Businesses for Sale

The restaurant is a popular vegetarian fast food establishment located in Jhotwara, Jaipur, offering a diverse menu featuring North and South Indian dishes as well as various fast food items. - It specializes in a wide range of products including samosas, kachoris, aloo paranthas, dosas, burgers, pav bhaji, chole bhature, jalebi, besan ladoos, and gulab jamun, catering to a variety of tastes. - Processes approximately 4000 bills each month, indicating a strong customer base and consistent demand. - The establishment operates with a team of six employees dedicated to maintaining high-quality food and excellent customer service. - Located across two floors - a basement and ground floor - the restaurant has ample parking space, making it convenient for customers to visit. - Known for its quality and service, this restaurant has earned a reputable status in the local community, particularly in the Jhotwara area. - With a focus on vegetarian cuisine and quick service, the restaurant aims to attract a diverse clientele looking for affordable yet delicious fast food options in Jaipur. - The monthly sales have dropped compared to last year because the owner is not able to give time.

Newly established vegetarian cafe in Jaipur, Rajasthan serving a range of fast food, mocktails, and other non-alcoholic beverages. - Caters to walk-in and dine-in customers with a seating capacity of over 25 guests and receives more than 40 customer walk-ins daily. - Currently generates average monthly sales of around INR 2 lakh, with an annual run-rate revenue of approximately INR 24 lakh. - Fully operational business with a well-furnished setup, including a party hall, music system, kitchen, and dining area. - Sale includes all business assets such as deep freezer, double-door refrigerator, air conditioners, CCTV cameras, pizza oven, sandwich maker, furniture, interior furnishings, fixtures, and party hall equipment. - The last year's annual revenue of the business is unavailable because the business was started only this year.

Operates a health-focused café in Budapest, positioned as one of the early entrants in the healthy food segment. -Offers a simple and focused menu centered on nutritious, fresh food options. -Serves walk-in customers as well as delivery orders, supporting multiple revenue channels. -Compact dine-in format with seating capacity for approximately 15 customers. -Records an average daily footfall of around 15–20 customers. -Operates with a lean setup and one employee, keeping operating costs controlled. -Equipped with essential kitchen equipment and furniture required for daily operations. -The brand has a strong and growing presence on social media, actively engaging a health-conscious audience and driving organic footfall through content, promotions, and community interaction. -Functions not only as a café but also as a community space, hosting informal meetups, wellness-focused conversations, and social interactions that strengthen customer loyalty and brand identity. -The previous year’s annual revenue is not recorded, as the business was operational for only a few months and generated minimal sales during that period.

Operates a health-focused café in Budapest, positioned as one of the early entrants in the healthy food segment. -Offers a simple and focused menu centered on nutritious, fresh food options. -Serves walk-in customers as well as delivery orders, supporting multiple revenue channels. -Compact dine-in format with seating capacity for approximately 15 customers. -Records an average daily footfall of around 15–20 customers. -Operates with a lean setup and one employee, keeping operating costs controlled. -Equipped with essential kitchen equipment and furniture required for daily operations. -The brand has a strong and growing presence on social media, actively engaging a health-conscious audience and driving organic footfall through content, promotions, and community interaction. -Functions not only as a café but also as a community space, hosting informal meetups, wellness-focused conversations, and social interactions that strengthen customer loyalty and brand identity. -The previous year’s annual revenue is not recorded, as the business was operational for only a few months and generated minimal sales during that period.

Recently constructed hotel in Guruvayur. - This hotel has 10 floors and is built on 33 cents of developed land. - We have applied for a 4-star hotel license as well. - The buyer gets the entire land, and building, along with all the assets that are in the hotel. - The company that owns and constructed this project has experience in development for more than 34 years. The company has completed more than 44 projects of 2.1 million sqft.

Operates a custom leather goods business offering personalized products such as belts, wallets, and bags. - Sources base products from local wholesalers and enhances them through customization based on customer requirements. - Focuses on made-to-order products, catering to individual preferences and design specifications. - Handles approximately 10–12 orders per week, indicating steady demand and niche positioning. - Serves customers seeking customized, handcrafted-style leather products. - Holds a valid commercial license, ensuring regulatory compliance.

