Newly Established Restaurant for Sale in Salem, India
Salem-based multi-cuisine restaurant franchise specializing in tandoor dishes with steady daily bills and expansion potential.
| Established | 0-1 year(s) |
| Employees | 10 - 50 |
| Legal Entity | Sole Proprietorship/Sole Trader |
| Reported Sales | Nil |
| Run Rate Sales | USD 133 thousand |
| EBITDA Margin | 20 - 30 % |
| Industries | Restaurants |
| Locations | Salem |
| Local Time | 8:18 PM Asia / Kolkata |
| Listed By | Management Member |
| Status | Active |
Full Sale
Asking Price:
USD
72 thousand
(Native Currency: INR 6,500,000)
Reason: The owner is selling the business due to health issues.
Includes physical assets worth
USD
72 thousand
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Business Overview
• Newly established (3 months ago) dine-in restaurant franchise located in Salem, Tamil Nadu.
• Specializes in Indian tandoor cuisine along with Continental and Chinese dishes.
• Offers both vegetarian and non-vegetarian menu options to cater to a wide customer base.
• Tandoor dishes are the top-selling items and drive strong dine-in demand.
• Generates approximately 35–50 bills per day, indicating healthy early traction.
• Recently onboarded online food delivery platforms, creating an additional revenue channel.
• Operates under a franchise model with a 3% monthly royalty on sales and has paid a one-time franchise fee.
• Fully set up and operational restaurant with ready infrastructure and trained staff.
• Holds a valid FSSAI license, ensuring compliant food operations.
• Suitable for an investor or operator seeking a branded, ready-to-run restaurant with multi-cuisine appeal.
• Specializes in Indian tandoor cuisine along with Continental and Chinese dishes.
• Offers both vegetarian and non-vegetarian menu options to cater to a wide customer base.
• Tandoor dishes are the top-selling items and drive strong dine-in demand.
• Generates approximately 35–50 bills per day, indicating healthy early traction.
• Recently onboarded online food delivery platforms, creating an additional revenue channel.
• Operates under a franchise model with a 3% monthly royalty on sales and has paid a one-time franchise fee.
• Fully set up and operational restaurant with ready infrastructure and trained staff.
• Holds a valid FSSAI license, ensuring compliant food operations.
• Suitable for an investor or operator seeking a branded, ready-to-run restaurant with multi-cuisine appeal.
Products & Services Overview
Indian tandoor dishes along with Continental and Chinese cuisine served to dine-in customers and online delivery users.
Assets Overview
Tangible assets:Complete restaurant business setup including kitchen equipment, interiors, furniture and fixtures, décor, franchise fit-out and branding, and other operational restaurant assets.
Facilities Overview
- Location & ambience: An attractive, Instagrammable restaurant situated on the 2nd floor, offering an excellent panoramic city view, perfect for social media appeal and customer experience.- Premises: Operates from rented property at a competitive rate.
- Rent: INR 60 per sq ft, totaling INR 90,000 per month.
- Area: Spacious 1,500 sq ft layout, optimized for dining and customer flow.
- Capacity: Comfortable seating for 50 guests (pax), balancing exclusivity with efficiency.
Capitalization Overview
Sole proprietorship owned 100% by a single proprietor; there are no outstanding loans mentioned or external investors.
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