Businesses for Sale and Investment in Mexico

Sail Shade World is the world’s largest and most respected shade sail manufacturer, with over 50 years of experience and more than 60,000 sails sold across 50+ countries. Our brand is trusted globally, with clients ranging from private residences, schools, and resorts to high-profile organizations such as Hyatt Hotels and the U. S. Navy. We are the only shade sail manufacturer endorsed by the Cancer Council of Australia for UV protection, and every sail comes with a 15-year warranty, highlighting our commitment to quality and longevity. Our business model focuses on delivering premium shade sails for residential, commercial, and government sectors. We empower our franchisees and distributors to earn 20% lifetime commissions, supported by exclusive territories, repeat income, and deals ranging from $500 to $5,000 per order. Franchisees are provided with a robust CRM integrated with exclusive prospect lists derived from Total Addressable Market (TAM) analysis—ensuring focused outreach and efficient tracking of accounts, contacts, activities, and commissions. The sales process is simple yet high-value: representatives connect with decision-makers in municipalities, schools, and public works departments, educate them about our premium sails and unique “No-Tender Solution, ” and guide purchases through our secure government portal. With repeat orders and residual commissions, franchisees enjoy strong long-term earning potential while promoting community safety from UV exposure. Our competitive differentiation lies in our scale, quality, and unique government-friendly procurement solutions. Investors should consider partnering with Sail Shade World because it offers a trusted global brand, proven product demand, structured support, and a lucrative revenue model with recurring income and strong market potential.

Company overview: Primi by Fresca is a fast-food franchise concept delivering healthy, authentic Italian street food. The brand is built on extensive research of successful franchise models, ensuring a strong and effective operational framework. - Brand and promoters: Promoted by Fresca – Laboratori di Pasta, which invested over two years in developing the Primi model. The concept draws on insights from industry experts and experienced franchise operators, supported by a professional team with deep understanding of franchising and the food sector. Business model highlights: • Operational simplicity – Outlets designed for ease of management, requiring no prior culinary experience. • Standardized menu – Authentic Italian dishes made from 100% natural ingredients, ensuring consistent taste and quality. • Efficient space use – Outlets can operate in as little as 20 sqm, reducing overhead costs. • Quick service – Meals prepared and served in just three minutes, ideal for busy urban consumers. Average footfall: Locations are positioned in high-traffic areas such as malls and city centers, attracting steady daily patronage. The healthy, fast-service model appeals to a broad demographic seeking quick yet nutritious meals. Competitive differentiation: • Health-conscious – Focus on fresh, natural ingredients, unlike typical additive-heavy fast food. • Italian specialty – Unique positioning in pasta-based fast food, distinct from burger- and fry-led competitors. • Simplified operations – “A kitchen without knives”, without raw materials, there is no transformation of raw materials into products; everything comes pre-portioned and prepared to be cooked, regenerated, heated, or served. This approach reduces labor costs and food waste. • Strong brand identity – Clear positioning fosters loyalty and repeat customers. Why invest in Primi? 1. Unique market position – First-mover advantage as a dedicated pasta fast-food franchise. 2. Attractive margins – High profitability designed into the operating model. 3. Comprehensive support – Full training, marketing, and operational guidance for franchisees. 4. Scalable model – Easy to expand and manage multiple outlets with minimal staffing. 5. Market trend – Rising demand for healthy, fast dining options positions Primi for growth. Summary: Primi by Fresca offers a profitable, scalable franchise opportunity built on health, quality, and operational efficiency in the fast-food sector. The business operates with a valid operations license. At Primi by Fresca, we are proud to highlight the exceptional margins we achieve, primarily due to the quality and simplicity of our product offerings. Our food is essentially made from just flour and water, which allows us to maintain a food cost of under 25%, and in certain cases, as low as 20%. Our operational model is designed for efficiency, featuring a very low labor incidence with only three employees required per shift. This streamlined approach not only reduces labor costs but also simplifies management. To operate a Primi location, a minimum space of just 30 square meters is needed, making it accessible for various settings. Importantly, our model eliminates waste; there is no food thrown away. All ingredients are delivered ultra-frozen from our distribution center, boasting a shelf life of over six months. This ensures that we maintain high quality while minimizing spoilage and maximizing profitability. With these factors combined, Primi offers a compelling franchise opportunity with strong financial performance potential. This is why, when the location is right, we can achieve an impressive EBITDA of up to 40%. Our efficient operational model, combined with our low food costs and minimal labor requirements, allows us to maximize profitability. With the right site selection, Primi by Fresca offers a lucrative franchise opportunity that stands out in the fast-food industry.

