Food & Beverage Businesses for Sale and Investment in Surat

Our brand is in a pre-revenue phase, and we have yet to report sales. - Our product is priced 10% lower than competing brands, it offers both affordability and health benefits, making it an attractive option in the growing health food segment. - We are initially targeting the Ahmedabad metro area, focusing primarily on the B2B segment, particularly cafes, wellness centers, and health food outlets. - Production is fully outsourced, allowing us to scale efficiently without managing in-house manufacturing. - We have secured supply chains from both China and Lucknow to ensure consistent quality and availability of monk fruit extract. - To validate market demand, we conducted a survey involving yoga teachers and physiotherapists, who provided encouraging feedback on the product’s potential. - Furthermore, we have established a strategic partnership with a cafe consultant who has committed to onboarding our product in 10 cafes, giving us a strong initial footprint. - While B2B is our primary focus, we also plan to expand into B2C channels through Amazon and other e-commerce platforms, reaching health-focused consumers directly and building brand visibility online. - Our business is formally registered with the government as a private limited entity, and the FSSAI license application and trademark registration are currently in process.

Prime location in Astron Chowk, Rajkot, offering high visibility and foot traffic. - Diverse offerings include fresh fruit juices, shakes, falooda, ice cream, desserts, and brownies. - FSSAI certification ensures top-notch hygiene and quality standards. - Steady daily footfall of 55-60 customers, supported by strategic pricing for higher sales and EBITDA. - Efficiently managed by a team of just 2 employees, maximizing operational profitability.

Prime location in Astron Chowk, Rajkot, offering high visibility and foot traffic. - Diverse offerings include fresh fruit juices, shakes, falooda, ice cream, desserts, and brownies. - FSSAI certification ensures top-notch hygiene and quality standards. - Steady daily footfall of 55-60 customers, supported by strategic pricing for higher sales and EBITDA. - Efficiently managed by a team of just 2 employees, maximizing operational profitability.

Well-established North Indian food business. - Receives 250+ daily orders just through Zomato and Swiggy (across the outlets and cloud kitchen), with online sales being the primary revenue source. - Business includes 2 physical outlets and 3 cloud kitchens, all located in the same area. - Seating in each restaurant is between 40-50 pax. - Pure vegetarian menu with dine-in seating available, including tables and chairs. - Operating successfully for 8 years in Gwalior, Madhya Pradesh, with a strong market presence. - Generates monthly revenue of INR 12-15 lakhs. - Employs 22 staff members, ensuring smooth operations. - Profitable business with no outstanding debts. - Operates from leased premises with 5 years remaining on the lease. - Well-known brand in Gwalior, recognized for high-quality taste and competitive pricing. - Company has FSSAI license.

The business, located in Doraha, specializes in manufacturing compound feeds for all kinds of horses, targeting a niche yet expansive market. - With a solid team of 20 employees and additional contractual employees, the company maintains an impressive production capacity of 375 to 400 tons per month, ensuring a steady supply chain and product availability. - Consistent financial performance with an annual turnover of INR 7 crore for the past four years and projections to surpass INR 10 crore in the current financial year. - The company's robust sales network caters to stud farms, retailers, and dealers across the nation, with a client base including over 4,000 customers and more than 300 active ones. - Aggressive marketing strategies and a diversified customer base comprising high-profile clients drive significant demand nationally in both B2B and B2C segments which have led to a substantial increase in sales. - The promoter boasts extensive industry experience, having been in the animal feed sector for 18 years, contributing to a strong business foundation and leadership. - The business has received the prestigious Kentucky Equine Research accreditation, underscoring its commitment to quality and industry standards.

The Studs - Cafe and Grill: India's no. 1 All Day Dining & Café Brand. Ambros World Foods owns The Studs Sports Bar - A highly successful chain of sports bars in India having 15 outlets across India —an established Indian F&B firm renowned for creating, executing, and managing unique restaurant concepts. The Studs - Cafe and Grill is India’s premier café. Inspired by the popular all-day café scene in the UK, we bring an elevated experience to India’s passionate sports fan base, offering premium food and coffee. Highlights. - Media coverage & reputation: Featured by over 25 media houses and consistently rated at an impressive average of 4.8/5 across review platforms. - International expansion: With strong foundations in India, The Studs is expanding into Europe to bring our unique sports café experience to a global audience. - Proven franchise model (FOCS): We operate under a Franchise Owned, Company Supported (FOCS) model, ensuring our partners benefit from ongoing support while retaining ownership. Why partner with The Studs? Our experienced management team boasts over 25 years in the international F&B industry, covering finance, operations, food service, systems, and franchising. As a franchise partner, you’ll receive: 1. Full operational support: We manage all outlet operations, maintaining service quality and optimizing for a breakeven period within 1.5 to 2 years. 2. Comprehensive setup assistance: From outlet setup to daily operations, we’re committed to your success every step of the way. Investment & requirements. - Investment: Approximately INR 50 lakh to INR 1 crore. - This includes initial setup costs, licenses, and a refundable deposit. - Ownership documentation: Franchisees should possess a company incorporation certificate to ensure regulatory compliance. We’re seeking motivated partners ready to invest INR 50 lakhs to 1 crore and join a growing legacy in the sports café industry. Join us in redefining the high-energy café and dining experience for India and beyond!

