Fast Food Restaurants for Sale

Located in the vibrant Mahim area of Mumbai, our Food Cafe is the go-to spot for delicious eats. - We offer a diverse menu featuring Pizza, Burgers, Sandwiches, Pasta, Salads, Mocktails, and Milkshakes to satisfy every craving. - With our cozy 24-seat setup, we create a warm and inviting atmosphere for friends and families alike. - Serving around 40-50 happy customers daily, we pride ourselves on being a local favorite. - Our cafe is licensed by FSSAI, ensuring food safety and quality for all our dishes. - Run by a dedicated team of 4 employees, we focus on quick service and friendly hospitality. - We make money by offering a variety of affordable meal options and beverages, perfect for on-the-go dining or a casual meal out.

We run a popular American-style burger joint with two quick-service outlets in Ajman. - Our main attraction? Delicious, fresh burgers that keep customers coming back for more. - Each outlet is cozy, with seating for about 10 and 15-20 folks, perfect for a casual meal or grab-and-go. - On average, we serve around 50-70 hungry customers each day at both locations. - We offer walk-in and takeaway services to cater to all types of burger lovers. - Our business is fully licensed, ensuring compliance with all local regulations. - The profits and assets we mention reflect the combined value of both outlets, making it a solid investment opportunity. - We're all about quality and customer satisfaction, making us a go-to spot for tasty burgers in Ajman.

We run a popular American-style burger joint with two quick-service outlets in Ajman. - Our main attraction? Delicious, fresh burgers that keep customers coming back for more. - Each outlet is cozy, with seating for about 10 and 15-20 folks, perfect for a casual meal or grab-and-go. - On average, we serve around 50-70 hungry customers each day at both locations. - We offer walk-in and takeaway services to cater to all types of burger lovers. - Our business is fully licensed, ensuring compliance with all local regulations. - The profits and assets we mention reflect the combined value of both outlets, making it a solid investment opportunity. - We're all about quality and customer satisfaction, making us a go-to spot for tasty burgers in Ajman.

The restaurant is a multi-cuisine establishment serving fast food, Georgian, and Arabic dishes. - The business started operations 5 months ago, so there is no previous year's revenue to report. - The seating capacity is for 50 people, and the business generates 60 invoices daily. - Apart from 2 permanent employees, the owner and two family members assist in daily operations. - The business is registered as an LLC and holds a valid food license.

Operates a food business offering a variety of fast food items including pizza, shawarma, burgers, pastries, and fatayer. - Primarily focused on takeaway and delivery services due to limited dine-in capacity. - Serves local residents, workers, and young customers seeking quick and affordable meals. - Generates most orders through delivery platforms such as Talabat, Keeta, and Jahez, with additional takeaway orders. - Located in Riffa Bukowarah within a busy commercial area with strong surrounding footfall. - Operates from a compact single-floor unit designed for efficient kitchen and service operations. - Functions during extended hours from evening to late night, capturing peak demand periods. - Maintains a lean operational setup optimized for high order volumes and quick service. - Operates from a rented commercial unit, providing flexibility in business operations. - Holds a valid commercial license, ensuring regulatory compliance.

Established food business in San Juan, Trinidad & Tobago, offering a unique dine-in breakfast and comfort food experience. - Specializes in Canadian pancakes, waffles, French toast, and signature chicken and waffles. - Operates with steady daily footfall of 30–40 customers, increasing to 75–90 on weekends. - Receives additional 5–8 online orders per day, supporting takeaway and delivery channels. - Built a strong local reputation for quality food and distinctive menu offerings. - Fully equipped with all kitchen equipment, utensils, and appliances, enabling seamless operations. - Generates revenue through dine-in, takeaway, and online food orders. - Holds valid food license, ensuring compliance with local food safety regulations. - Offered as a turnkey business, allowing immediate takeover without additional setup investment. - Positioned in a growing food and dining market with potential for expansion and brand scaling.

Non-vegetarian quick service restaurant offering burgers, hot dogs, gravies, and appetizers. - Located in a prime area of Grande Prairie with a built-up space of approximately 2,310 sq. ft. - Records 50–70 daily walk-in customers along with 20–30 online orders, indicating steady demand. - Operates across dine-in, takeaway, and online delivery channels. - Built a consistent customer base driven by popular fast-food offerings and location advantage. - Fully equipped setup suitable for immediate takeover and continued operations. - Holds valid food license, ensuring compliance with food safety regulations. - Positioned as a ready-to-run business with growth potential through menu expansion and marketing.

Quick-service restaurant located in Sector 18, Noida, focused on burgers and fast-food items for walk-in customers. - Operates with 15 seating capacity designed for high-turnover dine-in and takeaway orders. - Serves over 45 customers daily, showing consistent footfall in a busy commercial market area. - Menu includes both veg and non-veg burgers along with related quick-service food items. - Operates under a franchise / brand model with 8% royalty payable on monthly sales. - Holds valid FSSAI certification ensuring compliance with food safety regulations.

Operates 2 franchise outlets of a well-known Indian burger brand located in Champapet and Malakpet, Hyderabad, both in high-visibility and high-footfall areas. - Positioned as one of the most popular burger brands in the city with strong customer recall and repeat orders. - Outlets operate from 11 AM to 4 AM, capturing both daytime and late-night delivery demand. - Generates strong walk-in and online orders due to extended operational hours and prime locations. - Supported by an established franchise system with marketing, supply chain, and operational backing. - Franchise agreement includes a 6% monthly royalty on sales, with 7 years remaining on the agreement. - Holds valid GST certificate, PAN, and FSSAI license.

Quick service restaurant operating as a franchise of a popular brand. - Serves momos, burgers, rolls, bobba drinks, and Chinese cuisine. - Offers both vegetarian and non-vegetarian menu options. - Records average daily walk-ins of 10 to 15 customers. - Operates under a 5-year franchise agreement with an upfront franchise fee of INR 7 lakh. (Paid) - Pays ongoing royalty of 6% on dine-in sales and 4% on online sales. - Holds valid FSSAI license. - Suitable for buyers seeking a branded QSR setup with defined franchise structure.

We run a cozy fast food restaurant in Delhi, dishing out a mix of Italian and American favorites. - Our menu features delicious pizzas, pasta, shakes, sandwiches, and rolls—perfect for every craving. - With a seating capacity of 24, our place is ideal for small group hangouts or quick meals on the go. - We typically serve about 20-30 customers each day, making it a friendly neighborhood spot. - Our team of 4 dedicated employees works hard to keep up the quality and speed of service. - We make money through dine-in meals, takeaways, and our popular shakes that keep customers coming back for more. - Our target customers include families, students, and anyone looking for a quick bite in a relaxed setting. - We operate with a valid GST and FSSAI license.

The business operates as a franchise of a popular pizza outlet. - It pays a monthly royalty of 6 percent. - The restaurant has 60 seats and an average order value of EUR 15. - It receives around 90 orders per day. - The business employs 10 permanent staff members. Operations are managed efficiently through defined roles and shift-based duties. - Food preparation is standardized as per franchise guidelines. - The business runs as a sole proprietorship with a valid food license.