Food & Beverage Businesses for Sale and Investment in Indore

A well-established South Indian cafe in Indore is seeking investment to expand and stabilize its operations. - The cafe has a seating capacity of 60 people and is fully air-conditioned, offering a comfortable dining experience. - It serves approximately 50 orders per day, with walk-ins being the primary source of sales. - Online orders are fulfilled through Zomato and Swiggy, complementing the in-store business. - The cafe is fully compliant with regulations and holds necessary certifications, including GST and FSSAI registrations. - It currently employs 35 staff members to maintain efficient service and high-quality food preparation. However, we are in the process of optimizing the workforce by adjusting staff numbers based on peak hours.

Located strategically in Indore, this restaurant and bar opportunity offers a comprehensive assets sale, including all necessary licenses such as Liquor, FSSAI, and Fire. - Significant return potential highlighted by recent sales figures: 15 lakh INR revenue achieved in the first 45 days of dual operation as a restaurant and bar. - Steady customer base with peak weekend traffic attracting up to 120 customers and consistent weekday visits ranging from 50-60 people. - Fully equipped kitchen with advanced appliances - ovens, refrigerators, and deep fryers - ensures seamless operations for gastronomic output. - The venue includes a bar counter with serving area fixtures, enhanced by an inviting gazebo and outdoor seating for varied customer experiences. - Includes a high-grade sound system to host DJ and live performances, bolstering the ambiance and attracting nightlife enthusiasts. - As a fully functional restaurant and bar only 45 days into operation, it presents a unique turnkey investment opportunity in the thriving Indore hospitality market. - The assets are highly valued due to the exceptional furniture and interiors.

Agriculture trading business in Indore specializing in onions, garlic, and potatoes. - Operates with a lean team of 5, as trading does not require a high number of employees. - Buys directly from farmers, securing prices and reducing market risk. - Uses warehouses and cold storage to manage supply and benefit from price fluctuations. - Facilitates direct farm-to-wholesaler transactions for better farmer profits and lower buyer costs. - Focuses on local market trends to scale operations and ensure business sustainability. - Business has a valid registration certificate for operations.

Kahani is a pure vegetarian restaurant brand offering a blend of North Indian, Asian, Italian, and Continental cuisines. - Currently operates one location with a seating capacity of 150. - Serves over 80-90 customers daily. - Looking to expand by offering franchise opportunities. - Previous restaurant experience is not necessary for potential franchisees. - Expected payback period for a franchise is estimated to be between 3-5 years. - Business has a valid GST registration.

The Indian Peacock - is a world class modern Indian experience restaurant and bar concept which celebrates the rich culinary heritage of the Indian food landscape. At Indian Peacock, we aim to deliver an experience filled with extraordinarily immersive live bands of traditional soulful Indian music. The Indian Peacock is promoted by India's leading F&B organization Ambros World Foods, which is the same team behind the Nationally popular The Studs Sports Bar & Grill brand. Average revenues per month are estimated to be upwards of Rs. 50 lakhs and profitability at around 25%. This is based on our existing outlet performance. Business has FSSAI and bar license, registered trademark.

The business is a restaurant chain based in Indore, specializing in international sandwiches with an Indian twist, as well as Italian and Mexican cuisine. - It operates 4 rented outlets, each contributing to a combined total area of 5,000 square feet. - Known for its premium category sandwiches that blend international flavors with Indian taste, setting it apart from competitors. - The average monthly footfall per outlet is approximately 1,000 customers. - The business is currently seeking to sell or secure investment to expand further. - It has no existing partnerships or collaborations at present. - The business holds an FSSAI certification, ensuring food safety and quality standards.

Infrastructure Included: 1. Furniture (tables, chairs, counters) 2. Kitchen equipment (fridge, ovens, stove, chimney) 3. Other utilities (lighting, plumbing fixtures, fall ceiling, ACP board, iron shade) The total value of the assets is INR 20 lakhs, but the owner wishes to sell it at a discounted valuation of INR 15 lakhs. These pieces of equipment are from generic brands.

What We Do? “Nothing tastes as good as a nutritious and comforting meal” In today's fast-paced world, people increasingly seek comforting, nourishing meals to enjoy during their daily routines, vacations, and special events. This growing demand has created a prime opportunity for Odia cuisine, which seamlessly blends Bharat's rich culinary traditions with a modern, health-conscious lifestyle. Rasabali Gourmet provides a premier franchise opportunity to bring the wholesome comfort food heritage of Odisha, Bharat to both domestic and international markets. Why Odia Cuisine? A. Nutritious Comfort foods, blend tradition with balanced eating. B. Universal taste appeal for all ages and geographies. C. Untapped and high growth potential. Why Rasabali Franchise? The R'Edge---- A. Built to last and highly organized. B. First Mover Advantage for category leadership. C. Customer Obsession is our priority. D. Highly scalable, Chef-less model reduces owning risk. E. Tick-to-fit menu minimizing waste for freshness. F. Seamless website and app for direct online order generation. G. Strong Brand Recall with the highest retention ratio. H. Easy, affordable franchise model with promising returns. I. Best in compliance. ----Our Journey so far---- A. In April 3 years back, we launched our state-of-the-art central commissary under a Limited Liability Partnership structure. B. FY 2021-ongoing: the company is in the foundational phase of developing key aspects to establishing "Rasabali Gourmet" as a highly scalable and sustainable business model. C. January this year: We converted ourselves to a private limited entity for a more organized approach. D. Then onwards: Introduction of a seamless Rasabali website and rasabali app for generating direct online orders across regions. E. >50,000+ orders generated across food aggregators, own website and app including Amazon India. F. Organic and genuine rating of 4+ across platforms and "way to go" cheers make us deliver even more.

Franchisee of a well-known waffle outlet from Mumbai, situated at a prime location at 56 Dukan, Indore. - The business is located within a popular mall, with an owned seating capacity of 8-10 and additional common mall seating available for customers. - The franchisee has paid a one-time brand fee of INR 3 lakhs to the franchisor and is subject to a 10% royalty on monthly gross sales. - The business receives approximately 200 orders per day, comprising both dine-ins and takeaways, and is also listed on popular food delivery platforms such as Swiggy and Zomato. - The franchisee holds necessary licenses including FSSAI, GST, and Gumasta license.