Business Investment Opportunities

We used to market our cocktail mixers and condiment mixers throughout the northeast. - We stopped our operations due to supply chain issues caused by the pandemic. At different times we were unable to procure raw materials like caps, bottles, lids, jars, and jugs, all of which affected cash flow. - We have been approached by a national brand building firm to build our brand nationally. - Our products are sold to bars, restaurants, liquor and grocery stores.

We are a guide services aggregator platform for tourists. - Currently, we have 2,000 registered guides on our platform operating in Delhi, Agra, and Jaipur, have a database of 5,000+ tour guides. - We will charge INR 100 per package booked on the platform and in the future we will charge a fee from guides per registration. - The intention is to be a smart guide platform that caters to all needs of the users from guidance in restaurants, shopping, historical monuments, to hotels where users can book packages and avail coupons. - Our mobile application has recently been developed and we have 12 downloads on our application but have not received any bookings yet. - The promoter has 30 years of experience in this industry.

We are a guide services aggregator platform for tourists. - Currently, we have 2,000 registered guides on our platform operating in Delhi, Agra, and Jaipur, have a database of 5,000+ tour guides. - We will charge INR 100 per package booked on the platform and in the future we will charge a fee from guides per registration. - The intention is to be a smart guide platform that caters to all needs of the users from guidance in restaurants, shopping, historical monuments, to hotels where users can book packages and avail coupons. - Our mobile application has recently been developed and we have 12 downloads on our application but have not received any bookings yet. - The promoter has 30 years of experience in this industry.

Vegetarian restaurant located near NIT Engineering College, Hanamkonda, attracting over 9,000 students and local residents. - Serves affordable vegetarian meals such as veg thali, poori, chapati, and combo meals. - Operates as a sole proprietorship with no outstanding loans. - Total tangible assets valued at ₹52 lakh, including kitchen equipment, furniture, and fixtures. - Established recently; business registered last year and operations began this year. - Located strategically near Hyderabad Road, benefiting from high student and local footfall. - Team of 4 staff members handling daily kitchen and service operations.

🚀 Scaling toward an INR 100 Cr+ revenue vision, backed by 1200%+ YoY growth and strong post-Shark Tank India momentum in brand visibility and distributor onboarding. ⚡ Operating in India's ~INR 6,500 Cr energy drink market, delivering 54%+ gross margins through a scalable, asset-light FMCG model. 📈 Proven revenue engine — INR 4 Cr revenue in the last financial year and INR 7–8 Cr current ARR run-rate. 🛒 Serving 3,00,000+ customers across 15,000+ retail outlets and 240+ HoReCa partners, supported by 785+ distributors/super stockists, with a 45% repeat rate. 🥤 Focused portfolio led by the core energy drink (~90% of sales), expanding into mixers, non-alcoholic beverages, premium glass bottles, and India's first packaged boba juices — priced between INR 10 and INR 100. 🛍 Omnichannel presence across general trade, HoReCa, and quick commerce platforms (Blinkit, BigBasket, Tata 1mg), with expansion into 3,000+ dark stores through acquisition. 🧠 Founder-led execution team, backed by advisors with PepsiCo, Nestlé, and institutional finance (IIM-A / ex-EY–Deloitte) backgrounds, including Aman Gupta (Co-founder, boAt) on brand strategy. 🏭 Fully FSSAI-compliant with scalable manufacturing and supply chain infrastructure built for national expansion; the company is registered in Pune. 🤝 Received 4 strategic acquisition/merger offers, validating brand strength and long-term exit potential. 🌟 Featured on Shark Tank India (national television), accelerating consumer trust, brand recall, and distribution reach.

Located along the west coast road in Wewak, Papua New Guinea, the business owns approximately 10 acres of prime highway-front land suitable for redevelopment into a modern fuel station and commercial hub. - The site previously operated as a fuel station about 40 years ago under the promoter’s father and still contains two underground 6,000-liter fuel tanks, providing a historical operational base for revival. - The redevelopment plan includes installing 4 fuel dispensing pumps, two for gasoline and two for diesel to serve highway traffic and the surrounding communities, including those traveling toward Aitape. - Beyond fuel sales, the project envisions a multi-service center featuring tyre repair services, a takeaway snack bar, a quick-service restaurant, a coffee shop, a roadside butchery, and a small liquor shop to create a one-stop destination for travelers and locals. - Beyond the service station, the property also allows for a potential later-phase development of around 50 rental office units, offering future recurring rental income opportunities. - The business already holds a registered business name and taxpayer registration, ensuring readiness for legal operation once funded. - Full financial support is being sought to rebuild and relaunch the refueling station and associated commercial facilities, positioning the project to benefit from growing transport activity and regional development along this highway corridor.

Positioned as the fastest-growing cafe chain in Lucknow, the business seeks investment partners to expand its operations across key locations. - Offers a diverse menu including both vegetarian and non-vegetarian burgers, coffee, pastas, pizzas, grilled items, and boba drinks, catering to a broad audience from breakfast through to late-night cravings. - Currently records an average of 30-40 walk-ins daily, along with 10-15 online orders, showcasing a strong customer base and potential for growth. - Our restaurant is a 30-seater restaurant. - Experienced culinary team with chefs possessing 8 years of industry expertise, ensuring high-quality food and service. - American diner concept blends traditional fast food with local flavors, offering both vegetarian and non-vegetarian options to meet diverse customer preferences. - After one year of establishment, the business has demonstrated strong market presence and customer retention in Lucknow's fast food industry. - Strategic location in Lucknow provides ample growth opportunities within a bustling urban market, ideally suited for scaling operations.

We are an optical shop and an optometry clinic. - The revenue split between the clinic and the store is 50%-50%. - We receive 12-13 patients on a daily basis in the clinic. - Customers of the store include the clinic patients along with 4-5 walk-in clients. The total number of clients is 2,224. - We make the eyewear ourselves. - Raw material is sourced from imports as well as local vendors. - The owner is an optometrist with 10 years of experience in the industry. - Sales of the business have reduced sue to lack of capital for marketing the business.