Food & Beverage Businesses for Sale and Investment in Mumbai

Upcoming cloud kitchen brand specializing in authentic Andhra-style pulavs, curries, roasts, and kebabs. - First-of-its-kind food concept focused on regional pulav varieties, differentiating from biryani-dominated players. - Menu includes chicken and mutton pulavs, vegetarian classics, and signature combos designed for repeat customers. - Standardized operations with centralized spice blends, replicable recipes, and easy-to-follow training programs (1–2 days). - Franchisees can expect projected profit margins of up to 15%. The figure has been calculated based on local competitor benchmarks. - Business has not started operations yet and is expected to launch by the end of next month. - Valid FSSAI license obtained.

📺 Shark Tank India Featured | Already received acquisition interest from listed beverage companies. -🚀 Next raise planned at ₹100 Cr+ valuation with strong growth trajectory. -⚡ Affordable + premium portfolio → Capturing broad consumer segments. -📈 Fastest-growing brand in India’s ₹6,500 Cr energy drink market with 52%+ gross margins. -🛒 Market reach: 3,00,000+ customers via 15,000+ retail outlets & 240+ HoReCa channels. -🥤 Diverse portfolio: Energy drinks (Classic, Green Apple), Non-alcoholic beers, Mixers & India’s first packaged Boba Juices. -🔑 Strong distribution: 785+ distributors/super stockists across 6 states. -👥 Agile team: 10 core employees + contractual experts driving execution. -🌟 Brand visibility: High recognition & sales momentum post Shark Tank India. -🏭 Compliant & scalable: FSSAI licensed, supply chain ready to expand rapidly.

Pre-mix food manufacturing business producing vegetarian instant mixes such as upma, poha, and misal. - Products are sold via Amazon and in bulk to exporters, catering to both retail and wholesale buyers. - Currently handles 15–20 orders per month, with scope to increase production and sales channels. - Certified by FSSAI and MSME, ensuring compliance with food safety and small business standards. - Focused on delivering convenient, ready-to-cook vegetarian meals for domestic and export markets.

Pre-mix food manufacturing business producing vegetarian instant mixes such as upma, poha, and misal. - Products are sold via Amazon and in bulk to exporters, catering to both retail and wholesale buyers. - Currently handles 15–20 orders per month, with scope to increase production and sales channels. - Certified by FSSAI and MSME, ensuring compliance with food safety and small business standards. - Focused on delivering convenient, ready-to-cook vegetarian meals for domestic and export markets.

Pure vegetarian QSR brand serving burgers, dosas, Chinese dishes, pav bhaji, fries, and mocktails. - Located in Malad's Khau Gali, a high-footfall food lane with 25,000+ professionals in the nearby corporate zone. - Operating successfully for over 7 years with strong local brand recall and repeat customer base. - Outlet has a 24-seat capacity and receives 50+ walk-ins daily. - Registered with FSSAI and compliant with local food safety regulations. - Positioned as a unique fast food destination offering fusion and Indian comfort food under one roof.

Established cloud kitchen based in Mumbai, specializing in Lebanese and American fast food, offering both vegetarian and non-vegetarian options. - Operating successfully for 12 years with a registered trademark, ensuring brand authenticity and recognition. - Primarily generating revenue through food delivery platforms such as Swiggy and Zomato, catering to the growing demand for online food ordering. - Processes approximately 30 to 40 orders daily, indicating a consistent customer base and stable operational flow. - Holds an FSSAI license, ensuring compliance with food safety and hygiene standards in food preparation and delivery. - Targets a diverse range of customers seeking convenient, ready-to-eat meals, leveraging the popularity of fast food in urban regions like Mumbai.

The company strives to promote community development, financial growth, and entrepreneurial empowerment. - HygieGreen Kitchen is a multi-cuisine cloud kitchen brand, a flagship hospitality initiative by Define Worldwide Communication LLP. - It focuses on delivering hygienic, gourmet-quality food directly to customers via its own online delivery portal & channels as well as by Zomato, Swiggy, Magicpin and local delivery partners. Unique value proposition: - Hygienically prepared food with a “home-like touch” - Use of fresh and regional ingredients. - Targeting tier-II and tier-III cities for deep market penetration. - Have the FSSAI license. - We only have one cloud kitchen at the moment and based on the performance of that store, we predict the sales of each franchise model. We have given conservative sales figures.

