Businesses for Sale

Established presence in Binmaley with 16 outlets, including 6 company-owned and 10 franchise locations. - Monthly revenue of PHP 3.5 million generated from own outlets, ensuring healthy profit margins. - Additional income of PHP 4.5 million per month through franchise royalties and stock sales, contributing to diversified revenue streams. - Unique market positioning as the only double-decker platform café in the province, attracting both locals and visitors. - Daily customer traffic averages 140 heads per store, demonstrating strong demand and customer engagement. - Fully equipped kitchen utilizes 30% of total outlet space, optimizing operational efficiency and food quality. - The promoter offers 4 months of complimentary consultancy and endorsements, ensuring smooth expansion of franchise operations. - Fully compliant with local regulations, holding necessary food licenses for safe and legal operations.

• Established restaurant for sale located in the heart of Bangkok. • Featuring an extensive range of Halal-certified international recipes of pizza, pasta, salad, authentic Thai, and Japanese rice don. • Selling products through food applications and on our own website. • Established relationships and marketing with all delivery platforms. • Customers have grown exponentially since the reopening of Thailand's Tourism industry including corporates, hotels and government sector. • Revenue from online orders have been increasing due to the high popularity of the products. • Facility capacity starts from 30-40 dishes per day.

Located in the prime area of Ko Samui, this beach club offers an ideal business opportunity for potential investors. - The beach club is a popular attraction, drawing approximately 300 customers monthly during low seasons and experiencing a tenfold increase during high seasons. - Food offerings include both Thai and local cuisines, appealing to diverse tastes and boosting the club's reputation among food enthusiasts. - Known for hosting DJ parties on the beach, the club provides a unique nightlife experience that sets it apart from competitors. - Operates with a registered alcohol license, ensuring compliance with local regulations and enhancing its service offerings. - With a lean team of 8 employees, the business maintains operational efficiency while delivering high-quality service. - This venture represents a rare chance to own a versatile and profitable venue in Koh Samui's vibrant hospitality industry.

Located in the prime area of Ko Samui, this beach club offers an ideal business opportunity for potential investors. - The beach club is a popular attraction, drawing approximately 300 customers monthly during low seasons and experiencing a tenfold increase during high seasons. - Food offerings include both Thai and local cuisines, appealing to diverse tastes and boosting the club's reputation among food enthusiasts. - Known for hosting DJ parties on the beach, the club provides a unique nightlife experience that sets it apart from competitors. - Operates with a registered alcohol license, ensuring compliance with local regulations and enhancing its service offerings. - With a lean team of 8 employees, the business maintains operational efficiency while delivering high-quality service. - This venture represents a rare chance to own a versatile and profitable venue in Koh Samui's vibrant hospitality industry.

Nestled in the heart of Allahabad, this café offers a delightful fusion of South Indian and Chinese vegetarian cuisine. - Specializing in dosa, biryani, and a variety of Chinese fast food, complemented by a selection of refreshing beverages. - Known for its budget-friendly prices, it's a hit among locals and tourists alike. - The café thrives on walk-in customers, with a daily average of 20 patrons and full capacity on weekends. - Accommodates up to 30 guests, ensuring a cozy and intimate dining experience. - A small yet significant portion of sales is generated through online orders, catering to the digital-savvy crowd. - Proudly holds an FSSAI license, reflecting its commitment to quality and food safety.

Established one-year-old cafe located in the bustling Kolathur area of Chennai, catering to the local community and students. - Offers a vibrant seating capacity of 16, making it an ideal spot for social gatherings and casual dining. - We serve 15-20 customers per day. - Equipped with high-quality kitchen appliances including a griller, toaster, pizza oven, chiller, and freezer, all in excellent condition and less than a year old. - The cafe features a well-designed kitchen area of 110 sq ft and a comfortable dining area of 200 sq ft, optimizing space for both food preparation and customer seating. - Officially registered with GST and possesses FSSAI certification, ensuring compliance with food safety and regulatory standards.

• Newly established pure vegetarian cafe strategically located in the Mansarovar, Jaipur. • Offers beverages, fast food, and healthy breakfast options catering to diverse customer preferences. • Serves 20–30 customers daily with potential to increase footfall through marketing and menu expansion. Most customers stop for a coffee with an AOV of INR 60. • Seating capacity of 25 across 3 floors, including a basement. • Rooftop area currently unused, offering scope for expansion or new concepts. • Established presence in a high-visibility location with consistent daily sales. • The business is run by a team of three, including the owner, a chef, and a combined helper/waiter, with cleaning duties handled in-house. • The business operates with a valid GST certificate and an FSSAI license.

