Fine Dine Restaurant for Sale in Mannarpuram, India
Fully operational fast-food restaurant serving fried chicken and quick-service meals with strong local customer demand.
| Established | 1-5 year(s) |
| Employees | 2 - 5 |
| Legal Entity | Sole Proprietorship/Sole Trader |
| Reported Sales | USD 52 thousand |
| Run Rate Sales | USD 57 thousand |
| EBITDA Margin | 10 % |
| Industries | Fine Dine Restaurants |
| Locations | Mannarpuram |
| Local Time | 2:59 PM Asia / Kolkata |
| Listed By | Business Owner / Director |
| Status | Active |
Full Sale
Asking Price:
USD
15.7 thousand
(Native Currency: INR 1,500,000)
Reason: The owner is seeking to sell the café due to plans to relocate abroad for better career and business...
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Includes physical assets worth
USD
15.7 thousand
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Business Name
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Documents
MSME Registration Certificate
(150.6 KB)
Business Overview
• Fast-food restaurant serving KFC-style fried chicken along with burgers, pizzas, shawarma, biryani, wraps, fries, and other quick-service meals.
• Operates as a fully equipped, ready-to-run restaurant with no additional setup investment required, allowing immediate business continuity for a new owner.
• Features a seating capacity of approximately 28–30 guests and serves around 50–100 customers per day through dine-in, takeaway, and online food delivery.
• Generates revenue through dine-in, takeaway, and food delivery platform orders.
• Has built a reputation for its fried chicken, burgers, pizzas, shawarma, and biryani, attracting repeat local customers.
• Operates from a fully equipped commercial kitchen with the infrastructure required for efficient food preparation and service.
• Holds valid FSSAI and MSME registrations and operates in compliance with applicable regulations.
• Well positioned for growth by expanding online delivery, strengthening local marketing, increasing takeaway sales, and introducing additional menu offerings.
• Operates as a fully equipped, ready-to-run restaurant with no additional setup investment required, allowing immediate business continuity for a new owner.
• Features a seating capacity of approximately 28–30 guests and serves around 50–100 customers per day through dine-in, takeaway, and online food delivery.
• Generates revenue through dine-in, takeaway, and food delivery platform orders.
• Has built a reputation for its fried chicken, burgers, pizzas, shawarma, and biryani, attracting repeat local customers.
• Operates from a fully equipped commercial kitchen with the infrastructure required for efficient food preparation and service.
• Holds valid FSSAI and MSME registrations and operates in compliance with applicable regulations.
• Well positioned for growth by expanding online delivery, strengthening local marketing, increasing takeaway sales, and introducing additional menu offerings.
Products & Services Overview
The restaurant specializes in fried chicken, burgers, pizzas, shawarma, biryani, wraps, and fries. Its clientele includes families, students, working professionals, and local residents seeking quick-service meals through dine-in, takeaway, and online delivery.
Assets Overview
Tangible assets:- Furniture and fixtures.
- Kitchen equipment.
Facilities Overview
The café operates from a leased commercial space with a built-up area of approximately 600 sq. ft.
Capitalization Overview
- Sole owner.- No loans outstanding.
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