Businesses for Sale in Bangkok

Clients and database: The business boasts a 13-year proprietary customer database, with a highly resilient, local-heavy clientele that hedges against international tourism volatility. - Revenue and financial model: The business operates on a highly scalable, asset-light multi-site model generating stable, recurring revenue from high-retention services. It achieved a 21.5% revenue CAGR over the last three years, with a gross profit margin of 52.8% in the last financial year and an adjusted EBITDA of THB 23.3 million. - Promoter and team experience: Built on a 13-year clinical legacy, the business operates on a founder-independent model with zero keyman risk. It is powered by a decentralized team of more than 60 trained staff and seven specialized rotating doctors governed by robust standard operating procedures (SOPs). - Business relationships (procurement moat): The clinic is a top 20 national purchaser for global aesthetic suppliers. This strong supplier relationship ensures preferential pricing and early access to industry innovations. - Awards and brand equity: The clinic holds strong national brand equity and is a recipient of the prestigious “Top Filler” award. - Locations: The business operates eight fully fitted, standardized leasehold branches in Bangkok’s highest-traffic commercial zones, with regulatory licenses valid through the next three years. - Regulatory compliance: The business has all the required operating and medical/health permits.

Awards and brand equity: The restaurant is MICHELIN Guide-listed, internationally acclaimed, and award-winning, holding a cemented status in the ultra-luxury dining market. - Revenue model: It operates a low-volume, high-margin format optimized for yield per seat. The reservation-led model utilizes deposit policies to improve cover conversion and reduce no-shows. It has maintained an EBITDA margin of approximately 30%. - Clients: The business focuses on a low-volume premium clientele, yielding exceptionally high average tickets. - Promoter and team experience: The kitchen is anchored by an internationally acclaimed culinary team. The business operates on established standard operating procedures (SOPs) that function entirely independently of the founder. - Turnkey asset: The sale includes recently upgraded, state-of-the-art facilities with professional-grade imported furniture, fixtures, and equipment (FF&E), requiring zero immediate CAPEX. - Buyer protection: The sale includes a robust continuity package featuring a 12-month seller transition (6 months full-time, 6 months advisory), a 3-year global non-compete, and a perpetual non-compete within Thailand. - Regulatory compliance: The business has all the required operating and food permits.

Awards and brand equity: The restaurant is MICHELIN Guide-listed, internationally acclaimed, and award-winning, holding a cemented status in the ultra-luxury dining market. - Revenue model: It operates a low-volume, high-margin format optimized for yield per seat. The reservation-led model utilizes deposit policies to improve cover conversion and reduce no-shows. It has maintained an EBITDA margin of approximately 30%. - Clients: The business focuses on a low-volume premium clientele, yielding exceptionally high average tickets. - Promoter and team experience: The kitchen is anchored by an internationally acclaimed culinary team. The business operates on established standard operating procedures (SOPs) that function entirely independently of the founder. - Turnkey asset: The sale includes recently upgraded, state-of-the-art facilities with professional-grade imported furniture, fixtures, and equipment (FF&E), requiring zero immediate CAPEX. - Buyer protection: The sale includes a robust continuity package featuring a 12-month seller transition (6 months full-time, 6 months advisory), a 3-year global non-compete, and a perpetual non-compete within Thailand. - Regulatory compliance: The business has all the required operating and food permits.

Bangkok-based food trading and distribution company specializing in imported gourmet and specialty food products. - Imports and distributes over 200 SKUs including olive oil, tomato sauce, hams, cheese, truffle products, and bottled water. - Serves both B2B and B2C segments across Thailand, supplying supermarkets, distributors, restaurants, and retail customers. - Maintains 20–30 active B2B clients and over 1,000 B2C customers through online channels. - Operates active e-commerce stores on Lazada, Shopee, and TikTok, enabling nationwide reach. - The monthly sales may appear high; however, revenue is driven by a combination of B2B and B2C channels. As most products are imported, sales performance depends primarily on order volumes rather than the number of employees.

