Newly Established Restaurant for Sale in Davangere, India
Highway restaurant near Davangere serving regional cuisine from a large property with significant expansion potential.
Premium Plan
| Established | 0-1 year(s) |
| Employees | 10 - 50 |
| Legal Entity | General Partnership |
| Reported Sales | USD 105 thousand |
| Run Rate Sales | USD 163 thousand |
| EBITDA Margin | 10 % |
| Industries | Restaurants |
| Locations | Davangere |
| Local Time | 8:42 AM Asia / Kolkata |
| Listed By | Business Owner / Director |
| Status | Active |
Full Sale
Asking Price:
USD
2.6 million
(Native Currency: INR 250,000,000)
Reason: The owner is seeking to sell the business as part of a strategic exit. This presents an opportunity ...
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Includes physical assets worth
USD
2.1 million
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Business Overview
• Highway restaurant located near Davangere, serving authentic Karnataka cuisine along with popular North Indian dishes.
• Serves approximately 80–100 customers per day and offers a seating capacity of around 90 guests.
• Generates revenue through dine-in food and beverage sales, catering to highway travellers, families, tourists, and local customers.
• Operates from a traditionally designed restaurant built on approximately 7,000 sq. ft. , offering a distinctive ambience, clean restroom facilities, and ample space for customers.
• The property comprises 2 acres of commercially converted land along with an additional 4 acres of adjoining agricultural land.
• Strategically located on a highway, benefiting from consistent traffic and strong potential to increase customer footfall.
• Holds valid GST and FSSAI registrations and operates in compliance with applicable regulations.
• Well positioned for growth by expanding its menu, hosting events, increasing tourist traffic, and developing the additional land for complementary hospitality or commercial use.
• Serves approximately 80–100 customers per day and offers a seating capacity of around 90 guests.
• Generates revenue through dine-in food and beverage sales, catering to highway travellers, families, tourists, and local customers.
• Operates from a traditionally designed restaurant built on approximately 7,000 sq. ft. , offering a distinctive ambience, clean restroom facilities, and ample space for customers.
• The property comprises 2 acres of commercially converted land along with an additional 4 acres of adjoining agricultural land.
• Strategically located on a highway, benefiting from consistent traffic and strong potential to increase customer footfall.
• Holds valid GST and FSSAI registrations and operates in compliance with applicable regulations.
• Well positioned for growth by expanding its menu, hosting events, increasing tourist traffic, and developing the additional land for complementary hospitality or commercial use.
Products & Services Overview
The restaurant serves traditional Karnataka cuisine and North Indian dishes. Its clientele includes highway travellers, families, tourists, local residents, and group diners.
Assets Overview
Tangible assets.• 2 acres of commercially converted land: Approx. INR 8 crore.
• 4 acres of agricultural land: Approx. INR 8 crore.
• Restaurant building (approximately 7,000 sq. ft. ): Approx. INR 2.2 crore.
• Restaurant furniture, fixtures, and interiors: Approx. INR 60 lakh.
• Commercial kitchen equipment and appliances: Approx. INR 50 lakh.
• Cutlery, crockery, and serving equipment: Approx. INR 20 lakh.
• Company-owned cars: Approx. INR 50 lakh.
Facilities Overview
The business operates from an owned ground-floor restaurant with a built-up area of approximately 7,000 sq. ft. , situated on 2 acres of commercially converted land along a busy highway near Davangere.
Capitalization Overview
Four partners, who are family members, bank outstanding loan 1 cr partners capital 1,4 cr.
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