Businesses for Sale

Business highlights: - Capacity & facility: 300 MT capacity; three temperature‑controlled chambers; super built‑up area 36,000 sq ft (including land) with 4,000 sq ft built‑up operational area. - Product range: Stores vegetables, fruits, nuts, onions, meat, dairy and other perishables with services for short‑/long‑term holding, ripening/conditioning and distribution. - Client base: 1,000+ registered users including farmers, traders, processors, retailers and exporters from Kapilvastu and neighbouring districts. - Revenue model: Space‑rental (per pallet/MT/month), service fees (conditioning, ripening, blast‑freeze), handling & chilling charges, value‑added services (sorting, packing, labelling) and seasonal premium rates during peak demand. - Occupancy & demand: High local utilisation with peak seasonal occupancy; strong demand driven by limited regional cold‑chain capacity and high perishable imports. - Promoter & management: Promoter with deep local experience and strong government connections; proven relationships with agriculture departments and local cooperatives that drive steady referrals and community trust. - Business relationships: Longstanding ties with farmer groups, wholesale markets, transporters and regional exporters; preferred supplier recommendations from local government bodies. - Compliance & operations: Operates with standard cold‑chain protocols, temperature monitoring and trained staff for handling perishable food. - Development potential: Land near the India–Nepal border suitable for commercial expansion (malls, departmental stores) or capacity scaling to capture cross‑border demand. - Asking price & inclusions: INR 4.5 Crore — sale includes cold storage facility, plant & machinery and 36,000 sq ft land. - We have received a license from the Department of Agriculture in Nepal, and this is a government-subsidized and government-supported industry with a low tax rate of only 5%. In addition to the Department of Agriculture license, we are also registered as a private limited company with the Ministry of Industry in Nepal. We hold all the required clearances and licenses, and copies of these documents are available. -

Selling the products to 27 clients in total including 3 major supermarkets contracts for annual supply. - Shop consists of wholesale and retail clients served by competent workers. - We import the products from India, Uganda, and France. - The minimum order should be 1 tonne. - We have a cold storage room where the products are stored.

Selling the products to 27 clients in total including 3 major supermarkets contracts for annual supply. - Shop consists of wholesale and retail clients served by competent workers. - We import the products from India, Uganda, and France. - The minimum order should be 1 tonne. - We have a cold storage room where the products are stored.

QSR business in Gurgaon known for Chinese cuisine, specializing in dim sums. - Operates a central kitchen producing 50,000 dim sums daily. - Serves through owned outlets and supplies to B2B clients, including restaurants and airport lounges. - Offers both vegetarian and non-vegetarian options to cater to a diverse customer base. - Planning to launch "ready-to-eat meals" soon on quick commerce platforms. - Holds GST certification and FSSAI license, ensuring compliance with food safety regulations.

• Pure-veg multi-cuisine fine dining restaurant with 130-seat capacity located in Madurai. • Serves South Indian, North Indian, Chinese, Tandoori, Juice, Chaat & Continental cuisines. • Generates 300+ daily orders with monthly turnover of INR 20–22 lakh. • Facilities include catering services and a dedicated party hall for events. • Engages in regular industrial catering contracts alongside dine-in services. • Online presence through Swiggy and Zomato, contributing around 10%- 15% of total sales without ad promotion. • Fully constructed plug and play model with staff support for all departments with zero construction time and proper handover. • Registered with MSME, GST and FSSAI certifications, corporation trade license, Fire safety evacuation plan by architect. • Best in class infrastructure just 15 months old. • Can setup induction and firewood kitchen at a small investment to beat gas cylinder crisis. • One can easily achieve a profit of 4-6 lakhs depends upon 20-25 lakhs average billing per month. • Premium ambience that drives repeat customers. • 4.4 star ratings on google review. Discussed elaborately about the running cost of restaurant from fixed to variable expenses in a detailed report.

Business specialized in producing protein-enriched juice powder sachets featuring tropical fruit flavors, catering to a niche health-focused market. - Based in Goiânia, strategically positioned to tap into Brazil's growing wellness and fitness trend. - Operated by a dedicated team of 2, ensuring personalized attention to quality and product development. - Entered the pharmaceutical market, driving margins up by 50% with potential for further expansion. - The business is geared to achieve an impressive growth rate of up to 100% annually within the first three years. - Sales are concentrated through a few distributors, allowing for preservation of healthy profit margins. - The product line is particularly appealing during the Brazilian summer, positioning it well for seasonal demand spikes.

Grading and processing business for different types of agricultural goods like pulses, grains & spices. - We process goods and pack them under our brand name and also undertake job work for other brands. - Majority of the revenue is from contract work for big companies. - We sell products to Miraj Group, hotels, and other distributors. - Monthly processing capacity of the factory is around 1,000 tons. - We are active in Udaipur, Chittorgarh, Bhilwara, and the surrounding 200 km radius of Udaipur. - This is a sole proprietorship business and has capital introduced of around Rs. 1. 00 crores. - Have a loan of INR 4.5 crore which can either be transferred to the buyer or can be cleared as per their requirement.

We were a food processing business located in Hyderabad, focusing on the manufacture and supply of ready-to-eat popcorn. - The company specialized in two popular flavors: Cheese popcorn and peri peri popcorn, catering to diverse consumer preferences in the snack industry. - We hold a registered trademark, reinforcing its brand identity and reputation in the competitive food market. - Equipped with a modern manufacturing unit, we operated in a humidity-controlled facilities that produce between 5,000 to 8,000 popcorn packets daily, ensuring consistent quality. - The company has established relationships with notable corporate clients such as Deloitte and services six retail suppliers, demonstrating its capability to fulfil large orders. - We targeted both corporate and retail markets, enhancing distribution networks to maximize reach and sales opportunities. - Revenue was generated through the supply of high-quality ready-to-eat popcorn, tapping into the rising consumer demand for convenient and flavorful snack options. - The business is currently non-operational, and operations were discontinued a few years ago, which is why revenue data is not available.