Need help?

Restaurant for Sale in Dubai, UAE

Profitable, turnkey Turkish restaurant in prime Muraqqabat, ready to take over.

Established 1-5 year(s)
Employees 10 - 50
Legal Entity Sole Proprietorship/Sole Trader
Reported Sales USD 1.63 million
Run Rate Sales USD 1.63 million
EBITDA Margin 12 %
Industries Restaurants
Locations  Dubai
Local Time 5:08 PM Asia / Dubai
Listed By Management Member
Status Recently Active
Overall Rating
Full Sale
Asking Price: USD 900 thousand (Native Currency: AED 3,300,000)
Reason: Owner already has other work and wants to focus on it.
Includes physical assets worth USD 710 thousand
Interested to connect with advisors
Name, Phone, Email
Available after connect
Business Name
Available after connect
User Verification
Documents
Inside hall
Inside
Business Overview
Established client base: Large and growing repeat customer base including residents, tourists, and nearby office workers; strong family and group dining traffic.

Prime location advantage: Situated in Al Muraqqabat, Deira, surrounded by hotels, residential buildings, and commercial offices resulting in consistent footfall.

Proven revenue model: Multiple revenue streams from dine-in, delivery platforms, takeaway, and breakfast service; strong weekend and evening sales.

Operationally ready: Fully fitted kitchen, equipment, furniture, POS system and trained staff already in place – seamless takeover possible.

Promoter experience: Managed by owners with several years of experience in F&B operations and multi-branch restaurant management in Dubai.

Long-term supplier relationships: Established relationships with food suppliers, delivery aggregators, and logistics partners ensuring stable cost structures.

Online presence & partnerships: Active listings on major delivery platforms (Talabat, Deliveroo, Careem, Noon Food) driving steady online order volume.

Brand reputation: Positive customer feedback and regular repeat clientele from surrounding community.

Scalability: Layout, licenses, and systems suitable for expansion, franchising, or concept repositioning by a new owner.

Compliance: All licenses, permits and approvals are valid and up to date (details can be shared with serious buyers under NDA).
Products & Services Overview
Top-selling products and services.

Turkish cuisine main dishes: mixed grills, kebabs, pide, lahmacun, doner.

Breakfast platters: Turkish breakfast for 2–4 persons.

Cafe items & beverages: Turkish tea, Turkish coffee, fresh juices.

Desserts: kunefe, baklava, sutlac.

Shisha (if applicable): popular flavors with outdoor seating customers.

Delivery & takeaway orders: through Talabat, Deliveroo, Careem, Noon Food.
Assets Overview
Complete commercial kitchen setup:
Cooking ranges, ovens, grills, fryers.
Exhaust & ventilation system.
Cold rooms, freezers, chillers.
Preparation tables and storage racks.
Indoor dining hall furniture (tables, chairs)
Outdoor terrace furniture.
Bar / coffee area equipment: coffee machine, beverage fridges, juice machines.
POS and IT equipment: POS billing system, computers/tablets, CCTV cameras & DVR.
Fixtures & fittings: lighting, décor, signage (indoor & outdoor)
Cutlery, crockery, glassware, serving equipment, trays.
Dedicated 50,000-gallon gas storage tank installed exclusively for the restaurant.
Inventory at handover (optional: food stock, beverages, consumables)
Intangible Assets:
Trade license and activity approvals (subject to authority approval)
Transferable leasehold rights of the premises.
Established brand name and restaurant concept (if included)
Loyal and repeat customer base.
Online presence & listings: Google Maps, Zomato, Talabat, Deliveroo, Careem, etc.
Social media accounts (Instagram, Facebook, etc. )
Supplier network & negotiated price agreements.
Standard operating procedures: recipes, menu designs, operational processes.
Trained staff willing to continue (optional, if buyer prefers)
Goodwill and reputation in the local market.
Facilities Overview
Built-up area: Approximately 190 m² in total, consisting of 100 m² outdoor terrace area and 90 m² indoor dining area.

Layout / floors: Single-floor restaurant with two separate salons — one indoor dining hall and one outdoor terrace hall.

Seating arrangement: Indoor hall designed for year-round dining and family groups; outdoor terrace suitable for café-style service and large gatherings.

Shisha status: Currently no shisha license in place; however, the location and layout are suitable, and a shisha license may be applied for by the new owner subject to approvals.

Rental / lease details: Long-term lease available and transferable to the new owner, subject to landlord approval.

Kitchen & infrastructure: Fully equipped commercial kitchen with exhaust, gas connection, storage area, and all essential restaurant utilities installed and operational.

Accessibility: Prime street-facing location with strong visibility and convenient access to public transport and nearby parking.
Capitalization Overview
Self-funded business with a single owner.
Recent Activity
  • 1 day, 10 hours ago
    Owner, Dubai, Business Broker connected with the Business
Disclaimer: SMERGERS is a regulated marketplace for connecting business sell sides with investors, buyers, lenders and advisors. Neither SMERGERS represents nor guarantees that the information mentioned above is complete or correct. Note that SMERGERS is not liable for any loss, damage, costs, claims and expenses whatsoever arising from transacting with any other user from the website. The final responsibility of conducting a thorough due diligence and taking the transaction forward lies with the users. Please read best practices on SMERGERS.
Contact Business
1 Buyer contacted this Business this week. Register below to connect now!
Disclaimer: SMERGERS is a regulated marketplace for connecting business sell sides with investors, buyers, lenders and advisors. Neither SMERGERS represents nor guarantees that the information mentioned above is complete or correct.
You might also be interested in these businesses
    Frequently
    Asked
    Questions
    • Why can’t I see the business’ name or contact number? How do I contact the business?
    • What level of due diligence does SMERGERS conduct on the businesses/member?
    • How active are the business profiles listed on SMERGERS?
    • How does SMERGERS rate business profiles?
    • Do I need to pay to connect with a business?
    • Show more