Business Investment Opportunities

Hyderabad-based brewery and restaurant brand serving diverse global cuisine menu, delivering a premium dining and nightlife experience that encourages strong repeat customer demand. - The menu features a variety of cuisines including Asian, Japanese, North Indian, and continental, complemented by freshly brewed craft beers, premium liquor, and lounge offerings. - The business operates from a 14,000 sq. ft. facility with seating capacity for over 500 guests, making it a large-format hospitality venue in the city. - We are one of the largest and award-winning breweries in Hyderabad, known for hosting live gigs, in-house DJs, stand-up comedy shows, corporate parties, and banquet events, creating a vibrant entertainment destination. Sales channels: - Offline: Walk-in customers at the brewery and restaurant. - Events & corporate catering: Contributes approximately 25–30% of total revenue. - Online: Orders through food delivery platforms. - The business generates daily revenues of approximately INR 5–6 lakh, supported by a strong customer base and repeat clientele. - The company holds all required regulatory approvals, including a valid FSSAI license and bar license, ensuring compliance with hospitality and food safety regulations. Investment opportunity: We are offering investors: - Entry into a fully operational, licensed hospitality asset. - Immediate participation in an established revenue-generating business. - Strong expansion potential in Hyderabad’s growing brewery and nightlife market. - Opportunity to take an active management role in the business.

Located in Bengaluru, this pub offers a vibrant atmosphere with a seating capacity of 120, catering to over 100 customers daily. - The pub offers a comprehensive range of beverages, including various liquors, enhancing the dining experience for guests. - Also specializes in international cuisine, featuring a diverse menu that includes both vegetarian and non-vegetarian options, appealing to a broad customer base. - Serves over 500 recurring corporate clients annually, alongside thousands of individual patrons, showcasing its popularity and community presence. - Maintains a strong repeat business rate of approximately 65%, reflecting high customer satisfaction and loyalty in the competitive hospitality sector. - Led by promoters with over 15 years of experience in the hospitality and property advisory field, ensuring expertise in business operations and legal compliance including GST and FSSAI regulations. - Established long-term business relationships with corporate HR teams, and event organizers, creating consistent revenue streams through events and corporate bookings. - Strategically sources local food and eco-friendly products, enhancing sustainability efforts while supporting local vendors and fostering community relationships. - Ongoing collaborations with real estate agents for property expansion and leasing, positioning the pub for future growth and increased market reach. - Holds all required licenses, including liquor, labor, trade, GST, and FSSAI. - The business was established 2 years ago as partnership firm in Bengaluru, while the Private Limited entity was incorporated this year in Hyderabad.

Located in Bengaluru, this pub offers a vibrant atmosphere with a seating capacity of 120, catering to over 100 customers daily. - The pub offers a comprehensive range of beverages, including various liquors, enhancing the dining experience for guests. - Also specializes in international cuisine, featuring a diverse menu that includes both vegetarian and non-vegetarian options, appealing to a broad customer base. - Serves over 500 recurring corporate clients annually, alongside thousands of individual patrons, showcasing its popularity and community presence. - Maintains a strong repeat business rate of approximately 65%, reflecting high customer satisfaction and loyalty in the competitive hospitality sector. - Led by promoters with over 15 years of experience in the hospitality and property advisory field, ensuring expertise in business operations and legal compliance including GST and FSSAI regulations. - Established long-term business relationships with corporate HR teams, and event organizers, creating consistent revenue streams through events and corporate bookings. - Strategically sources local food and eco-friendly products, enhancing sustainability efforts while supporting local vendors and fostering community relationships. - Ongoing collaborations with real estate agents for property expansion and leasing, positioning the pub for future growth and increased market reach. - Holds all required licenses, including liquor, labor, trade, GST, and FSSAI. - The business was established 2 years ago as partnership firm in Bengaluru, while the Private Limited entity was incorporated this year in Hyderabad.

A budget hotel situated in the thriving locality of Kondapur, Hyderabad, offering an attractive opportunity for a 40% stake acquisition. - The hotel boasts a high occupancy rate of 70%, with consistent revenue generation from both B2B and B2C segments. - Positioned advantageously near key business hotspots like Hitech City and Miyapur, enhancing attractiveness to business and leisure travellers alike. - This establishment houses 34 well-maintained rooms, catering to diverse customer requirements with exceptional service quality. - The hotel demonstrates solid financial health with an impressive EBITDA margin of 30%, indicating efficient operational management. - Enjoys a stellar reputation with a 4.8-star rating on Google Reviews and extensive presence across major online travel platforms, enhancing visibility and reach. - Fully compliant with all necessary regulations, holding both GST and FSSAI certifications, ensuring a legitimate and well-regulated business environment. - Managed by a dedicated team of 11 employees adept at delivering superior customer experiences in a competitive hospitality market.

