Vegetable Farms for Sale

Located in Pune, specializing in hydroponic farming to produce residue-free exotic vegetables. - Offer a wide range of top-selling products including premium lettuces, kale, spinach, basil, and customizable salad mixes targeted at B2B, D2C, and retail markets. - Revenue growth trajectory: Achieved INR 38.81 LPA last year, on track to surpass INR 60 LPA this year. - Strong client base: 100+ B2B clients including notable partnerships with Zomato, HyperPure, Blinkit, Swiggy, and Zepto. - Currently operates with a farm production capacity of 200 to 500 kgs per month, supplying fresh produce to over 300 active clients D2C. - Established presence in the Pune and Mumbai regions, enhancing distribution through e-commerce websites and online platforms. - Acts as a distributor for 25 to 30 additional farms, collectively selling over 25 tons of produce each month. - Fully compliant with regulatory standards, holding an FSSAI License and incorporated with the Ministry of Corporate Affairs (MCA).

Spanning 10.9 acres, this farmland features a partially constructed house, with the building process underway. - The property boasts a generous 200-meter frontage along a wide road, offering excellent access and visibility. - A comprehensive business plan is in place, envisioning the development of integrated farming operations on the premises. - The owner wanted to start a big integrated farm with vegetables, fruits, and other produces. The currently has neem, Badam, and Coconut trees already planted. - Complete infrastructure for borewell, electricity and warehouse has already been constructed. - Prospective owners have the opportunity to take over and commence business activities immediately. - With its strategic location near the banks of the Kaveri River, the farm promises a serene and resourceful setting. - The project has received approval from the Bangalore Development Authority (BDA), ensuring compliance with local regulations and standards. - The business holds the potential to yield an impressive annual revenue of over INR 80 lakh, presenting a lucrative investment opportunity.

Specializing in selling exotic leafy greens and vegetables such as pak choi, lettuce, basils, spinach, mint, kale, rockets, rosemary, etc. - Established clientele with top retailers in the city and widespread usage in various culinary applications including salads, soups, and continental cuisines. - Diverse client base including vendors supplying to hotels and resorts, retail outlets, and individual customers. - Accumulated 3 years of experience in selling and managing farm assets, demonstrating proficiency in agricultural operations. - Recognized under the Government of India's MSME project and registered with the Food Safety and Standards Authority of India (FSSAI), ensuring compliance with regulatory standards. - Offer for sale: Entire hydroponic setup located in Jharkhand, India, featuring: - 4,800 capacity holed NFT beds. - Multiple centrifugal pumps for media circulation and fogging systems. - Heavy-duty GI polyhouse frame structure. - Jain Irrigation pipelines, fittings, and filtration systems. - Solar transformer hybrid system with panels, batteries, and UPS for sustainable energy supply. - Comprehensive package including seeds, nutrient media, clay beads for recycling, and optional training for operation and media preparation.

Operating a mushroom complex for industrial cultivation of champignons in the Irkutsk region. - Products include champignons, champignon processing services, and spent champignon compost. - Fully staffed with experienced personnel, with promoters boasting 7+ years of experience in the field. - Established customer base and smooth operations. - Recognition and awards received, including medals and certificates from the Ministry of Agriculture and the Governor of the Irkutsk Region. - Regular supply to grocery stores. - Production capacity is more than 250 tons of fresh champignons per year. At the same time, the demand for mushrooms in the market significantly exceeds the company's capabilities. - Valid business registration certificate in place. - 9 growing chambers are equipped with high-tech climate equipment with digital control, which allows one to grow champignons all year round continuously, regardless of the season.

We export the products 100%. Have a few clients from the EU which buying all production. The clients are wholesalers. - We produce 60 tons per year, but plants still growing. The full capacity is 120 tons per year. - The plants are purchased from a nursery in Poland. - The promoter has 7 years of experience in this industry. - Sometimes we produce residual-free products. - Have 10-15 contract-based employees. During harvesting season we hire more contract-based employees. - We have a certificate of registration. - The sales have increased since the clientele has increased.

Company have been registered for 3 years. - We had plans to start organic farming and rabbit farm. - Business could not take off due to lack of funding. - All fillings have been done and compliance is clear to the date. - Suitable for any green sector project. - Business was not required to be registered under any financial regulatory but if the buyer wants to change to finance industry need to register.

We are one of the very few commercial-scale producers of artesian lettuce in Trinidad and Tobago and have consistently great customer relationships. We are on the verge of expanding our business production and entering new produce markets that we consider exotic. We supply an average of 4,000 artesian lettuce per month and the total capacity of our lettuce production capacity is 5,000 lettuce. Supplying our produce to wholesalers, restaurants and retail customers. We are constantly working on improving our process, cutting our cost of production, staying consistent and providing quality produce for our customers.

Company that cultivates and dries vegetables. - We have cultivated land with an area of 120 hectares. - Very fertile soil with quality classes: I, II, and IIIA) - Crop irrigation system, which significantly increases yields. - Production capacity of the vegetable dryer: for root vegetables is 2.5-5 T in 24 hours and for leafy vegetables, it is 2.5-3 T in 24 hours. - Dried vegetables are sold to B2B customers. - The business has 20 active customers.

Business growing and harvesting grey oyster mushrooms, based in Malacca, Malaysia. - We have a farm land of 1.5 acres that is owned by the business owner. - There are 12 green houses (1,000 - 1,500 Sq. Ft. ) on the farm. - Grey oyster mushrooms are cash crops and can be grown throughout the year. - The maximum output capacity of the farm is 8 tonnes per month. We are currently harvesting 4 tonnes per month. - The produce is sold to 10 supermarkets across Malacca. We deliver the mushrooms using our large cold truck. - Physical assets are - land, 12 green houses (1,000 - 1,500 Sq. Ft. ), 8ft x 8ft cold room with Grefac compressor, 3 door industrial fridge, 2 boilers (capacity of 1300 substrate packs each), 1 engineered 15HP mixer and bagging machine, spawn inoculation room with A / C and UV sanitizer, 30 tons sawdust storage area, 2 modified containers with 2 bunk beds each, 2 additional workers quarter for 4 person, Panasonic solar system with ABB inverter, delivery truck. - Sale would include entire business and physical assets.