Take Aways for Sale

Located in Nugegoda, the business specializes in fast food takeaways with a focus on Kottu roti and other dishes. - Utilizes a balanced sales channel strategy with equal focus on online orders through platforms such as Uber Eats and Pick Me Food and offline transactions. - Maintains a steady average of 30 orders per day, indicating consistent customer demand. - Average order value ranges between LKR 500 to 1,000, reflecting a robust mid-range customer spending pattern. - The dual-channel approach allows the business to tap into both digital and in-person customer bases, enhancing market reach.

A contemporary Greek takeaway delivery concept in Limassol, offering authentic, modernized Mediterranean flavors with fast, convenient service. - Currently achieving impressive daily order volumes, ranging from 140 to 270. - Partnered with 3 major delivery platforms. - Operated by a dedicated team of 4 permanent employees, supplemented by temporary staff for logistics and maintenance. - The pandemic-proof business model emphasizes efficient delivery and take-away services, positioning it to thrive in varying operational landscapes. - We stopped the lunch service to save energy, currently operating only during dinner, which has led to reduced run-rate sales.

Offers a range of vegetarian and non-vegetarian options. - The business also caters to various events within the city on the basis of customer demand. - Obtained all the necessary certifications including fire safety compliance, - Notably, the owner brings over 10 years of industry experience to the business, providing a foundation of expertise and insight. - With a focus on take-away and delivery, the business primarily operates without dining-in options, though a small table for 4 is available. - The company has only been operational for a number of months now and hence there is no reported revenue. - Given the nature of takeaway shops, 1 permanent staff is sufficient to run operations with the delivery personnel mainly assigned through third party apps.

Offers a range of vegetarian and non-vegetarian options. - The business also caters to various events within the city on the basis of customer demand. - Obtained all the necessary certifications including fire safety compliance, - Notably, the owner brings over 10 years of industry experience to the business, providing a foundation of expertise and insight. - With a focus on take-away and delivery, the business primarily operates without dining-in options, though a small table for 4 is available. - The company has only been operational for a number of months now and hence there is no reported revenue. - Given the nature of takeaway shops, 1 permanent staff is sufficient to run operations with the delivery personnel mainly assigned through third party apps.

Established high-class Italian restaurant with 4 branches across Qatar. - Includes a prominent location in Al Wakrah, catering to a diverse clientele. - Strong online presence with over 7,000 followers on Instagram, reinforcing brand visibility and engagement within the local community. - Diverse menu featuring specialty dishes such as veg pasta, chicken popcorn, and gourmet burgers, appealing to a wide range of tastes and dietary preferences among Qatar citizens. - Total seating capacity of 22 in Al Wakrah branch. - Complemented by additional locations in Abu Hamour with 30 seats, Madinat Khalifa with 8 seats, and Al Khor with 4 seats. - Robust delivery revenue model bolstered by partnerships with leading food delivery platforms including Talabat, Rafeeq, Snoonu, Baladi, and Deliveroo catering to the growing demand for convenient dining options. - The majority of orders are for takeaway through these platforms which explains the low number of permanent employees since delivery is mostly outsourced. - All four branches are owned by the business and are included in the sale. - We have the necessary commercial registration document which has all the necessary approvals to run a restaurant in Qatar.

The business operates a popular takeaway seafood restaurant located in a prime area in Mangaf, Kuwait, catering to the local and expatriate community. - The restaurant has a strong online presence and has garnered high review rankings of an average of 4 stars on popular food delivery platforms such as Talabat, Google reviews, and Deliveroo. - An average of 550-600 customers served per month. - The restaurant specializes in seafood dishes and Kuwaiti cuisine, offering a variety of popular dishes. - There is no concept of dine-in in this restaurant, We only offer home delivery and takeaway services. - The menu includes tilapia meal fried rice, grilled shrimp, and other seafood delicacies. - The business has successfully attracted a diverse customer base, evidenced by the 178 reviews on Talabat with a positive rating of 4, indicating a strong customer satisfaction level. - The majority of sales are generated through their own delivery services, in addition to sales on popular delivery platforms. - The order value ranges from 2 to 7.5 KWD. - We have the necessary health license from the Public Authority of Food and Nutrition to operate the business.

Franchisee of a well-known biryani brand located in Nizamabad. - The business utilizes multiple sales channels including takeaway services and online platforms such as Swiggy and Zomato. - Processes a significant volume of orders, averaging between 100-150 orders per day and an average order value of INR 350. - The franchise agreement includes a one-time brand fee of INR 28 lakhs, as well as a fixed monthly royalty of INR 23,000. - Raw materials are sourced from local vendors. - The business holds necessary certifications including FSSAI and GST registration.

The restaurant is located in Kalwakurthy and offers a diverse menu of Indian and Chinese cuisines, with a focus on non-vegetarian items such as biryani and Chinese roti. The best-selling item is biryani, while a popular vegetarian option offered is paneer. - The establishment operates as both a takeaway and dine-in facility, with a seating capacity of 28 across 7 tables. - The majority of sales are generated through the takeaway service, and the business also offers delivery through a local app called Food Kakaa. - The business has faced challenges this year due to the local agricultural economy, with sales being impacted by a decrease in demand and production caused by poor harvests due to insufficient rainfall in the area. - The business attracts an average of 120-150 walk-in customers per day, indicating a consistent level of foot traffic and potential for growth. - The location of the business on the main road provides visibility and accessibility to potential customers, contributing to its daily foot traffic and potential for future expansion or increased sales. - The restaurant is fully compliant with all necessary regulatory licenses including the FSSAI license.

Recently opened fast food and Arabian style quick-service takeaway restaurant, located in Ghaziabad, UP. - Business was started just 3 months back. - Offering a variety of food items such as shawarma, fried chicken, wraps, shakes, tandoori, and fries. - Situated in a prime location in Indirapuram, India, within a mall at Shakti Khand 3, the business benefits from the foot traffic of the mall and the nearby food markets. - The business has been able to achieve an average of 20 to 30 orders per day, inclusive of both takeaways and online orders, with an average order value ranging from INR 200 to 300. - The monthly sales have consistently exceeded INR 2 lakh, showcasing a promising revenue stream for potential investors. - The business has managed to cultivate a loyal customer base, evident from its consistent performance on online platforms such as Swiggy and Zomato, which have garnered favorable ratings. - Business has an FSSAI license.

Takeaway franchise food court of an international brand with 5,000+ global outlets, located in Mumbai. - We sell fried chicken, chicken popcorn, chicken burgers and rolls. - On average, we receive about 50 to 60 orders per day. - Most of the orders are through walk-ins and a few of them are through online delivery platforms such as Swiggy and Zomato. A commission of 30% per order is paid for online platforms. - No royalty fee is paid to the franchisor, but a 50% monthly fee on gross margins is paid. Franchise agreement with the brand is valid for 3 years and is renewable. - Located in a metro station with nearly 40k daily footfall. - Loyal customer base and healthy turnover. Interiors are almost new with trained staff. - High-quality products, good online ratings and affordable prices. - The business has an FSSAI license and GST registration.

Multi-cuisine takeaway restaurant based in Faridabad. - Have notable ratings in Zomato with 50% of customer retention. - We continue to keep good supplier relations.

We are a new concept coconut shake setup with 2 outlets located in the eastern & central parts of Singapore. - These 2 locations enable us to cover more food delivery areas. - We also have an island-wide delivery website for easy ordering. - 30% of all the orders received by us through online channels. - The business is owned by 2 persons and is debt-free. - Company has two permanent employees and a few part-time employees. - On a monthly basis we receive 1,300-2,000 orders.