Cafes for Sale in Bengaluru

Located in Bengaluru, this café is strategically positioned opposite a busy engineering college, driving consistent foot traffic from students and staff. - The business primarily offers signature gourmet burgers, grilled sandwiches, classic and flavored mojitos, and thick milkshakes, appealing to young adults and casual diners. - The revenue model revolves around dine-in, takeaway, and online delivery, with potential upselling of combo meals and college-specific offers to enhance customer experience. - The target customers include engineering students, faculty members, and local youth, creating strong potential for repeat business due to the café's proximity to the campus. - Currently operating at a loss, with monthly operational expenses around INR 50,000, indicating a need for improved marketing strategies and campus engagement. - The promoter is a first-time food entrepreneur with hands-on experience in operations and customer service, gaining insights for potential scaling and optimization in the café's future. - Early-stage discussions with local suppliers and delivery platforms like Swiggy and Zomato present opportunities for better ingredient sourcing and expanded online presence. - The sales have dropped due to a lack of time given for the operations of the cafe. - The reason for high valuation expectations is that we strongly believe that with spending adequate time and enough dedication towards the cafe, the projected yearly revenue can easily reach INR 15 lakh.

The cafe and restaurant serve both vegetarian and non-vegetarian dishes. - It specializes in north Indian and continental cuisines. - It is located in Jayanagar, an area with high footfall. - The business started eight months ago and therefore does not have previous year revenue to report. - There are four Allen institutes and several jewelry shops nearby, which bring in a steady flow of customers. - The restaurant receives over 100-200 daily walk-ins. - It has three floors and a total seating capacity of 90, with 30 seats on each floor. - The average order value is between INR 150 and 200. - The business is certified with FSSAI and MSME.

Pure vegetarian café located in a high-footfall area in Bengaluru, offering North Indian, Chinese, and South Indian cuisine. - Fully equipped setup with tea counter, dine-in space, and licensed operations. - Generates average daily walk-ins of 35+; dine-in is the primary revenue source. - Popular items include Chinese dishes and signature sizzlers with consistently positive customer feedback. - Team includes 5 staff members, with chefs having 5–6 years of experience. - Annual revenue for the last year is not available as operations began only a few months ago.

Pure vegetarian café located in a high-footfall area in Bengaluru, offering North Indian, Chinese, and South Indian cuisine. - Fully equipped setup with tea counter, dine-in space, and licensed operations. - Generates average daily walk-ins of 35+; dine-in is the primary revenue source. - Popular items include Chinese dishes and signature sizzlers with consistently positive customer feedback. - Team includes 5 staff members, with chefs having 5–6 years of experience. - Annual revenue for the last year is not available as operations began only a few months ago.

Franchise cafe located in Bengaluru, serves unique dishes catering to local clientele and tech professionals. - Operates within a premium tech park, benefiting from high daily footfall and a strong weekday customer base. - Serves 50+ regular customers, primarily working professionals from nearby offices. - The cafe offers a total seating capacity of 80, including both indoor and outdoor arrangements. - Part of a recognized franchise brand, known for its unique dishes and streamlined - Owner is relocating for a career opportunity and shifting focus to other ventures. - Located in a sought-after food court, offering a turnkey entry into the F&B franchise space. - Franchise fee paid: INR 2 lakhs; ongoing royalty: 50% of monthly sales paid to the franchisor.

Prime location in HSR, Bangalore: Positioned strategically in one of Bangalore's bustling neighborhoods, ensuring steady foot traffic and visibility. - Unique culinary offerings: The cafe specializes in unique Italian Gelato ice creams alongside a diverse menu of pasta, rice bowls, waffles, and Chinese dishes, providing a competitive edge in the local café industry. - Growth potential with non-vegetarian expansion: Currently an eggetarian cafe, there's a planned expansion to a full-service non-vegetarian restaurant, opening avenues for increased revenue and customer base. - Steady customer base: Consistent daily patronage with 35 to 40 dine-in customers and an equal number of online orders, showcasing a balanced mix of customer engagement channels. - Comprehensive sale package: The sale includes all kitchen equipment and amenities such as Gelato machines, display counters, and ACs, reducing setup costs for the buyer. - Brand differentiation: Despite local competition, the cafe's distinctive Gelato offering serves as a key differentiator, attracting customers seeking unique dining experiences. - Lean Operations Team: Operates efficiently with a small team of 4 employees, optimizing operational costs while maintaining quality service.