedicated WhatsApp group ensures accountability and transparency. As a result, our revenue and profits are healthy and the owner monitors the operations from the USA. - Consistent monthly profits are reported through Binance, allowing for secure financial management. - The business is fully operational with a trained team in place, allowing new owners to start generating income from day one.

Fully operational, multi-cuisine dining outlet located in the heart of Hinjewadi Phase 3, Pune, one of the fastest-growing IT hubs with over 50,000 working professionals. - - The restaurant offers Indian, Chinese, and continental dishes and has earned a loyal customer base among IT employees and local residents. - Operates from a 1,600 sq. ft space with a 60-seat dine-in capacity, a well-equipped 300 sq. ft kitchen, and a vibrant ambience. - The brand is listed on Swiggy and Zomato, ensuring steady online delivery orders in addition to strong walk-in traffic. - Known for its fresh, high-quality, MSG-free food, this is a turnkey opportunity for anyone looking to enter Pune’s thriving food and beverage market. Key highlights: - New setup: Just 1 year old with a fully equipped, modern kitchen capable of handling multi-cuisine operations. - 90% of revenue is generated from dine-in customers. - Average of 25 orders per day. - Both vegetarian and non-vegetarian options are available. Prime location advantage: - Only 200 meters from TCS and Tech Mahindra. - Within 1 km of Megapolis Township (approximately 30,000 residents) - Surrounded by upcoming Godrej, Gera, and Lodha projects (adding approximately 5,000 flats soon) - Walking distance from the upcoming metro station – a future-ready location with rising value. Competitive edge: - Low competition: Only one other restaurant in this category, ensuring strong walk-in and delivery demand. Digital presence and reputation: - Strong digital reputation: 4.6 Google rating with over 450 genuine reviews. - Active on Swiggy and Zomato with consistent online orders. Licensing: - Has a valid FSSAI license.

Established Italian restaurant brand with three thriving branches in Johannesburg South, renowned for its authentic Italian cuisine. - Offers a wide array of signature dishes including lamb rack, porcini chicken, stuffed calamari, homemade gnocchi, pastas, and pizzas. - Each location accommodates up to 100 guests, providing a cozy and inviting atmosphere for dining and celebrations. - Awarded the "Best of Johannesburg" title, highlighting the restaurant's exceptional quality and popularity among locals and visitors. - Recently opened one branch that offers significant growth opportunities, with potential to attract new customers and increase revenue. - Employs a dedicated team of 100 staff members focused on delivering outstanding service and culinary experiences. - Business operates under necessary legal frameworks with a valid registration certificate, ensuring compliance and trustworthiness in the restaurant industry.

Located in Stari Grad on the popular island of Hvar, the restaurant is well-positioned in a vibrant tourist destination. - The restaurant boasts top ratings, including #2 on TripAdvisor and a 4.8 on Google, making it a well-recognized dining spot. - Attracts a diverse clientele comprising locals, expatriates, and tourists, with a notable 40% of customers being repeat visitors. - Strong relationships with local expat communities, suppliers, tour agencies, hotels, and resorts enhance customer acquisition and retention. - There has been a decline in sales on paper, solely due to shorter operating days. Can provide proof of fewer days/hours worked. - Despite a decline in reported sales due to reduced operating hours, actual sales figures indicate an upward trend based on hours worked. - This is a seasonal business that relies on tourism, with walk-in traffic varying by season. - Business has a tax certificate. - Have an employee cum an owner. We hire part time staff based on demand. Sales by year: 3 years back- €354,496. 2 years back- €290,457. Last year- €195,351. Current year- €130,000.

Located on Sheikh Zayed Road in Dubai, this German restaurant and bar offers a vibrant atmosphere perfect for social gatherings and corporate events. - Features authentic German Bavarian cuisine, including a variety of traditional dishes and drinks that cater to the tastes of locals and tourists. - The restaurant has a capacity to accommodate up to 250 guests, making it an ideal venue for big groups and special occasions. - Offers a lively entertainment program, including quiz nights, ladies’ nights, DJ performances, and live band shows throughout the week. - Provides meal deals and themed nights that attract a diverse clientele looking for fun dining experiences in Dubai.

• Newly established restaurant, bar, and lounge located in Pearland, offering live entertainment, specialty cocktails, and a vibrant social atmosphere. • Serves popular menu items, including wings, fish, and signature cocktails, to guests from three surrounding counties. • Achieved nearly USD 300K in revenue within the first four months of operations, reflecting strong market traction. • Hosts regular mixers and networking events for well-known fraternities and local organizations, ensuring consistent footfall and brand visibility. • The only concept of its kind in the area, combining a full-service restaurant, cocktail lounge, and live entertainment venue. • Positioned as a growing lifestyle destination catering to young professionals and social groups seeking food, drinks, and nightlife under one roof.

Planned capacity of clients that can be hosted is 100 to 125. - Revenue streams and their projected split - beverages (50%), food & appetizers (35%), and events / merchandise (15%) - Promoters are new entrants into hospitality sector but are backed by seasoned managers/mixologist. - Estimated EBITDA at the end of first year after commencing operation is INR 60 to 70 lakhs INR, growing at the rate of 10-12% YoY. - Business has a certificate of incorporation.