Pre-revenue rooftop restaurant, retro bar and lounge located in Hanamkonda, is set to become the go-to nightlife destination for the Warangal tri-cities, strategically positioned near NIT Warangal (approximately 1 km away) and rapidly developing premium residential zones. - The restaurant will be designed as a flagship retro-themed nightlife concept, the venue will offer a curated mix of Indian and Western cuisine (both vegetarian and non-vegetarian). - Warangal’s tri-cities region is emerging as one of Telangana’s fastest-growing urban hubs after Hyderabad, with rising demand for organized nightlife and premium F&B experiences. This project aims to establish itself as a premium social hub and cultural venue for music and entertainment. - Approximately ₹1.5 crore has already been invested in civil structure, kitchen infrastructure, furniture, and base setup. - The firm is registered; the FSSAI license is due for renewal, and the bar license is not obtained yet. - We offer a flexible equity and profit-sharing partnership model, open to hospitality professionals, passionate entrepreneurs, strategic investors, and silent/sleeping partners. Operational involvement is welcome but not mandatory. - The estimated launch timeline is 3–6 months, potentially earlier upon securing the bar license and onboarding strategic investment. - Promoted by professionals with over 20 years of corporate experience, the venture is driven by a long-term vision for sustainable growth in the hospitality sector, focusing on premium ambiance, structured operations, and a destination-driven nightlife experience.

• Investment opportunity in a South Indian restaurant located in Hyderabad. • Currently employs 15 people. • Started as a cloud kitchen and recently opened a dine-in with huge potential for growth and expansion. • Offerings include South Indian meals, biryani, rice combos, bagara rice, and pulaos. • Business is currently organic with no promotions, estimated to generate 20 lakhs per month with promotions. • Investment needed to scale the business and realize potential. • Opportunity to capitalize on the dynamic Hyderabad restaurant industry. • Facility has limited seating.

The newly established cafeteria specializes in Indian Hyderabadi cuisine, with a focus on popular dishes such as Hyderabadi mutton biryani and chicken biryani, along with a variety of other Indian dishes including parathas, rotis, palak paneer, kadai gravy, and butter chicken. - It is located in a prime area in Ajman near schools, thus showing potential for high traffic. - With only two months of operation, there are no reported sales yet. - The business is seeking a partner or investor to join the group and help scale further, with plans to create a successful franchise business and expand to different emirates. - The cafeteria offers a seating capacity of 25 people with both indoor and outdoor seating areas. - The sales split is currently 50% online and 50% dine-in with a daily footfall averaging around 100. - The prices of the dishes can be anywhere around AED 5 - AED 20 and is hence affordable, - The team consists of 5 employees, including a chef, helper, cleaners, and sales employees. - The cafeteria has a business license with all necessary municipality approvals required to operate. - The valuation is based on the investment that has gone into starting the business by the proprietor and its scalable growth opportunities, with plans of marketing the brand.

Hyderabad-based quick service restaurant (QSR) brand focused on authentic South Indian breakfast and meal offerings. - Operates 6 company-owned outlets with 3 additional outlets under development, along with 2 active franchise outlets. - Strong network-level traction with 3,500–4,000 daily orders and over 12 lakh annual customer orders, reflecting a high-frequency, repeat-consumption model. - Average order value of INR 110, making it a mass-market, cash-flow driven QSR model. - Hybrid revenue structure comprising company-owned outlets (dine-in + delivery), franchise onboarding with GMV share, and raw material supply to franchise partners for quality control and additional margins. - Active on Swiggy and Zomato with strong digital presence, ratings, and recurring delivery volumes. - Asset base includes commercial kitchen equipment, POS systems, leasehold improvements, inventory, and brand-owned operating systems, with total physical assets valued at approximately INR 3 crore. - Intangible assets include proprietary recipes, standardized SOPs, franchise systems, vendor contracts, digital goodwill, and strong regional brand positioning. - Led by an experienced management team with deep QSR and restaurant industry background. - The business operates with a valid incorporation certificate and GST certificate.

Registered in Rangareddi and located in Hyderabad, this beauty and wellness company specializes in private label manufacturing skincare products through a trusted third-party provider. - The business has a strong formulation expertise, allowing them to create high-quality skincare lines tailored to their customers' needs. - With supplying to 54 retail outlets and a significant presence on platforms like Amazon, the brand reaches a diverse customer base interested in innovative skincare solutions. - On average, the company processes 70 to 100 Amazon orders each month, reflecting a robust online sales strategy that complements their physical retail presence. - The business employs 35 dedicated staff members who contribute to operations, marketing, and customer engagement, ensuring high-quality service and product availability. - Target customers include beauty enthusiasts and individuals seeking effective skincare treatments, expanding the brand’s reach in both online and offline markets. - Through consistent marketing efforts and word-of-mouth promotion, we have been able to grow our sales compared to last year.