Company overview: Primi by Fresca is a fast-food franchise concept delivering healthy, authentic Italian street food. The brand is built on extensive research of successful franchise models, ensuring a strong and effective operational framework. - Brand and promoters: Promoted by Fresca – Laboratori di Pasta, which invested over two years in developing the Primi model. The concept draws on insights from industry experts and experienced franchise operators, supported by a professional team with deep understanding of franchising and the food sector. Business model highlights: • Operational simplicity – Outlets designed for ease of management, requiring no prior culinary experience. • Standardized menu – Authentic Italian dishes made from 100% natural ingredients, ensuring consistent taste and quality. • Efficient space use – Outlets can operate in as little as 20 sqm, reducing overhead costs. • Quick service – Meals prepared and served in just three minutes, ideal for busy urban consumers. Average footfall: Locations are positioned in high-traffic areas such as malls and city centers, attracting steady daily patronage. The healthy, fast-service model appeals to a broad demographic seeking quick yet nutritious meals. Competitive differentiation: • Health-conscious – Focus on fresh, natural ingredients, unlike typical additive-heavy fast food. • Italian specialty – Unique positioning in pasta-based fast food, distinct from burger- and fry-led competitors. • Simplified operations – “A kitchen without knives”, without raw materials, there is no transformation of raw materials into products; everything comes pre-portioned and prepared to be cooked, regenerated, heated, or served. This approach reduces labor costs and food waste. • Strong brand identity – Clear positioning fosters loyalty and repeat customers. Why invest in Primi? 1. Unique market position – First-mover advantage as a dedicated pasta fast-food franchise. 2. Attractive margins – High profitability designed into the operating model. 3. Comprehensive support – Full training, marketing, and operational guidance for franchisees. 4. Scalable model – Easy to expand and manage multiple outlets with minimal staffing. 5. Market trend – Rising demand for healthy, fast dining options positions Primi for growth. Summary: Primi by Fresca offers a profitable, scalable franchise opportunity built on health, quality, and operational efficiency in the fast-food sector. The business operates with a valid operations license. At Primi by Fresca, we are proud to highlight the exceptional margins we achieve, primarily due to the quality and simplicity of our product offerings. Our food is essentially made from just flour and water, which allows us to maintain a food cost of under 25%, and in certain cases, as low as 20%. Our operational model is designed for efficiency, featuring a very low labor incidence with only three employees required per shift. This streamlined approach not only reduces labor costs but also simplifies management. To operate a Primi location, a minimum space of just 30 square meters is needed, making it accessible for various settings. Importantly, our model eliminates waste; there is no food thrown away. All ingredients are delivered ultra-frozen from our distribution center, boasting a shelf life of over six months. This ensures that we maintain high quality while minimizing spoilage and maximizing profitability. With these factors combined, Primi offers a compelling franchise opportunity with strong financial performance potential. This is why, when the location is right, we can achieve an impressive EBITDA of up to 40%. Our efficient operational model, combined with our low food costs and minimal labor requirements, allows us to maximize profitability. With the right site selection, Primi by Fresca offers a lucrative franchise opportunity that stands out in the fast-food industry.

Unisex luxury salon in Mexico City, known for its premium services using Aveda products. - It serves 400 to 600 high-end clients each month, including expatriates, creatives, and professionals. - The business operates on a hybrid revenue model that combines premium service pricing with strong retail sales of Aveda-exclusive products. - It is led by a founder with over 11 years of experience in salon leadership, education, and platform artistry across both the U. S. and Mexico. - The salon has an ongoing partnership with Aveda Mexico for education, platform events, and product launches. - It has been featured in publications such as Marie Claire, Hairbrained, and Latest-Hairstyles. com, and is recognized for its trendsetting color work. - It is the top-ranked Aveda salon in Mexico and is regularly selected for national product launches and exclusive events like Fashion Week and Pronovias trunk shows. - The bilingual team emphasizes in-house training, staff retention, and brand ambassadorship. - The business is structured as a sole proprietorship. - The owner is based in Mexico and maintains a personal U. S. phone number for client and partner communication.

This is a sale of land and building only. - The property consists of a prime 500 sq m land with a building located in San Pedro Garza García, the wealthiest municipality in Latin America. - It is zoned for commercial use and includes permissions to develop a building of up to 9 stories, with provision for underground parking. - The property is currently rented out and generates a monthly rental income of MXN 125,000. - The new owner can continue with the existing tenants for the next two years. - The owner is the sole employee, and revenue is generated primarily through rental income.

