Cloud Kitchens for Sale and Investment in Navi Mumbai

Our business is engaged in providing veg and non veg meals to direct consumers, corporates, and conference halls. - Prior to the pandemic we were regularly providing our services to 5 corporates but now have only 3 with us. - Currently, we are getting 80 to 85 orders per day and the average order value is INR 150. - We have also rented out a unit in Kolkata where we will be starting our bakery unit. - We have signed up with a hospital in Kolkata and have received a bulk order from them, we expect to start the production next month. - Business has an outstanding loan of INR 21 lakhs. - The business has a sole owner. - Already set up bakery manufacturing unit at South Kolkata with assured business of INR 80 to 90 Lac per annum. - Our bakery unit & cloud kitchen is under the same company that is looking for investment. They are merely two separate domains of operations. The investor will receive a 15 percent ownership in the cloud kitchen & bakery product manufacturing unit.

Our business is engaged in providing veg and non veg meals to direct consumers, corporates, and conference halls. - Prior to the pandemic we were regularly providing our services to 5 corporates but now have only 3 with us. - Currently, we are getting 80 to 85 orders per day and the average order value is INR 150. - We have also rented out a unit in Kolkata where we will be starting our bakery unit. - We have signed up with a hospital in Kolkata and have received a bulk order from them, we expect to start the production next month. - Business has an outstanding loan of INR 21 lakhs. - The business has a sole owner. - Already set up bakery manufacturing unit at South Kolkata with assured business of INR 80 to 90 Lac per annum. - Our bakery unit & cloud kitchen is under the same company that is looking for investment. They are merely two separate domains of operations. The investor will receive a 15 percent ownership in the cloud kitchen & bakery product manufacturing unit.

Our company runs and owns four cloud kitchens along with a restaurant serving multiple cuisines under its brand names. - Our company was registered about 2 years ago. However, we began operations and opened the restaurants and cloud kitchens in the first quarter of this year. All the locations are currently operational. - Our restaurant has a seating capacity of 35 people at one given time. It receives about 35 to 40 direct walk-ins every day along with 30 to 35 orders daily through Swiggy & Zomato. There is an even split of revenue through both channels. - Each of our four cloud kitchens has a separate and unique name. Every cloud kitchen receives about 35 to 40 orders daily through Swiggy & Zomato. This is the only channel of revenue for cloud kitchens. - The restaurant and the cloud kitchens are located at different locations across Navi Mumbai only. About 60 percent of the company's total revenue is generated through cloud kitchens. - Our restaurant is under our primary brand name. Our company is looking to open more restaurants and cloud kitchens under the same brand name as our current restaurant. On the contrary, each of our existing cloud kitchens have a unique brand name which will be not be expanded further. These cloud kitchens will continue functioning under our company with their current brand names. - The image uploaded on the profile is of our restaurant. All the financials mentioned on the profile is of the holding company that owns all the cloud kitchens and restaurant and not of any individual entity or brand name. - The business is extremely valuable due to the great response our cloud kitchens and restaurant have received over a short span of time along with a huge growth potential post implementing our expansion plans. The valuation is based on our own estimate. - This investment opportunity is for the entire holding company and not for individual restaurants, cloud kitchens, or brand names. The prospective investor will receive a proportion of the existing restaurant and four cloud kitchens along with any upcoming restaurants and cloud kitchens under our brand.

Upcoming cloud kitchen brand specializing in authentic Andhra-style pulavs, curries, roasts, and kebabs. - First-of-its-kind food concept focused on regional pulav varieties, differentiating from biryani-dominated players. - Menu includes chicken and mutton pulavs, vegetarian classics, and signature combos designed for repeat customers. - Standardized operations with centralized spice blends, replicable recipes, and easy-to-follow training programs (1–2 days). - Franchisees can expect projected profit margins of up to 15%. The figure has been calculated based on local competitor benchmarks. - Business has not started operations yet and is expected to launch by the end of next month. - Valid FSSAI license obtained.

