Restaurants for Sale in Davangere

• Highway restaurant located near Davangere, serving authentic Karnataka cuisine along with popular North Indian dishes. • Serves approximately 80–100 customers per day and offers a seating capacity of around 90 guests. • Generates revenue through dine-in food and beverage sales, catering to highway travellers, families, tourists, and local customers. • Operates from a traditionally designed restaurant built on approximately 7,000 sq. ft. , offering a distinctive ambience, clean restroom facilities, and ample space for customers. • The property comprises 2 acres of commercially converted land along with an additional 4 acres of adjoining agricultural land. • Strategically located on a highway, benefiting from consistent traffic and strong potential to increase customer footfall. • Holds valid GST and FSSAI registrations and operates in compliance with applicable regulations. • Well positioned for growth by expanding its menu, hosting events, increasing tourist traffic, and developing the additional land for complementary hospitality or commercial use.

• Highway restaurant located near Davangere, serving authentic Karnataka cuisine along with popular North Indian dishes. • Serves approximately 80–100 customers per day and offers a seating capacity of around 90 guests. • Generates revenue through dine-in food and beverage sales, catering to highway travellers, families, tourists, and local customers. • Operates from a traditionally designed restaurant built on approximately 7,000 sq. ft. , offering a distinctive ambience, clean restroom facilities, and ample space for customers. • The property comprises 2 acres of commercially converted land along with an additional 4 acres of adjoining agricultural land. • Strategically located on a highway, benefiting from consistent traffic and strong potential to increase customer footfall. • Holds valid GST and FSSAI registrations and operates in compliance with applicable regulations. • Well positioned for growth by expanding its menu, hosting events, increasing tourist traffic, and developing the additional land for complementary hospitality or commercial use.