Businesses for Sale

Serving authentic Bombay-style street snacks in Bengaluru, featuring vada pav and chowpatty-style pav bhaji. - Strategically located near a major university, attracting a student community of approximately 12,000 potential customers, and receives over 75 customers daily. - Recognized for excellence with multiple awards in the food and beverage industry. - Uses no food colors or preservatives, offering a healthier alternative in the fast food segment. - Started with a small team and expanded by collaborating with corporate entities for brand visibility. - Revenue model focuses on organic dine-ins and catering services, maintaining affordability for students and families. - Strong commitment to quality has helped build a reputable presence in the local food market. - Operates with a valid Trade License.

Well-established baby care retail business operating successfully for over 11 years, located in a prime commercial area of Kammanahalli, Bangalore. - The store operates under a franchise model of a leading and trusted baby care brand, offering strong brand equity and a loyal customer base. - The outlet boasts an impressive active customer database of over 25,000, reflecting its long-standing reputation and consistent performance in the market. - Attracts approximately 1,500 walk-in customers per month, indicating steady footfall and customer engagement. - The business model is highly owner-friendly with no royalty fees; goods are directly procured from the parent brand, ensuring authenticity, quality, and consistent supply. - GST registration and trade license are in place, making the business fully compliant and ready for transfer. - The store is ideally positioned for an entrepreneur or investor looking to acquire a turnkey retail business in the thriving baby care segment, with a proven track record and growth potential.

Business providing interior designing services from designing, and manufacturing the furniture and units to the complete execution. - Receive 5- 6 projects per month and each project has a duration of 6- 8 months. - Have completed 500+ projects so far. - The promoter has an experience of 15 years in the industry. - The sales have been reduced as we are not able to focus on the business and have other businesses to manage. - There are 10 permanent employees and we also hire part-time employees as per the requirements of the project. - Having all the licenses and certifications for business operations.

Pub located in a posh area in Bangalore, offering a range of drinks and food items. - The establishment has a small team of 4 employees managing operations and customer service. - Offers a diverse range of products and services, including popular menu items such as Chili Chicken, Paneer tikka, and Fish n chips, catering to the local clientele. - The liquor license requires annual renewal, which is typically done in May, it is a TL 9 license. - Average footfall at the pub is about 30-35 customers on regular days, with a significant increase to 120-130 customers on weekends, indicating a potential for higher weekend sales. - Additionally, the business receives approximately 15% of its total sales through orders from Zomato, highlighting a potential for online sales and delivery services to drive revenue. - The establishment has a well-established presence in the area, offering a space for customers to socialize, work, and enjoy a night out, presenting potential for further growth and expansion within the market.

Multi-cuisine restaurant on the first floor in busy Bellandur, Bangalore. - The business started operations 4 months ago. - Run by four partners with 20 staff. - Known for its biryani, the business started 4 months ago and holds a contract with SmartQ and corporate orders to supply meals regularly. - A wide seating capacity of almost 70. - Receives over 200 orders a day. - No royalty is paid; instead, recipes were purchased from the franchise owner. The franchise agreement is valid for the next 9 years. - Holds valid GST and Company PAN.

• D2C-first food brand focused on freshly prepared regional and home-style delicacies. • Generates revenue through direct online orders via WhatsApp and owned D2C ordering flows. • Supplements sales through third-party aggregators including Swiggy, Zomato, and ONDC. • Offers subscription-based meal plans on weekly, bi-weekly, and monthly cycles. • Handles event and group catering orders for parties and special occasions. • Achieves strong recurring revenue with 50–55% repeat purchase rate. • Maintains healthy unit economics through standardized kitchen operations and optimized delivery. • Receives consistently high customer ratings across platforms, averaging 4.4+. • Operates with documented SOPs, quality control processes, and menu performance tracking. • Holds key account status with major food aggregators following sustained performance. • Currently incurring losses driven by high advertising spends on online platforms. • Plans to reduce ad spend and reach operational breakeven in the near term. • Led by an experienced promoter with over two decades in digital marketing and business transformation. • Supported by a technology-focused co-founder driving data, AI-led personalization, and customer experience. • Advised by a senior industry professional with deep experience in scaling consumer platforms. • Backed by established partnerships across aggregators, sourcing vendors, and delivery logistics. • Holds valid FSSAI and GST registrations ensuring regulatory compliance.