Businesses for Sale

Established cafe located in Kota Kinabalu, a popular tourist spot. - Known for its specialty in English-style breakfast, sourdough bread, and coffee. - Boasts an impressive average of over 110 daily transactions, indicating a high level of customer footfall and demand for its offerings. - Has garnered significant online attention, with over 1,000 positive reviews on Google.

The business based in Oakland is a nutraceutical production plant, specifically focusing on vitamin capsules. - We are currently pre-revenue and the facility was recently acquired to launch our own nutraceuticals production, but the operations have not yet commenced. - The plant boasts an impressive production capacity of 150,000 vitamin capsules per hour, positioning it well for scalability and meeting future demand. - The facility holds FDA registration for manufacturing and repackaging, guaranteeing adherence to stringent quality and safety standards in nutraceutical production. - This company possesses an alcohol license, suggesting the potential to diversify offerings in the future into areas like health-enhancing beverages or fortified products. - The buyer can capitalize on this business through the manufacturing and direct sale of premium-quality vitamins and related capsules to health-conscious consumers and retailers.

The business based in Oakland is a nutraceutical production plant, specifically focusing on vitamin capsules. - We are currently pre-revenue and the facility was recently acquired to launch our own nutraceuticals production, but the operations have not yet commenced. - The plant boasts an impressive production capacity of 150,000 vitamin capsules per hour, positioning it well for scalability and meeting future demand. - The facility holds FDA registration for manufacturing and repackaging, guaranteeing adherence to stringent quality and safety standards in nutraceutical production. - This company possesses an alcohol license, suggesting the potential to diversify offerings in the future into areas like health-enhancing beverages or fortified products. - The buyer can capitalize on this business through the manufacturing and direct sale of premium-quality vitamins and related capsules to health-conscious consumers and retailers.

Located in Bucharest, this small business specializes in developing innovative portable motors and generators with a focus on cutting-edge technology. - The business features a patent-pending generator design, OSIM, with complete intellectual property rights included, appealing to investors interested in unique inventions. - While the business is currently in the invention stage with no revenue generation, it offers extensive technical documentation and support to potential partners or investors for industrial implementation. - As part of a collaboration with the Worldwide Independent Inventors Association and the Association of Independent Inventors in Washington DC, the business is well-connected within the innovation ecosystem. Buyer gets: - Fully functional working prototype; - Complete execution and manufacturing drawings; - Test results and performance documentation; - Technical know-how and technical assistance for industrial implementation. - Full IP rights and ownership of technical know-how.

New running bakery located in Gadag-Betigeri, Karnataka, that commenced operations in October this year. - The bakery is generating impressive sales of INR 3-3.5 lakh per month, showcasing a strong market presence and good profit margins. - With high-quality machinery in place, the bakery offers a variety of baked goods, ensuring consistency and quality in all products. - The primary sales channels include takeaway and pre-orders, accommodating both on-the-go customers and those planning ahead. - The bakery receives online cake orders through popular platforms such as Instagram, Facebook, and Google, enhancing its reach and visibility. - On average, the bakery processes 3-4 orders per day, primarily from walk-in customers, indicating a steady foot traffic in the local area. - Currently, the bakery has applied for FSSAI certification to ensure adherence to food safety standards, which will further build trust with customers.

• Well-established seasonal ice cream shop and bistro located on Kortumstraße in central Bochum, benefiting from strong foot traffic and a prime location near schools, hospitals, and office complexes. • Specializes in handcrafted ice cream, premium vegan ice cream varieties, and freshly prepared bistro dishes served to dine-in and takeaway customers. • Operates from February to November and has built a strong local reputation for quality products, vegan offerings, and a distinctive Mediterranean-inspired ambiance. • Features an attractive indoor and outdoor garden concept and seating capacity of approximately 50–70 guests, creating a unique customer experience in the city center. • Generates annual revenue of approximately EUR 120,000 through a combination of ice cream sales, vegan specialties, beverages, and bistro menu offerings. • Serves a diverse customer base, including families, students, healthcare professionals, office workers, tourists, and residents. • Estimated annual ice cream production capacity ranges between 10,000 and 20,000 liters, providing sufficient capacity to support current operations and future growth. • Benefits from increasing consumer demand for handcrafted and plant-based products, positioning the business well within the growing vegan and specialty food segments. • Operates with a valid business license and food license.

Established international cuisine restaurant cafe located in a prime mall in Manila, attracting high foot traffic and ensuring daily customer visits. - The cafe features a menu focused on popular international dishes, with standout items including pizza, burgers, pasta, and various beverages. - Successfully operating for 16 years, the business has built a loyal customer base and enjoys consistent sales, serving approximately 60-80 customers each day. - The premises have been recently renovated with an investment of PHP 750,000, enhancing the dining experience with up-to-date operational equipment. - The cafe is designed to accommodate 20-30 patrons, maximizing space efficiency while providing a comfortable dining atmosphere. - Staffed by a dedicated team of 5 full-time and 2 part-time employees, the business is well-managed and equipped to handle a high volume of customers. - The prime mall location and diverse menu contribute to strong daily sales, making the cafe an attractive investment opportunity for buyers looking to enter the food service industry.