Kouzina: Building India’s Food Infrastructure Layer. Kouzina is a next-generation food services company operating a multi-brand cloud kitchen platform across 50+ cities in India. Over the last 13 years, we’ve built deep expertise in running scalable, profitable food delivery operations across diverse cuisines and markets. India’s online food delivery market is projected to reach $16 billion in the next 4 years, driven by rising urban demand, convenience-led consumption, and aggregator-led growth. Traditional restaurants are structurally constrained in serving this demand at scale -- creating a massive opportunity for cloud kitchens. Kouzina is built to capture this shift. Why the Model Works? Multi-brand, Multi-category Strategy. Each kitchen runs multiple brands across cuisines — maximizing asset utilization and reducing dependence on any single category or local demand pattern. Proven Playbook (13+ Years) From site selection to menu engineering to pricing and promotions. Partners get access to a battle-tested operating system. Aggregator-First Growth Engine. Deep integrations and national-level partnerships with platforms like Swiggy, Zomato, and Rapido ensure strong demand visibility and scalability. Data + Tech Advantage. Proprietary systems optimize pricing, demand forecasting, and menu performance — turning every kitchen into a data-driven business. Why Partner with Kouzina? Low Investment, High Efficiency. No front-of-house costs, optimized kitchen setups, and lean operations drive strong unit economics. Faster Breakeven, Attractive ROI. Multi-brand strategy + centralized demand generation enables quicker ramp-up and predictable returns. End-to-End Support. Kitchen setup & onboarding. Staff training & SOPs. Supply chain & inventory management. Marketing & demand generation. Continuous performance optimization. De-risked Business Model. Diversified cuisine portfolio + centralized intelligence reduces local market volatility.

Hyderabad Vibes is an innovative restaurant brand that is serving Hyderabad cuisine in Pune. We are taking Pune by storm with a revolution in biryanis by giving them for just INR 119 (includes chicken biryani, veg biryani, and egg biryani). Apart from biryanis, we offer 25+ delicious dishes at affordable prices. Very recently we have added another stroke of innovation to our mission, i. e. adding distribution partners / points. This has opened up additional sales channels and has made our Biryani a consumer item. We are on track to becoming a major success. We intend to expand across India by signing up franchise partners. Our brand is run by 3 core management members who have a combined experience of 15 years in the industry and a track record of. Working for some of the most famous hospitality brands in the past.

Biryani Burp is a well known biryani brand serving more than 40 types of biryani. We currently run 3 outlets across Mumbai and also sell our dishes through Swiggy, Zomato. Our dishes have been well received and we enjoy good ratings across all food aggregator platforms. We are looking to expand our footprint through franchising our brand across India.

Burger Fries Factory started its first outlet in 2016 and within a period of 10 months expanded to a total of 5 outlets in Mumbai. One is cloud kitchen and rest four are dine in. Our menu includes pizza, burgers, salads and some famous exotic drinks. We are registered with Swiggy and Zomato. We receive 60-80 orders on a daily basis with an average order value INR 250.

Food Hut is a Varanasi based restaurant brand that provides high quality veg & non-veg food. It's a newly started brand that serves North Indian, Italian and Chinese cuisine. Inviting franchise investors to start our brand of restaurants and cloud kitchen in their city. Food Hut will help in setting up the entire facility and establishing tie-ups with Swiggy and Zomato for online delivery. The could kitchen format will receive all the orders from online food app.

Chin Chan Kitchen is a Hyderabad based multi-cuisine cloud kitchen and started operations recently. We serve over 200 food items through online and offline mediums. We are looking to expand our business through franchising. The franchise partner will have to set up a cloud kitchen and will receive operational and marketing support from our end. We will facilitate partnerships with Swiggy and Zomato. We charge a brand fee of INR 2,00,000 and a 5% Royalty.

Naaniz is cloud kitchen brand based in Indore, Madhya Pradesh operating since 2017. We have more than 150 items to serve via offline or online delivery model. We offer delicious and pocket friendly food items such as burgers, sandwiches, paratas, coffee, biryani, vadapav, rolls to our customers. Company has a proven franchise model which ensures success and is lead by a promoter with more than 3 years of experience in this business. We already have our presence in 4 cities such as Indore, Gwalior, Nagpur, Ghaziabad. Now we are looking to set up franchise across India and Dubai.

Bun Intended is a leading burger delivery brand in South Delhi. We do not have a retail outlet and only operate through our delivery kitchen. Ever since our establishment in March 2016 we have been working assiduously to make it a national brand. At Bun Intended almost everything is made in house which allows us to offer consistent quality giving us an edge over our competitors. We have also tied up with Zomato for delivery of our burgers. Orders are also placed via our Instagram and Facebook pages.