1. Located on the main road near a well-known garden. 2. Number of clients: Established a loyal customer base with over 1,000 regular patrons. Have a seating capacity for ~87pax. 3. Revenue model: Diverse revenue streams include dine-in, takeout, delivery, catering services, and subscription meal plans. The average order value is around INR 300. 4. Promoter experience: Promoter with over 2 years in the food industry, having successfully launched multiple restaurants and worked with renowned culinary teams. 5. Business relationships: Strong partnerships with local suppliers for fresh ingredients, collaborations with delivery platforms, and community engagement initiatives. 6. License: Registered with Shop and Establishment Act license under the Surat Municipal Corporation.

What We Do? “Nothing tastes as good as a nutritious and comforting meal” In today's fast-paced world, people increasingly seek comforting, nourishing meals to enjoy during their daily routines, vacations, and special events. This growing demand has created a prime opportunity for Odia cuisine, which seamlessly blends Bharat's rich culinary traditions with a modern, health-conscious lifestyle. Rasabali Gourmet provides a premier franchise opportunity to bring the wholesome comfort food heritage of Odisha, Bharat to both domestic and international markets. Why Odia Cuisine? A. Nutritious Comfort foods, blend tradition with balanced eating. B. Universal taste appeal for all ages and geographies. C. Untapped and high growth potential. Why Rasabali Franchise? The R'Edge---- A. Built to last and highly organized. B. First Mover Advantage for category leadership. C. Customer Obsession is our priority. D. Highly scalable, Chef-less model reduces owning risk. E. Tick-to-fit menu minimizing waste for freshness. F. Seamless website and app for direct online order generation. G. Strong Brand Recall with the highest retention ratio. H. Easy, affordable franchise model with promising returns. I. Best in compliance. ----Our Journey so far---- A. In April 3 years back, we launched our state-of-the-art central commissary under a Limited Liability Partnership structure. B. FY 2021-ongoing: the company is in the foundational phase of developing key aspects to establishing "Rasabali Gourmet" as a highly scalable and sustainable business model. C. January this year: We converted ourselves to a private limited entity for a more organized approach. D. Then onwards: Introduction of a seamless Rasabali website and rasabali app for generating direct online orders across regions. E. >50,000+ orders generated across food aggregators, own website and app including Amazon India. F. Organic and genuine rating of 4+ across platforms and "way to go" cheers make us deliver even more.

Hash Stix is one of India's largest spiral potato brand. Serving crispy, flavorful potato spirals with unique seasonings, Hash Stix redefines snacking with an irresistible twist! Company & brand overview: Hash Stix is a dynamic quick service restaurant (QSR) brand that offers an exciting and diverse menu, including spiral potatoes, dimsums, burgers, wraps, waffles, cold coffees, shakes, smoothies, starters, and fries. Our brand is built on providing high-quality, delicious, and trendy food options that cater to a wide audience, with a particular focus on innovation and quality. Promoters: The promoters of Hash Stix bring a wealth of experience from the food and beverage industry, combining entrepreneurial passion with a deep understanding of consumer preferences. Their expertise ensures that Hash Stix maintains high standards of product quality, customer satisfaction, and operational efficiency. Business model: Hash Stix follows a franchise-oriented business model designed to scale efficiently while maintaining consistent quality across all outlets. The menu is crafted to ensure both operational simplicity and broad consumer appeal, enabling easy replicability across different locations. Average footfall per outlet: On average, each Hash Stix outlet experiences strong footfall due to our strategic placement in high-traffic areas and our appealing, quick-service format. Footfall is also driven by our attractive menu options and the value-for-money proposition that Hash Stix offers. Competitive differentiation: Hash Stix stands out from the competition through its signature offerings such as spiral potatoes and unique dimsums, which have become crowd favorites. We also emphasize freshness, high-quality ingredients, and fast, friendly service. Our brand’s vibrant identity, innovative menu, and focus on trendy, street-style comfort foods set us apart from other QSR chains. Why an investor should take up HashStix franchise/distribution: - Proven concept: Hash Stix has developed a menu and business model that resonates well with customers, offering diverse and exciting food options that appeal to a broad demographic. - Support & training: We provide comprehensive training and support for franchisees, ensuring that they can replicate the quality and experience that the Hash Stix brand is known for. - High demand & growing market: The QSR market is growing rapidly, and Hash Stix taps into this trend with unique offerings that attract both the young and family segments. - Attractive returns: Our model ensures operational efficiency and profitable margins, allowing franchisees to benefit from steady revenue and growth. - Unique offerings: Signature items like our spiral potatoes create a unique selling point that draws in customers, giving our outlets an edge in competitive locations. - Company has valid CIN, GST and FSSAI.

