Businesses for Sale and Investment in Bhopal

Upcoming cloud kitchen brand specializing in authentic Andhra-style pulavs, curries, roasts, and kebabs. - First-of-its-kind food concept focused on regional pulav varieties, differentiating from biryani-dominated players. - Menu includes chicken and mutton pulavs, vegetarian classics, and signature combos designed for repeat customers. - Standardized operations with centralized spice blends, replicable recipes, and easy-to-follow training programs (1–2 days). - Franchisees can expect projected profit margins of up to 15%. The figure has been calculated based on local competitor benchmarks. - Business has not started operations yet and is expected to launch by the end of next month. - Valid FSSAI license obtained.

Established in 1978, Golden Fork is the largest seafood restaurant chain in UAE​. Serviced 15+ million customers creating a passionate good food fan base of customers. High brand awareness is equivalent to established international QSR Chains. We have partnerships with five-star hotel chains and reputed shopping malls. Currently, with the investment amount provided, we are generating AED 330k monthly for the fine dining restaurant category.

Stur-Fry Box is a trendy Asian-inspired QSR brand established in Mumbai. - Led by the chef-founder, his teammates have almost 5 decades of leadership experience in the hospitality industry. - We have established a brand image and curated a menu specifically to cater to the millennial market. - We have a cloud kitchen in Shivdi. - The business currently has 1 food court in Infinity mall which receives 80+ orders in a day. - The average order size is INR 350. - The business wants to build up more storefronts. - The sales that are provided for the QSR format are based on the sales that are being done in our outlet of Infinity mall.

Stur-Fry Box is a trendy Asian-inspired QSR brand established in Mumbai. - Led by the chef-founder, his teammates have almost 5 decades of leadership experience in the hospitality industry. - We have established a brand image and curated a menu specifically to cater to the millennial market. - We have a cloud kitchen in Shivdi. - The business currently has 1 food court in Infinity mall which receives 80+ orders in a day. - The average order size is INR 350. - The business wants to build up more storefronts. - The sales that are provided for the QSR format are based on the sales that are being done in our outlet of Infinity mall.

HM Indians started in 2020 as a small restaurant and have now evolved into a profitable business with its own mobile application and website. We have an edge as we offer in-house delivery that boosts our margins. There is one outlet in Bhopal and we wish to expand across MP and certain cities of UP through a franchise model. We are offering franchises at a low entry-level investment of just INR 5 lakh. The reason is that we want even an unemployed individual with an entrepreneurial flair to take up our franchise.

Launched in June 2013, Winebeast wine shop in Wanchai offers the best of French terroir and organic wines. Besides the World Champions, like the grands crus of Bordeaux, Burgundy and Champagne, Winebeast offers a galaxy of Rising Stars, be it a new breed of talented winemakers or other wine regions, notably Rhône, Languedoc-Roussillon, Loire and Spain, which have recently hit the market with good value wines. A unique concept to Hong Kong, Winebeast benefits from exclusive partnership with winemakers offering 80+ exclusive cuvées. In addition, Winebeast offers access to châteaux’s private collections, bringing authenticity and quality to Hong Kong wine market (bottles signed by the cellar master and dated upon its exit from the Château). All our wines are sourced from France and sent to Hong Kong via refrigerated containers, which then come to our shop in refrigerated trucks. Launched in August 2014, Le Bistro Winebeast offers Hong Kong a memorable gastronomic experience, with wine at Winebeast shop retail price. Building on the strengths and successes of the wine shop, Le Bistro Winebeast boasts an extensive wine list of bottles available at the same price as in Winebeast retail shop and offering an excellent selection of wine by the glass at outstanding prices. We offer our clients a Casual Fine Dining experience. Our 4-course Dinner Tasting Menu is HK$458+10%, wine pairing (4 wine glasses of 6cl each) requires an additional HK$100. Excellent and affordable French food with a modern twist accompanied by World-class wines at retail prices.

Rollney is a well-established and trusted dessert brand, recognised for our unique fusion product: Kurtos Ice Cream. Our business model is centered on offering a premium, high-quality dessert that combines the artisanal warmth of a freshly baked Kurtos pastry with the cool, creamy texture of soft-serve ice cream. We have a proven track record of success and are a trusted name in the global dessert market. Our brand is a testament to quality, innovation, and customer satisfaction. Business Model and Operational Excellence: The Rollney franchise model is designed for simplicity and scalability. Our systemised process ensures that day-to-day operations are straightforward and easy to manage, even for those with no prior experience. We provide a complete framework, from supply chain management to in-store execution, allowing our partners to focus on growth and customer engagement. Competitive Differentiation: Our primary competitive differentiator is our signature product, the Kurtos Ice Cream. We have pioneered a unique and highly appealing concept that is a perfect fusion of warm, artisanal Kurtos pastry and rich, creamy soft-serve. This distinct offering provides a significant market advantage, creating a memorable and highly desirable product that attracts a broad and loyal customer base. Footfall and Market Potential: Our existing outlets consistently demonstrate strong average footfall, a direct result of our unique product and strong brand identity. This performance indicates a high level of consumer interest and demand. With a growing market in Singapore and a population eager for new and exciting dessert options, the potential for success is significant. We provide our franchise partners with the tools and marketing support to maximise their location's footfall and revenue.