Our business is essentially a franchise-owned cafe that serves about 70 varieties of dim-sums along with other vegetarian and non-vegetarian snacks to its customers. - We receive about 60 to 70 daily walk-ins along with over 25 to 30 orders through Swiggy & Zomato every day. These are the only channels of revenue for our business. - About 70 percent of the company's total revenue is generated through direct walk-ins only. Our cafe has a seating capacity of 8 people on the ground floor along with a capacity to seat over 30 people on the first floor at one given time. - We purchased the franchise 3 years ago for INR 6,00,000 and have been paying a fixed monthly royalty of INR 5,000 to the franchisor since then. - The franchise must be renewed every 5 years, i. e. the prospective buyer will have to repay INR 6,00,00 to the franchisor 2 years from now to renew the franchise for another 5 years. The royalty amount will remain constant. The franchise agreement will also be transferred to the name of the prospective buyer. - The transaction price includes the entire business entity, rights and ownership of the franchise, part of the franchise fee paid by the owner, along with all the physical assets.

Newly established pure veg South Indian quick service restaurant located in Jaipur, focusing on authentic South Indian cuisine. - Signature dishes include Mysore masala dosa, ghee podi tatte idli, medu vada, and renowned South Indian filter coffee, appealing to diverse taste preferences. - The restaurant serves families, working professionals, students, and food enthusiasts, ensuring a wide customer base that values fresh and flavorful vegetarian options. - Revenue streams are generated through multiple channels: dine-in services, takeaway orders, and partnerships with online delivery platforms. - With a seating capacity of 10 and approximately 15-20 customers served daily, the restaurant has ample opportunity for growth in a prime location with high foot traffic. - The business holds a valid FSSAI license.

The Hotel is a well-established 4-star luxury hotel located in the historical city of Bukhara, Uzbekistan. - Business offers a diverse range of services, including five types of rooms, six restaurants, a bar, indoor and outdoor swimming pools, a modern SPA centre, a gym, billiards, Turkish and Finnish saunas, a Turkish Hammam, a barbershop, beauty salon, library, and gift shop. - Hotel has a strong reputation among the top hotels in Uzbekistan and is the only 4-star hotel in Bukhara. - Business has established cooperation and agreements for room sales and F&B with various tour operators, wholesalers, travel agencies, and OTA agents, both domestic and foreign. - The hotel's main sources of revenue include restaurants, banquets, weddings, and MICE tourism, with a growing trend in room sales year over year. - Despite a temporary decline in occupancy to 30% due to the COVID-19 pandemic, the hotel's occupancy increased to 60% three years ago and is projected to reach 85% by the end of this year. - Slight dip in our run rate is simply a part of normal business fluctuations, and overall, our business is performing very well.

The business is a Quick Service Restaurant (QSR) brand located in Thane, with 3 branches strategically positioned in Badlapur East, Badlapur West, and Ambernath, catering to local customers. - The menu offers a diverse range of both vegetarian and non-vegetarian options, appealing to a wide demographic of food lovers. - Each outlet has a seating capacity of 12-13, primarily providing takeaway services, which aligns with the fast-paced lifestyle of the area. - Sales channels include both offline takeaways and online orders through delivery platforms Swiggy and Zomato, with each channel contributing equally to overall revenue. - Currently, each outlet processes approximately 20-25 orders per day, with monthly sales reported at ₹3 lakhs, and previous annual sales at ₹44 lakhs. - There is a slight decline in sales this year due to financial constraints, the business has been EBITDA negative due to operational costs. - The QSR is compliant with local regulations, boasting an MCA registration and FSSAI license, ensuring food safety and quality standards are met.

Located in the vibrant city of Bengaluru, this fast food restaurant specializes in a diverse menu featuring tea, coffee, burgers, and Maggie noodles. - The restaurant serves only veg options. - With a cozy seating capacity of 20-30, the restaurant offers a comfortable environment for customers to enjoy their meals. - Attracting over 100 customers regularly, the restaurant caters to a mix of locals and visitors seeking quick, delicious food options. - The menu is designed to appeal to a wide audience, from coffee lovers to burger enthusiasts, making it a go-to spot for fast food. - Operates with a valid GST and FSSAI license.

This property is newly built and never used and the machines are new, yet to unpack. - Business is not yet operational. - 100% construction of the facility is completed. - Qatar Civil Defense and Municipality approval available. - The products can be sold under own brand name. - Annual sales potential is QAR 12 million.