Small, veg-only restaurant located in Gurgaon, serving Indian, Chinese and Tandoor cuisine. - Seating capacity: 15 seats, optimized for intimate dine-in service and quick table turnover. - Team: 5 employees including experienced chefs with 8–15 years’ culinary experience, ensuring consistent food quality. - Average daily walk-ins: 28–30 customers, indicating steady local footfall and repeat patronage. - Revenue mix: Majority of income from dine-in sales; additional orders via Zomato and Swiggy provide delivery and takeaway income streams. - Target customers: Local residents, office workers and nearby shoppers seeking vegetarian Indian, Indo-Chinese meals and tandoori dishes. - Key offerings: Pure vegetarian menu focused on popular Indian curries, Chinese veg specialties and tandoor-grilled items, appealing to health- and tradition-conscious diners. - Competitive advantages: Niche veg-only positioning, experienced kitchen staff, and presence on major food delivery platforms for increased discoverability and online ordering. - The last year's annual revenue is missing because we started our operations this year.

We are one of Ibiza's finest and well-reputed event management companies with 18 years of experience in providing luxury events for both private and corporate events. Our business conducts 50 events on an annual basis. We provide end-to-end services like venue booking, catering, decorations, sound/lighting and entertainment as well as travel logistics and guests accommodation. - Our business targets the luxury market. We charge approximately EUR 500-1,000 per person for an event and a typical event lasts for 1-4 days. - The business conducts events such as weddings, birthday parties, anniversaries, as well as corporate conferences, incentives, product launches & general celebrations. - Within the company, we also own a furniture rental business that rents out decoration items & furniture required for an event. - Besides that, we have developed a vast network of best suppliers to cater to all our client's requirements. - Our business is seasonal. During the winter period i. e. (September to March), we are usually handling all the back-end and set-up related activities with our clients like menu deciding, food tasting and decorations while accepting booking for the upcoming year. From March to September, we organize and conduct all the events. Our clients pay 100% of the fees upfront over one month prior to the event. - We also have a kitchen that is rented out to a food & beverage company that acts as an additional revenue stream for the business. - We undertake bookings through our website and utilize digital media marketing to promote our business. We have an active Facebook page with 4,000+ likes. - We have prior experience running a successful catering business and restaurant.

Located in Visakhapatnam, this bakery and cafe integrates the artistry of cake design with the comfort of a cafe setting. - The business offers a diverse menu that includes designer and customized cakes, premium pastries, breads, and hot meals with both vegetarian and non-vegetarian options. - Established as a registered trademark, the brand has a strong presence on food delivery platforms Swiggy and Zomato, expanding its reach beyond walk-in customers. - The establishment has achieved a substantial annual revenue of 36 lakhs INR within three years of operation, indicating robust demand and growth potential. - Operating with a compact but efficient team of 6 employees, the business manages a cozy 16-seat capacity setting for diners. - Holding FSSAI certification, the bakery adheres to strict hygiene and food safety standards, ensuring high-quality products and consumer trust. - A significant portion of revenue is driven by bakery products, highlighting its expertise and popularity in the local market.

Expertise in printing and manufacturing a wide range of high-quality cardboard and flexible packaging solutions, catering to diverse industry needs. - Our flexible packaging solutions are made out of polypropylene and polyester. This is our ancillary vertical with carboard boxes generating the primary revenue for us. - Specialize in producing flexible packaging and boxes with a primary focus on the food industry, ensuring compliance with industry standards and safety regulations. - Our client base predominantly consists of companies from the food sector, reflecting our specialization and strength in this industry. - Serve a well-established customer base of 350 clients, demonstrating our reliability and commitment to customer satisfaction. - Equipped with a robust manufacturing capacity of 15 million units annually, allowing us to meet large-scale production demands efficiently. - Employ high-quality materials such as polyester and polypropylene for flexible packaging, enhancing product durability and performance. - The team is led by promoters with over 30 years of extensive experience in the packaging industry, bringing deep expertise and a proven track record. - Operate with full licensing, including a registration certificate, ensuring adherence to all regulatory and operational requirements.

Located in Bangkok, this food processing business specializes in dried fruit products, particularly focusing on durian and mango. - The business distributes its products across more than 20,000 outlets nationwide, ensuring a wide market reach and solid brand presence. - Current monthly revenue ranges between THB 1,100,000 to 1,300,000, showing promising growth potential with an EBITDA of approximately 20%. - Operates both online and offline, leveraging its website for direct sales while maintaining strong distribution networks. - Currently serves around 10 clients, indicating room for expanding customer base through targeted marketing and outreach efforts. - The business buys fruits and vegetables in bulk, enabling cost-effective production and enhancing profitability in the competitive food processing industry.

Specializes in international cuisine with a focus on Argentinian dishes such as empanadas and milanesas that come in meat as well as veg options. - Seating capacity of 60, including both indoor and terrace seating. - The restaurant attracts an average of 70 walk-in clients per day, benefiting from the high footfall of 6,000-7,000 individuals in the mall within which the restaurant is located. - The majority of sales are from walk-in dining, with additional revenue generated from delivery services through platforms such as Uber Eats, - Also caters to offices, banks, and parties in the locality serving 35-40 meals for lunch on a daily basis. - The business holds both a liquor license and a food license, allowing for the sale of alcoholic beverages alongside the food offerings. - We have been operational since the end of last year, hence there is no reported revenue mentioned. - The brand boasts a strong social media spotlight with 4k+ followers on Instagram.