Kilo Biriyani 6.6 /10

- Kilo Biriyani has been serving the community for over 10 years.
- We started as a small friends-owned restaurant and have grown to become a beloved local establishment. - Proud to have become a staple in the community and look forward to many more years of serving our customers.
- There are 12 company owned outlets, operating across north, east, central Sri Lanka.
- All are operated in restaurant formats and offer dine-in, takeaway, and delivery services. Average seating capacity is 50-100.
- Now planning to expand into India and the Middle East through franchising.
- Each outlet sells 70-80 kilos of biriyani daily.
- The expected sales of INR 2-3 lakhs with EBITDA margins of 20-30% is based on the revenue being generated from existing outlets.
- In Sri Lanka, no specific food licenses are required, the business registration will cover all the activities. - Necessary licenses can be obtained as per the local requirements. - Biryani veg and non-veg.
- Fried rice.
- Starters.
- Non-alcoholic beverages.
- Ready to cook biryani kit.
- Spice mixes. India, Dubai, Sri Lanka. Connect with us on SMERGERS and we will guide you through the process. - Basic understanding of F&B business operations.
- Access to rent/establish an outlet in a prime location.
- No prior experience required. - Training.
- Raw material provision.
- Technical support.
- Marketing.
- Online presence establishment.
For establishments within Sri Lanka and India, FTF support can be provided and remote for other locations.