This newly established restaurant business with parking lot is for sale due to sole ownership burden. - We offer a unique concept of exclusive French & Vietnamese cuisine in a stunning décor, making it popular among both locals and foreigners. - Our offerings include an exclusive Vietnamese coffee beverage and a variety of alcoholic drinks. - Located in Prawet, Bangkok, a booming area for affluent and middle-class residents, the restaurant is surrounded by nearby malls, universities, schools, and upscale villages getting 50-100 walk-ins daily. This provides an excellent opportunity for potential growth in customer base and revenue. - The owner has developed a sustainable business with a strong social media presence. - The restaurant boasts a high Google rating of 4.9 and has received over 100 positive reviews from guests. - The owner has invested over THB 5 million in equipment and renovations, resulting in a beautiful, fully equipped business. - This personally registered and licensed establishment has both alcohol and cigarette licenses.

• Established brand with 20+ years of market presence. • Fully automated operations using WHMCS/Plesk on both Windows and Linux platforms. • Recurring monthly revenue model. • Majority of revenue generated from Shared and VPS hosting services. • Active client base of ~700+ with long-term relationships. • No dependency on any single client. • Seller is open to short-term transitional involvement to ensure a seamless transfer.

1. Promoter experience & history. - Led by a Korean founder: The business was established and scaled by a Korean national, ensuring the brand maintains an "authentic" positioning that competitors struggle to replicate. - 8 tear track record: The first store was launched 8 years ago. The founder has successfully navigated the business through multiple cycles (including the pandemic era) and expanded to 3 branches. - Codified IP: The founder has created proprietary founder-codified recipes, meaning the IP is transferable to a new owner and not dependent on a specific chef's intuition. 2. Revenue model. - High-volume buffet model: The core revenue stream is an all-you-can-eat service positioned at a mainstream price point. - Discount-averse strategy: Unlike many buffet chains that rely on heavy promotions to drive volume, this business drives recurring traffic without reliance on margin-eroding discounts. - Turnkey cash yield: Two of the three branches are fully mature, past their payback period, and generating stable monthly cash flow. 3. Clients & demographics. Target profiles: The customer base is a mix of volume drivers and brand validators: - Students & office workers: Providing high foot traffic during weekdays. - Families: Core weekend demographic. - Korean expats: A key demographic that validates the food’s authenticity to the local market. - Locations: Strategically placed in "Bangkok's busiest areas" with dense student and office foot traffic. 4. Business relationships & operations. - MOU labor pipeline: A critical operational asset. The company has an established referral network for MOU serving assistants. This minimises recruitment friction, a major pain point in the Thai F&B sector and ensures consistent staffing across branches. - Supply chain controls: The business utilizes strict supply chain controls to maintain quality across multiple locations, implying established vendor relationships. 5. Financial snapshot. - Revenue trend: Consistent growth and stability. 2 years ago: THB ~50M. Last year: THB ~52M. 6. Awards & recognition. Brand equity: The primary accolade listed is the 8-year brand goodwill and established recognition among the Korean expat community.

1. Market position & footprint (clients & scale) - Physical presence: Operates 28–38 locations nationwide, consisting of: 8 high-performing company-owned stores in prime locations. 20–30 franchise outlets with long-term agreements. - Customer demographics: Diverse mass-market appeal ranging from office workers and gym-goers to late-night entertainment crowds (clubbing sector). - Brand status: Recognized as Thailand’s largest elevated grilled skewer chain with the "highest brand awareness" in the category, driven organically without heavy ad spend until recently. 2. Revenue model. The company utilizes a resilient Hybrid Revenue Model that diversifies income streams: - Direct-to-Consumer (D2C): Revenue from 8 company-owned flagship stores. - B2B/franchise income: Recurring revenue via the franchise system (20–30 outlets), likely including licensing fees and supply chain margin. - OEM/supply chain: An asset-light production model where the company controls the supply of the proprietary marinated meat and sauces to franchisees. - Future retail upside: Potential new revenue streams via frozen food distribution in supermarkets (Makro, Lotus’s, Tops) and convenience stores. 3. Promoter experience & management. - Founder background: The founder originates from the design industry, which explains the strong branding and "elevated" positioning of a commoditized street food product. - Resilience: The business was founded during the COVID-19 slowdown and grew successfully during the pandemic, proving the concept's recession resistance. - Operational efficiency: The business scaled to THB 28mm revenue with a lean three-person management team, indicating low corporate overhead. 4. Strategic relationships & partnerships. - Retail giants (in discussion): The company is currently in discussions with CP All (7-Eleven) to introduce products into Thailand’s largest convenience store network. - Supply chain: Partnerships with ISO-certified OEM manufacturers, ensuring high quality, scalability, and reduced asset intensity.