Business Investment Opportunities

The company is a fast food chain with two outlets in a reputed university. - It serves vegetarian snacks with a menu of 102 items. - Both outlets together handle around 500 orders daily. - The price range of the offerings is between Rs 20 and Rs 150. - The outlets don't have a seating area and are only for takeaways. - We have 17 permanent employees who ensure smooth operations. - The business operated as a proprietorship for six years before being incorporated last year and has a valid GST and FSSAI registration.

Established in Aligarh, Uttar Pradesh, the company has operated successfully for 3 years. - Specialized in manufacturing and wholesaling of door locks, cabinet handles, and various building fittings. - Product distribution targets include prominent e-commerce platforms such as Flipkart and Amazon. - Staffed with a lean team of 5 employees, optimizing operational efficiency. - Experiences consistent demand handling 200-250 orders, demonstrating market acceptance. - Maintains essential financial and legal compliance with GST registration and zero outstanding loans.

Located along the west coast road in Wewak, Papua New Guinea, the business owns approximately 10 acres of prime highway-front land suitable for redevelopment into a modern fuel station and commercial hub. - The site previously operated as a fuel station about 40 years ago under the promoter’s father and still contains two underground 6,000-liter fuel tanks, providing a historical operational base for revival. - The redevelopment plan includes installing 4 fuel dispensing pumps, two for gasoline and two for diesel to serve highway traffic and the surrounding communities, including those traveling toward Aitape. - Beyond fuel sales, the project envisions a multi-service center featuring tyre repair services, a takeaway snack bar, a quick-service restaurant, a coffee shop, a roadside butchery, and a small liquor shop to create a one-stop destination for travelers and locals. - Beyond the service station, the property also allows for a potential later-phase development of around 50 rental office units, offering future recurring rental income opportunities. - The business already holds a registered business name and taxpayer registration, ensuring readiness for legal operation once funded. - Full financial support is being sought to rebuild and relaunch the refueling station and associated commercial facilities, positioning the project to benefit from growing transport activity and regional development along this highway corridor.

Developing a luxury lakefront hospitality destination in Italy built around experiential tourism and premium lifestyle hospitality. - The business integrates four hospitality verticals: boutique accommodation, destination dining, cocktail nightlife, and curated gourmet retail. - Planned boutique hospitality operations include 5 premium lake-view suites targeting international travelers, couples, luxury weekend guests, and experiential tourism visitors. - Guests are expected to utilize multiple on-site offerings including accommodation, restaurant dining, cocktails, and curated retail experiences. - The farm-to-table restaurant will focus on locally sourced ingredients, seasonal menus, regional Italian cuisine, tasting experiences, wine pairings, and private dining events. - The speakeasy cocktail bar is positioned as an intimate nightlife venue serving signature cocktails, premium spirits, music evenings, and private functions. - The curated food shop will offer artisanal food products, wines, oils, preserves, and regional specialty items aligned with the hospitality brand identity. - The integrated business model is designed to maximize guest spending across accommodation, dining, nightlife, and retail touchpoints. - The hospitality concept targets luxury travelers, culinary tourists, wellness-focused visitors, and high-spending lifestyle tourism segments. - Restaurant infrastructure is planned to support approximately 50–90 seats across indoor and outdoor hospitality spaces. - Positioned as a scalable experiential hospitality and lifestyle brand with future expansion, e-commerce, and franchise potential. - Currently in pre-revenue stage as development and operational setup activities continue. - Registered with the Italian Chambers of Commerce and holds a valid VAT number, ensuring legal and commercial compliance.

Seaweed export company based in South Sulawesi, supplying dry seaweed to international markets. - Sources from 12 key production centres across South Sulawesi, with expansion plans into Eastern Indonesia. - Engages with over 2,000 seaweed farmers to ensure stable, scalable supply-chain operations. - Currently exports to multiple global destinations with consistent volume and quality. - Plans underway to establish a modern carrageenan processing plant with 18,750 tons annual capacity. - Aims to transition into integrated on-farm operations to maximize value for both farmers and shareholders. - Positioned to tap into the rising global demand for carrageenan in food, cosmetics, and pharmaceuticals. - The business has a registration certificate and an export license. - The company needs USD 24.3 million on CAPEX plus USD 25 million for OPEX. - BEP 1 year. - NPM in 1st year: USD 7 million. - Annual NPM: USD 77 million.

Located in Surat, this restaurant is strategically positioned near the airport, attracting a diverse mix of customers, including travellers and locals. - The restaurant specializes in North Indian cuisine and sizzlers, while also offering popular dishes from South Indian, Mexican, and Chinese cuisines, ensuring a varied menu that caters to a wide audience. - With a seating capacity of 220, the restaurant provides ample space for dining, drawing in an average of 30 to 40 customers per day, and approximately 100 customers on weekends. - The average order value ranges from INR 1500 to INR 2000, indicating strong customer spending and the potential for higher revenue. - Recently started leveraging online food delivery platforms like Swiggy and Zomato, which opens up new avenues for growth and customer outreach through online sales. - The business is poised for modernization and expansion, making it an attractive investment opportunity for partners interested in tapping into the thriving restaurant industry. - Employing a workforce of 8, the restaurant maintains a manageable operation while focusing on high-quality food and customer service. - The restaurant's prime location and growing online presence position it well for growth, appealing to both immediate diners and those ordering from home.