Bar for Sale in Delhi, India
For sale: Island-themed Mexican restaurant and bar in South Delhi with strong dine-in revenue.
| Established | 1-5 year(s) |
| Employees | 10 - 50 |
| Legal Entity | Sole Proprietorship/Sole Trader |
| Reported Sales | USD 200 thousand |
| Run Rate Sales | USD 220 thousand |
| EBITDA Margin | Operating at loss |
| Industries | Restaurants + 1 more |
| Locations | Delhi |
| Local Time | 7:00 PM Asia / Kolkata |
| Listed By | Management Member |
| Status | Active |
Full Sale
Asking Price:
USD
105 thousand
(Native Currency: INR 10,000,000)
Reason: Planning to sell the business due to operational and financial constraints. We are also open to inve...
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Includes physical assets worth
USD
105 thousand
Name, Phone, Email
Available after connect
Business Name
Not disclosed
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Business Overview
- Located in Greater Kailash-1, Delhi, the business operates an island-themed restaurant and bar specializing in Mexican cuisine.
- The restaurant has a seating capacity of 48 and caters to both dine-in customers and private events, with dine-in services contributing the majority of revenue.
- The business generates monthly sales of approximately INR 15–20 lakh and reported annual revenue of about INR 1.8–2.0 crore in the last financial year.
- Revenue is generated through food and beverage sales, bar services, dine-in customers, and private parties and events.
- The average table bill size is approximately INR 2,500, while private party bookings typically generate spending of INR 3,000–5,000 per person.
- Private parties contribute approximately INR 4–5 lakh in monthly revenue, providing an additional recurring income stream alongside regular restaurant operations.
- The owner has invested approximately INR 2 crore in renovations, interiors, and improvements, creating a distinctive island-themed dining experience and enhancing the overall customer experience.
- The restaurant has established itself as a destination for customers seeking Mexican cuisine, premium beverages, social gatherings, and private celebrations in a prime South Delhi location.
- The business holds the necessary operational licenses, including FSSAI registration and a valid bar license. .
- The restaurant has a seating capacity of 48 and caters to both dine-in customers and private events, with dine-in services contributing the majority of revenue.
- The business generates monthly sales of approximately INR 15–20 lakh and reported annual revenue of about INR 1.8–2.0 crore in the last financial year.
- Revenue is generated through food and beverage sales, bar services, dine-in customers, and private parties and events.
- The average table bill size is approximately INR 2,500, while private party bookings typically generate spending of INR 3,000–5,000 per person.
- Private parties contribute approximately INR 4–5 lakh in monthly revenue, providing an additional recurring income stream alongside regular restaurant operations.
- The owner has invested approximately INR 2 crore in renovations, interiors, and improvements, creating a distinctive island-themed dining experience and enhancing the overall customer experience.
- The restaurant has established itself as a destination for customers seeking Mexican cuisine, premium beverages, social gatherings, and private celebrations in a prime South Delhi location.
- The business holds the necessary operational licenses, including FSSAI registration and a valid bar license. .
Products & Services Overview
- The business operates a restaurant and bar offering Mexican, Continental, Pan-Asian, and international cuisine with both veg and non-veg options, along with cocktails and alcoholic beverages.- Popular menu offerings include Mexican specialties such as Picante dishes, burgers, salads, and signature cocktails.
- The restaurant primarily serves dine-in customers, social groups, families, working professionals, and private party guests.
Assets Overview
Physical assets include commercial kitchen equipment and appliances (approximately INR 35 lakh), furniture and fixtures including tables, chairs, and restaurant fittings (approximately INR 20 lakh), island-themed interior décor, lighting, and renovation works (approximately INR 30 lakh), and bar equipment, inventory, and serving infrastructure (approximately INR 15 lakh).Intangible assets include the restaurant brand, customer database, social media accounts, digital marketing assets, supplier and vendor relationships, recipes and menu designs, online listings and reviews.
Facilities Overview
Operating from a rented facility spanning 1,400 sq. ft. in Greater Kailash-1, Delhi. The monthly rent is INR 5.5 lakh plus GST.
Capitalization Overview
Self-funded.No outstanding loans or liabilities.
Sole proprietorship.
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