Businesses for Sale

Located in Business Bay, Dubai, this franchisee outlet operates a premium ice cream blended thick shake brand that has a strong presence in India, the UAE, and the USA. - Established 12 years ago, the brand boasts over 100 stores and serves more than a million satisfied customers annually across all global locations, showcasing its popularity and market strength. - The franchise brand has received over 60 prestigious awards, highlighting its quality and reputation as one of the most loved shake brands in India. - Our outlet is a new store, recently launched (late July–early August this year), and features a cozy seating arrangement with 16 seats. - The one-time franchise fee has been fully paid, ensuring an established operational framework for the next 8 years without additional entrance costs for franchise renewal. - Ongoing royalty of 6% on monthly gross sales is being paid to the franchisor. - The business holds all necessary licenses, including a commercial license and food license, ensuring compliance with local regulations and enabling a smooth operation in the Dubai market.

Located in J P Nagar, Bengaluru, this vibrant cafe specializes in healthy bowls and continental dishes, appealing to health-conscious diners and busy professionals. - The cafe offers a diverse menu featuring both vegetarian and non-vegetarian options, catering to a wide range of dietary preferences. - With a daily footfall of 30 to 40 customers, the cafe has established a loyal customer base, with many revisitors, highlighting its popularity in the area. - The cafe has a cozy seating capacity of 20, providing a welcoming atmosphere for dine-in customers, while also offering convenient take-away options. - High untapped demand in the area with no competing cafés offering this unique health-focused concept within a 2 km radius.

Located in J P Nagar, Bengaluru, this vibrant cafe specializes in healthy bowls and continental dishes, appealing to health-conscious diners and busy professionals. - The cafe offers a diverse menu featuring both vegetarian and non-vegetarian options, catering to a wide range of dietary preferences. - With a daily footfall of 30 to 40 customers, the cafe has established a loyal customer base, with many revisitors, highlighting its popularity in the area. - The cafe has a cozy seating capacity of 20, providing a welcoming atmosphere for dine-in customers, while also offering convenient take-away options. - High untapped demand in the area with no competing cafés offering this unique health-focused concept within a 2 km radius.

The cafe is located beside NH-44 & running successfully with 3 more franchise outlets. - Receives 100+ customers on a daily basis. - Registered on Zomato and receive around 70-80 orders monthly. - We want to sell out complete brand & franchise rights. - Seating capacity of the cafe is 50 pax. - Chef has 5 years of experience.

Established cafe and bakery business located in Jalandhar. - Offers 40-50 seating capacity. - Generates predominantly offline sales with an average of 20-25 orders daily. - Online presence enhanced through popular platforms like Swiggy and Zomato. - Average order value stands at INR 500. - Compliant with FSSAI and MSME regulations.

• Located centrally in Ubud, a prime tourist hub in Bali, ensuring high visibility and footfall. • Specializes in a diverse menu offering both European and Indonesian cuisines with a unique array of special fruit desserts, catering to both veg and non-veg preferences. • Modern European-designed facility equipped with state-of-the-art kitchen equipment. • Operates with a dedicated team of 15 staff with an accountant and content manager. • Seating capacity for 40 patrons, enabling a cozy yet efficient dining experience. • Attracts an average of 100 customers daily during peak summer season, adjusting to weather conditions. • Business is fully compliant with a valid lease agreement and registration certificate, ensuring a smooth and legal transition for new ownership. • Owner is in Russia and travels to Bali every month.

Our cafe is situated near 5 prominent colleges, in the developed part of Wagholi. - Prominent food items we serve are burgers, sandwiches, pasta, and momos (both veg and non-veg) - Seating capacity of the cafe is 45. - Daily walk-ins are 40, and the average order value is INR 300. - Online sales constitute 20%, and offline sales are 80%. - The owner has 8 years of experience in this business and has established the brand on both online and offline platforms, with a repeat customer base. - A very aesthetic cafe with good interiors and music to liven the atmosphere. - Support will be provided to the subsequent owner for the smoother transfer of operations. - We have an FSSAI license to run our cafe.