Nestled in the heart of the Mayan jungle, this eco-lodge hotel in Ciudad Chemuyil combines charm and sustainability, offering a unique retreat experience. - Guests are treated to an authentic fusion of Italian and Mexican cuisine, available for breakfast and dinner at the on-site restaurant. - The hotel features a serene yoga shala perfect for yoga retreats, alongside a traditional temazcal for an authentic cultural experience. - Just 3.5 km from the Xcacel beach turtle sanctuary, the location captures the essence of relaxation and wellness. - Visitors can choose to explore the natural beauty of the area with guided tours to the Sian Ka'an Biosphere Reserve, enhancing their stay with an adventurous edge. - The hotel attracts a global audience of international tourists eager to experience nature intimately, with room rates ranging from an affordable $55 to $145 per night. - Operating with a strong occupancy rate of 80% from December to May, the eco-lodge maintains robust business performance. - The business holds a valid hotel permit, allowing full legal operation of its hospitality services.

The business operates as a fully integrated metal-mechanical solutions provider, specializing in the design and manufacturing of dies, precision stamping, zinc injection molding, CNC machining, multi-spindle lathe production, and metal electroplating. - All operations are centralized within a single industrial facility, ensuring efficiency and quality control. - Its comprehensive service portfolio includes precision die design, stamped metal parts, zinc alloy molding, CNC machining, lathe manufacturing, and surface finishing. - These capabilities allow the business to serve a wide range of industrial sectors, with a strong focus on the automotive industry. - The end-to-end production model ensures reliable delivery of complex engineering solutions. - Only 60% of the total production capacity is being utilized right now. - The client base includes leading automotive OEMs and industrial manufacturers, with strong relationships built on long-term contracts and consistent performance. - High revenue is generated through a mix of project-based and recurring supply agreements, supported by a high-margin, high-value business model and solid operational infrastructure.

Located in the beautiful city of Puerto Vallarta, the business specializes in offering premium yacht and boat tours alongside exclusive private beach events. - The company provides a range of services including all-inclusive boat tours, private yacht charters, and exclusive beach events, catering to tourists, families, and corporate groups. - Key offerings include activities such as snorkeling, sightseeing, and entertainment for tours, while private events are tailored for weddings, birthdays, and corporate gatherings. - The business has a loyal client base with an active email list of 77,000 past customers, showcasing a strong repeat and referral market. - With 4,949 bookings and 18,382 seats sold this year, the business demonstrates robust demand for its luxury services. - The revenue model is multi-faceted, encompassing all-inclusive public tours, private yacht charters, and exclusive private beach bookings, ensuring diverse streams of income. - Strong industry credibility is reflected in the company receiving the TripAdvisor Travelers’ Choice Award for 10 consecutive years and being ranked in the top 10% of attractions worldwide. - The promoter's 14 years of experience and established relationships with local resorts, travel agencies, and event planners enhance business credibility and growth opportunities.

Established 36 years ago in Santiago de Querétaro, this business specializes in custom furniture manufacturing, with a focus on kitchen cabinets and office furniture. - Employs a team of 30 skilled professionals who manage both design and production. - Offers a wide product range including closets, cabinets, kitchen fittings, and office furniture. - Operates a semi-automatic facility tailored to handle high-ticket, made-to-order projects. - Services both individual customers and real estate contractors, especially small and medium-sized enterprises. - Holds a valid registration certificate, reinforcing regulatory compliance and business credibility. - Functions on an order-based model, allowing customized solutions and flexible monthly output.

Resort nestled in Akumal, offering a tranquil setting amidst the lush tropical jungle of the Yucatan Peninsula, perfect for experiencing pristine nature. - Comprising seven bungalows artfully arranged around an eco-friendly swimming pool, providing a serene stay infused with natural beauty. - Ideal for practicing yoga, fitness, massage, and meditation amidst lush flora and fauna, offering a holistic retreat experience. - Features a large communal space for dining and social interactions, enhancing the guest experience with a sense of community. - Offers transportation services to key tourist destinations around the Yucatan Peninsula, ensuring easy exploration for guests. - Guests can enjoy breathtaking views of jungle animals, including spider monkeys, enriching their eco-tourism experience. - High tourist season spans October to April, maximizing occupancy for optimal revenue in these months, with lower activity from May through September. - Owned and managed by a French national residing in Mexico, who oversees operations and is the only permanent staff with a team of temporary employees.

Rapid growth and expansion: Established three branches within a year. - Diverse and inclusive menu: Offers a range of sushi and traditional Japanese dishes, catering to both vegetarian and non-vegetarian customers. - High-potential investment: The restaurant is poised for further expansion with future plans to introduce franchise opportunities, indicating substantial growth potential. - Strategic partnerships: Maintains commercial relationships with key sponsors in the gastronomic sector, providing a strong network and industry credibility. - Operational capacity: Each restaurant facility accommodates 30-50 patrons, ensuring an intimate yet efficient dining experience across all locations. - Human resources: Supported by a dedicated team of 25 employees, facilitating seamless operations and consistent customer service. - Compliance and licensing: Holds an operational license, ensuring all legal requirements and business regulations are met in the restaurant industry.