Leading French bakery and pastry chain shop in Dhaka, Bangladesh. - The company operates 3 physical locations: Gulshan 1, Banani, and Baridhara, including a flagship store on Gulshan Avenue. - Also sells through B2B to over 15 cafes and restaurants, with one of the largest B2B networks in Dhaka. - Serves corporate clients across Dhaka, including City Bank, Flora Telecom, Bank Asia, Eastern Bank, Meghna Bank, IPDC, and more. - Has established strong supply chain relationships with major suppliers in Dhaka. - Operate with a dedicated sales team focused on B2B and B2C clients. - Fully temperature-controlled cold kitchen factory in Satarkul, Badda, with a monthly production capacity of BDT 60 lakhs. - BSTI certified and committed to delivering high-quality goods.

The restaurant is a popular franchisee of a 100+ year legacy Indian restaurant brand. - The brand is known for creating iconic north Indian dishes such as butter chicken and dal makhani. - The franchise agreement is valid for 9 years and started last year. We pay a royalty of 6% every month. - We primarily serve north Indian cuisine. The menu includes both vegetarian and non-vegetarian options. - Trading for more than a year. - Our average order value (AOV) is AED 70. - The restaurant has a seating capacity of 16. - We receive 10 to 12 walk-ins daily. - Monthly orders are evenly split between dine-in and delivery through platforms like Noon and Careem. - As the official franchisee in the UAE, we benefit from brand support and standardized recipes. - We hold a B Grade certificate from Dubai Municipality. In addition, we have a valid trade license, a VAT certificate, and corporate tax registration.

Established for 23 years, the nightclub is strategically located in Vilamoura, a prime tourist hotspot in Algarve, Portugal, ensuring a steady flow of potential patrons. - The business generates an impressive annual revenue of approximately EUR 600,000, showcasing its consistent performance in the entertainment sector. - Presently, the nightclub operates from 10 pm to 4 am, with the potential for 24-hour operations, indicating opportunities for increased revenue with extended hours. - The business experiences a daily customer footfall of 40 to 50 guests, with potential for growth, especially during the peak tourist season. - Key offerings include popular nightclub entertainment and a dedicated snack bar section, catering to nightlife enthusiasts. - The club operates within a spacious 700 sqm premises that include all essential furniture and equipment, enhancing the customer's experience and ensuring seamless operations. - A small but efficient team of 4 permanent employees with additional contractual employees ensures personalized and attentive service, critical to enhancing customer satisfaction in a service-oriented business. - With licenses for both liquor and food, the establishment is well-equipped to cater to diverse customer preferences, providing a full-spectrum entertainment experience.

Premium veg and non-veg cafe located in Kakkanad, Kerala, close to Infopark, with an aesthetic interior and seating capacity of 25. - The cafe serves corporate professionals from Infopark and college students from Rajagiri, with offerings including burgers, pasta, grilled chicken, mojitos, shakes and other cafe items. - The business receives 15–20 customer walk-ins daily and holds a valid FSSAI license. - The cafe is equipped with 2 ACs, TV screen, waffle machine, shawarma machine, kebab griller, freezer, chiller, oven, stove and 2 gas connections. - The business has a team of 4 employees and is currently operated by 3 partners. - The business is fully funded by the partners and has no loans.

Business type: Integrated bakery and wheat mill with a recreational pond near Chisinau, combining food production and leisure tourism. - Location & access: Site in Chisinau region, only 200 meters from the main road with easy freight transport access and centralized communications. - Facilities & layout: Baking section, storage, flour mill, office and sanitation block operational production facility ready for immediate use. - Production capacity: Capable of producing up to 120,000 pieces of bread per month using full bakery machinery (electric and diesel ovens) and a 20-ton diesel tank. The factory issemi automatic and hires contract employees to help with operations. - Products: All types of bakery products plus first-grade flour from the on-site wheat mill—targeting retail and wholesale bakery and flour markets. - Customers & distribution: Existing supply relationships with multiple supermarkets across Moldova; B2B wholesale and direct retail channels. - Recreational revenue stream: Two natural spring-fed ponds stocked with fish generate tourism income from fishing and outdoor relaxation about 100 monthly walk-ins for fishing. - Utilities & resilience: Connected to electricity (10,000 kW) and equipped with diesel-powered ovens and large fuel storage for operational continuity. - Staffing & operations: Small team of 10 employees managing bakery production, milling, distribution and pond maintenance lean operation model. - Our monthly revenue depends on the volume of orders and customers, rather than the number of employees. - Our sales have grown compared to last year due to a higher inflow of customers.