Location: Newly established cloud cafe is situated in Nagondanahalli, Whitefield, Bengaluru, a bustling residential hub surrounded by high-rise apartments and upscale villas, targeting local customers. - Offerings: Provides a complete cafe setup, specializing in food processing for batter, flour, and unique recipes that cater to diverse culinary preferences. Serves veg and non veg options. - Facilities: Features a fully equipped cloud kitchen and processing unit that is ready for immediate operation, ensuring quick and efficient service to customers. - Customer base: Attracts approximately 5-10 orders daily, with higher orders on weekends, primarily targeting local residents, families, and working professionals in the vicinity. - Nearby landmarks: Proximity to several residential landmarks such as Shoba Windsor and Prestige Villas enhances visibility and accessibility, making it an attractive location for a cafe or food franchise. - Business potential: Positioned in a high-demand area with substantial growth opportunities for catering, cloud kitchen operations, and food processing ventures due to an increasing trend for takeout and delivery services. - Target audience: Appeals to entrepreneurs interested in starting or expanding food-related businesses, including cafes, salad counters, and cloud kitchen operations, leveraging the thriving food market in Bengaluru. - Licenses: The business operates with a valid GST certificate.

Located in the heart of Central Kota Kinabalu, the cafe has been a staple for 12 years, attracting both locals and tourists. - The cafe specializes in premium handmade crepe cakes, which are their top-selling product, complemented by a selection of gourmet cookies. - In addition to crepe cakes, the menu features a variety of delicious Western and Chinese dishes, catering to diverse tastes. - The cafe boasts an average monthly revenue of MYR 40,000 to MYR 60,000, showcasing its popularity and strong customer base. - With a spacious 1,300 sq ft establishment, the cafe accommodates between 50 - 100 walk-in customers each day. - The business enjoys a loyal customer base, including repeat walk-in customers and corporate clients seeking catering services for meetings and events. - The dedicated team of 12 employees is committed to providing exceptional service, enhancing the cafe's reputation in the competitive Kota Kinabalu cafe scene.

Business is located in a very happening location near a college. - The cafe has a seating capacity of 40 people. - We receive a footfall of 70-10 people daily. - There are 2 employees in the business, and 2 employees handle 2 shifts. The 1st shift is from 7 am - 2 pm, and the second is from 2 pm - 10 pm.

New franchise mini model cafe started 5 months back. - This cafe offers a small investment with big profit and an international brand. - We get everyday sales of INR 5,000 from walk-in customers, and about 10-12 online orders everyday (if we promote on the online platforms) - Good presence on both Swiggy and Zomato, with a 4.4/5 rating on Swiggy and 4/5 rating on Zomato. - Business has an FSSAI License. - Franchise royalty is fixed at INR 3,000 per month. - Franchise agreement is valid for 4 years and 7 months and but the buyer will get a renewed agreement with 5 year validity.

Cafe for immediate sale in Kozhikode, near Calicut Medical College. - Operations: Launched 3 months ago; simple team with 2 employees handling daily service and prep. - Location advantage: Central spot among five colleges; high-footfall student and staff catchment in a relatively posh/expensive neighbourhood. - Customer traffic: 30–40 walk-in customers per day, primarily students and nearby college staff. - Revenue model: On-site sales of food and beverages (counter service); no online delivery or takeaway sales channel established yet. - Growth opportunities: Upsell and cross-sell fried chicken combos, expand boba drink menu, add online ordering/delivery, target campus promotions and catering for college events. - Compliance: Holds valid FSSAI license for food operations. - Ideal buyer profile: Investor or operator seeking a turnkey cafe near educational institutions with existing footfall and a licensed facility.

• Client base: Serves a mix of international tourists visiting Vava’u, Tonga, and local residents. On peak days, we host dozens of guests, with repeat visits from locals and strong word-of-mouth among travelers. • Revenue model: Primary income comes from food and beverage sales. Secondary revenue streams include private event bookings and the newly launched breakfast service featuring Tongan coffee, herbal teas, and locally made dainties. • Promoter experience: The business is operated by an experienced entrepreneur with a background in systems design, workflow automation, and global virtual business management. This expertise ensures efficient operations, strong documentation, and scalable processes. • Business relationships: Maintains close ties with local fishermen (for fresh catch), suppliers of Tongan coffee and teas, and tourism operators who recommend the bar to visitors. These relationships strengthen authenticity and supply reliability. • Awards & recognition: While formal awards are pending, the business has quickly become a “must-visit” destination in Vava’u, frequently highlighted in local tourism guides and social media posts by travelers. • Unique selling proposition: Only floating bar in the region, offering a one-of-a-kind lifestyle experience that blends hospitality with adventure. • The business appeals to buyers seeking a turnkey hospitality venture with strong tourism potential and unique positioning.

Cafe located on the outskirts of Kiev, Ukraine, specializing in pizza and bakery items. - The cafe has a small seating capacity of 10. - Most of the orders are takeaways with a production capacity of 2,000 items per day, which can be increased to 4,000+. - Listed on various online delivery platforms such as Bolt, Glovo, and Loko, catering to both local customers and online orders. - The business has an average of 60 orders per day with an average bill value of UAH 170.