The brand Vishranti, established in 2008, conceptualised, operated, and ran a luxury farm stay called Vishranti, “A Doon Valley Jungle Retreat” from 2008 until 2024. - It was conceptualised and designed to operate a beautiful luxury farm stay owned by owner’s father, a prominent Ranji Trophy cricketer. The owner has a background in events and promotions for brands like Fashion TV, Ermenegildo Zegna, IPL, and Colour Bar. - The brand came into prominence when MS Dhoni and Sakshi chose Vishranti as their wedding venue in 2010. - Recently, the brand branched out into parallel ventures such as Hotel Vishranti Canal Road, a boutique business hotel in the heart of Dehradun City, as well as a villa resort project in the pipeline, and luxury B&Bs curating bespoke travel experiences with facilities like private chefs, butlers, and masseuses. - Our restaurants have an FSSAI license. - We are looking for a franchisee to construct a boutique hotel or resort with 15 to 50 rooms. - The brand fee of INR 1.5 crore covers 15 rooms. For every additional 10 rooms, the brand fee increases by 10%. - A team of 40 staff is required to operate 15 rooms. For every additional 10 rooms, 5 more staff members are needed. - The revenue earned by the franchisee depends on the number of rooms they have. We generate about INR 2 lakh in revenue per room. The revenue generated can be between INR 30 lakh (15 rooms) and INR 1 crore (50 rooms) - We will be providing remote support to our franchisee partners abroad.

Smöoy is a Spanish company expert in ice cream and frozen yogurt with 50 stores in Spain, and 80+ in Ivory Coast, Singapore, Chile, Ecuador, and Brunei. We have 4 different types of outlets: small kiosks and food truck with a minimum area of 7 sq. m. and outlets between 20 and 50 sq. m (smöoy yogurt and smöoy cream concept). At this moment we are seeking new candidates for Spain and other countries. We are seeking candidates under 2 models, master franchise and area developer. We offer a minimum of 3 outlets to an area developer. A master franchise gives an opportunity to hold exclusive operating rights for an entire country and the number of outlets can be negotiated with the franchise (between 5 to 20, depending on the size country) This account is being personally handled by the person responsible for Smöoy's expansion department in Spain.

Kilo Biriyani has been serving the community for over 10 years. - We started as a small friends-owned restaurant and have grown to become a beloved local establishment. - Proud to have become a staple in the community and look forward to many more years of serving our customers. - There are 12 company owned outlets, operating across north, east, central Sri Lanka. - All are operated in restaurant formats and offer dine-in, takeaway, and delivery services. Average seating capacity is 50-100. - Now planning to expand into India and the Middle East through franchising. - Each outlet sells 70-80 kilos of biriyani daily. - The expected sales of INR 2-3 lakhs with EBITDA margins of 20-30% is based on the revenue being generated from existing outlets. - In Sri Lanka, no specific food licenses are required, the business registration will cover all the activities. - Necessary licenses can be obtained as per the local requirements.

Va Sano is an Italian Cafe and Takeaway Restaurant based in Chandigarh. Our menu has a wide range of Italian dishes whose recipes have been procured from famous chefs across the world. We follow a unique concept which has been adopted from Vaughan, Ontario which is money back guarantee on food in which customers receive a complete refund if they are unsatisfied with their dish. Our restaurant has a daily footfall of around 200 customers and our take away outlet has a daily footfall of around 50 customers. We have tied up with Swiggy and Zomato for home delivery. We wish to expand our brand throughout the world by adopting a franchise model.

Fastocart brand is an E-commerce platform based in Aligarh that started operations in 2018. We have been delivering good results since inception. Our goal is to provide both superior customer experience and tremendous value for customer's money. Our platform has more than 30 categories of products with best price. We would like to expand to other regions of India by finding suitable sales partners. Sales Partner should purchase some of the products from us and few products like fruits and vegetables can be purchased from nearby markets. Sales partner would receive orders from the surrounding region through our E-commerce platform and that has to be delivered to customers within the stipulated time.

• QSR-style tea café serving freshly brewed tea and quick snacks for office-going customers and nearby visitors. • Operates with an affordable pricing model, positioning itself as a convenient daily tea stop for working professionals. • Serves over 30 customers daily, indicating steady walk-in demand from the surrounding office ecosystem. • Focused on quick service and simple menu offerings, enabling fast customer turnover and efficient operations. • The café operates as a small-format outlet designed for grab-and-go consumption and short breaks. • Business holds a valid FSSAI license for food safety compliance and is registered with the Ministry of Corporate Affairs (MCA), adding regulatory credibility.

Chin Chan Kitchen is a Hyderabad based multi-cuisine cloud kitchen and started operations recently. We serve over 200 food items through online and offline mediums. We are looking to expand our business through franchising. The franchise partner will have to set up a cloud kitchen and will receive operational and marketing support from our end. We will facilitate partnerships with Swiggy and Zomato. We charge a brand fee of INR 2,00,000 and a 5% Royalty.

Mr. Bean's Pizza is a chain of family restaurants established in India. Now it has a number of franchises in India. Our chefs embody a perfect blend of talent and training. We serve some unique dishes, specially prepared by our talented chefs. We provide pizza, Chinese, Mexican, Italian, burgers, sandwiches, beverages, desserts. The business boasts more than 80% repeat customers. We have around 20 outlets so far. Mentioned revenue and EBITDA in all the formats are conservative figures that our outlets already generate.