Dhrishay Foodworks LLP was formed 2 years ago and holds all rights and licensing for the brand Pizza Maverik. Vision: To acquaint Pizza Maverik's product taste to the world and to build a sustainable franchising model to improve and adapt the flavours to different cultures while still maintaining the original essence. Mission: To revolutionize pizza with distinct flavours, delivering consistent innovation and steadfast dedication to flavour excellence, so that every bite turns into an experience. Next 4 years - We want 3 brands with multi-layer unique products to focus ourselves to increase our footprint and access in markets of Gujarat, Andra Pradesh, Telangana, Maharashtra and Goa with concepts like cloud kitchens, highstreet in-line stores and kiosks at high footfall areas. Our competitive difference is our handmade dough which is super soft and remains crunchy post bake and our unique and delicious in-house recipe sauces made with zero preservatives, No added colours and no added chemicals having room temperature supply chain with over 12 months of shelf life. We have currently 5 varieties of such flavorful pizza sauces namely Italian Pomodoro, ghee roast sauce, vindaloo sauce, makhani sauce and Jain pizza sauce. The founder is an alumina of the IHM Goa 94 batch. Throughout his career, the promoter has been CXO for major top MNC QSR brands in India and Africa. With over 2.5 decades of experience in the field of restaurant and mall business has in-depth knowledge and experience of this industry. Other co-founders have over 2 decades of MNC QSR experience and are located in 2 different states. We have a very robust management structure to support the franchise network and support them to be successful.

The business is a well-established multicuisine pure vegetarian restaurant located in Surat, Gujarat. - With an average of 20-25 walk-ins daily, the restaurant has a steady flow of customers. - The restaurant also hosts approximately 15 to 20 events per month, catering to occasions such as birthday parties and retirement parties, indicating a potential for additional revenue streams through event hosting. - We also have a bar setup serving non-alcoholic beverages. - The business has not tapped into the online platform for food delivery or reservations, indicating potential for growth by expanding into online channels to reach a wider customer base. - The company operates with an FSSAI license, ensuring compliance with food safety and quality standards.

Our Sports restro-bar has revolutionized the dining experience by blending traditional and contemporary culinary styles. Before this, we operated a simple traditional restaurant, gaining invaluable experience and understanding of the food and beverage industry. What sets us apart is our unique selling proposition – incorporating the rich and diverse ingredients of the Himalayas into our menu. As natives of this majestic region, we have a deep-rooted connection to its culture and cuisine, which we passionately share with our patrons. Offers a distinctive ambiance that attracts families and individuals alike, creating an inviting and enjoyable environment for all. We have meticulously designed our platform to cater to the varied tastes and preferences of our guests, making it an ideal destination for family outings and social gatherings. In a landscape where many national franchisors require costly setups, we take pride in offering a more accessible and affordable franchise opportunity. Our streamlined and efficient model ensures that our franchisees can achieve success without the burden of exorbitant initial investments. We believe in providing value not only to our customers but also to our franchise partners by maintaining reasonable setup costs and maximizing returns. What adds further value is our proven success in thriving within small Tier 3 markets. In today's competitive scenario, where customers constantly seek newer options, breaking even is a significant challenge. Our success in these markets demonstrates our ability to attract and retain customers, ensuring sustainability and growth even in areas with limited resources and high competition. Our rich experience of working closely with the local populations of the regions where we operate sets us apart. We prioritize understanding the local demographics first, guiding our subsequent experimentation with food. This approach, supported by our expert team, helps us design a comprehensive customer experience, from the moment guests enter our restro bar to the dishes served from our kitchen. As a small enterprise, we remain humble and driven to grow alongside our business partners. This commitment to mutual growth and attentive support is often missing in larger franchises, where the established brand name can overshadow the needs of individual franchisees. Our business holds Excise and FSSAI licenses, ensuring compliance and quality assurance.