🟢 About Ai CHA. 🔸 Company & brand overview. Ai CHA is a rapidly growing international F&B brand specializing in Ice-Flavored Tea, Iced Coffee, and Ice Cream – known for its bold flavors, Instagrammable products, and Gen Z appeal. Originally founded in Indonesia, Ai CHA has become a youth-favorite brand across Southeast Asia with a strong presence in Indonesia, Malaysia, and Thailand, operating 1,500+ successful outlets. Now, we’re bringing this innovative and high-margin concept to India, offering a unique and proven opportunity for franchise partners. We have already opened one outlet in Chennai. 🔸 Promoters. Ai CHA’s India operations are led by a team of F&B entrepreneurs and business developers with deep expertise in franchise management, brand localization, and scalable expansion strategies. The leadership team includes seasoned professionals who have helped launch and grow F&B and retail brands in India and abroad. 🔸 Business model. We operate on a franchise-based model with three flexible formats: Kiosk – Designed for malls, metro stations, airports (50–100 sq. ft. ) Takeaway – For high streets, IT parks, colleges (100–150 sq. ft. ) Flagship Café – For premium zones and lifestyle hubs (300–500 sq. ft. ) We provide end-to-end support, including: - Location assistance. - Outlet setup & interiors. - Staff hiring & training. - Raw material supply chain. - Digital marketing & launch support. 🔸 Average footfall & sales. A well-placed kiosk sees average footfall of 200–400+ customers/day. Average daily sales range from ₹15,000 to ₹25,000 (location dependent) High repeat customer rate due to product quality and brand experience. 🔸 Competitive differentiation. 🌏 Proven international brand – 1,500+ stores across Asia. ❄️ Innovative products – Ice-based teas and desserts trending with Gen Z. 💹 High gross margins – Up to 70%, far above typical F&B benchmarks. 📸 Social media friendly – Designed for visual platforms like Instagram. 🧑‍🤝‍🧑 Youth-focused – Popular with college students, young professionals. 🔄 Fast ROI – Break-even expected in 12–18 months. 🔸 Why one should join as a franchisee. ✅ Be part of a globally trending F&B brand, entering India at the right time. ✅ Affordable entry via kiosk model with scalable potential. ✅ Full operational, marketing, and training support. ✅ Access to international-quality branding and product innovation. ✅ Opportunity to grow as a multi-unit operator or regional partner.

Popular vegetarian pizza buffet chain with 10 operational outlets across Gujarat. - Specializes in unlimited pizza offerings with over 61 varieties, accompanied by salads and starter buffets. - Operates on a fixed-price buffet model catering to high-volume daily footfall. - Each outlet serves 150+ customers daily on average, with approx. 80-seat capacity. - Brand has been active for over 4 years and holds a valid FSSAI certification. - Strong presence in Ahmedabad, where the brand is well recognized among local families and food lovers. - Focused exclusively on vegetarian cuisine to cater to the region’s dietary preferences.

Mumbai-based ready-made meals brand revolutionising home cooking with all-in-one DIY kits, catering to food enthusiasts from Gen Z to grandparents. - Users get to experience global flavours without leaving their kitchen—offering culinary masterpieces such as sushi, ramen, lasagne, and enchiladas at their fingertips. - Pioneering the D2C model, the business makes international cuisines hassle-free and budget-friendly for every Indian kitchen. - Successfully pitched on a popular reality TV show, demonstrating robust business fundamentals and a visionary approach. - Celebrated by over 10,000 satisfied customers consistently returning for the unique culinary experience. - Founder recognised in Forbes 30 Under 30 Asia for driving innovation and remarkable brand impact in the e-commerce food industry. - Accolades include the Best Packaging Award at the Abby Awards, underscoring the importance of a superior unboxing experience. - Maintains a steady influx of 450-500 orders monthly, with an average order value of INR 1,200, indicating strong consumer demand and brand loyalty.

Profitable Korean cuisine cafe for sale in Chembur East, Mumbai, catering to the growing demand for diverse Asian flavors. - Specializes in popular Korean dishes including Ramen, corndog, Tteokbokki, Korean fried chicken, and trendy boba drinks. - Offers both vegetarian and non-vegetarian options. - Owners looking to transfer a fully operational cafe with seating for 12-15 people, having attracted 15-20 customers daily since inception. - Strategic presence on major food delivery platforms Swiggy and Zomato, increasing visibility and accessibility for online food delivery patrons. - New establishment, just 4 months in operation, presenting an exciting opportunity to capitalize on a fresh market without the overhead of start-up costs. - Fully compliant with regulatory requirements, holding FSSAI and Shop Establishment Certificates, ensuring a smooth transition for the new owners. - Located in the bustling area of Chembur East, tapping into the vibrant food and beverage scene of Mumbai.