Fast Food Restaurant for Sale in Pune, India
For sale: Pure veg, profitable QSR brand with a registered trademark, 10,000+ Swiggy/Zomato reviews.
| Established | 1-5 year(s) |
| Employees | 5 - 10 |
| Legal Entity | General Partnership |
| Reported Sales | USD 100 - 200 thousand |
| Run Rate Sales | USD 126 thousand |
| EBITDA Margin | 10 - 20 % |
| Industries | Fast Food Restaurants |
| Locations | Pune |
| Local Time | 10:46 AM Asia / Kolkata |
| Listed By | Business Owner / Director |
| Status | Active |
Full Sale
Asking Price:
USD
31.5 thousand
(Native Currency: INR 3,000,000)
Reason: The owner is seeking to exit the business to focus on another venture and is looking for a suitable ...
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Includes physical assets worth
USD
7.3 thousand
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Business Overview
- The business is a pure veg QSR with a seating capacity of 12.
- Established presence: Operating for 4 years as a pure-veg, home-style QSR and cloud kitchen, backed by a registered trademark and a steady, profitable business.
- Recognition: Awarded "Best Upcoming Cloud Kitchen in Pune" 3 years ago — an early industry validation of quality and growth trajectory.
- Successful operations: A single strategically run outlet combining dine-in, walk-in, and delivery — generating 1,500+ online orders and 1,500+ walk-in/dine-in customers monthly.
- Product excellence: Home-style vegetarian meals prepared fresh, with 10,000+ combined Swiggy and Zomato reviews and a consistent 4.2/5 rating across both platforms, reflecting sustained quality and customer trust.
- Diversified revenue streams: Core business anchored in delivery and walk-in demand, supplemented by 3–4 bulk/catering and buffet orders per month.
- Scalable production capacity: Kitchen currently operating at 60–90% capacity, indicating a mature, high-utilization setup with room for targeted expansion.
- Compliance: GST-registered and FSSAI compliant, with monthly registered pest control and fire extinguisher servicing in place — meeting applicable food safety, hygiene, and fire safety regulations.
- Customer base: Strong dual engagement — high-frequency delivery/walk-in traffic plus recurring corporate and event catering, indicating both retail stickiness and B2B growth potential.
- Market opportunity: With a proven single-outlet model near peak efficiency, an early industry award, and consistent profitability, positioned for growth via a second outlet, deeper catering/bulk order penetration, or cloud-kitchen-only expansion into new micro-markets.
- Established presence: Operating for 4 years as a pure-veg, home-style QSR and cloud kitchen, backed by a registered trademark and a steady, profitable business.
- Recognition: Awarded "Best Upcoming Cloud Kitchen in Pune" 3 years ago — an early industry validation of quality and growth trajectory.
- Successful operations: A single strategically run outlet combining dine-in, walk-in, and delivery — generating 1,500+ online orders and 1,500+ walk-in/dine-in customers monthly.
- Product excellence: Home-style vegetarian meals prepared fresh, with 10,000+ combined Swiggy and Zomato reviews and a consistent 4.2/5 rating across both platforms, reflecting sustained quality and customer trust.
- Diversified revenue streams: Core business anchored in delivery and walk-in demand, supplemented by 3–4 bulk/catering and buffet orders per month.
- Scalable production capacity: Kitchen currently operating at 60–90% capacity, indicating a mature, high-utilization setup with room for targeted expansion.
- Compliance: GST-registered and FSSAI compliant, with monthly registered pest control and fire extinguisher servicing in place — meeting applicable food safety, hygiene, and fire safety regulations.
- Customer base: Strong dual engagement — high-frequency delivery/walk-in traffic plus recurring corporate and event catering, indicating both retail stickiness and B2B growth potential.
- Market opportunity: With a proven single-outlet model near peak efficiency, an early industry award, and consistent profitability, positioned for growth via a second outlet, deeper catering/bulk order penetration, or cloud-kitchen-only expansion into new micro-markets.
Products & Services Overview
Pure veg North Indian cuisine like chole bhature, aloo pyaaz kulcha, dal khichdi, meals, parathas, and lassi, for local residents, office-goers, and daily walk-in customers. We sell high-quality food at an affordable price.
Assets Overview
Tangible assets:- Fully equipped kitchen with all equipment and machinery.
- Racks, furniture, fixtures, POS system, and other operational equipment.
Intangible assets:
- GST registration.
- FSSAI license.
- Swiggy and Zomato accounts with existing ratings and reviews.
- Established customer base and business goodwill.
Facilities Overview
- Prime location advantage: The single outlet is strategically located at Chaudhary Park, Wakad, in close proximity to Phoenix Marketcity Mall — one of the busiest and most happening micro-markets in the area, ensuring consistent footfall and high visibility.- Efficient operations: Spread across a 400+ sq. ft. carpet area with a monthly rent of ₹55,000, the outlet runs a lean, cost-efficient model while combining dine-in, walk-in, and delivery.
Capitalization Overview
Financial independence: Debt-free operations with no bank loans — the business has consistently self-funded its growth, reflecting strong cash flow discipline and financial health. The business has 2 partners.
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