Foodservice Outlets for Sale and Investment in Gorakhpur

Established last year, this restaurant is located in Basharatpur, Medical College Road, Gorakhpur, and was successfully operational for approximately 8–9 months. - The restaurant previously operated as a franchisee of a well-known Delhi-based North Indian restaurant brand. - The franchise agreement has since been terminated due to issues related to the chef and certain commercial terms. The sale does not include the franchise brand or its intellectual property. - During its operational period, the business generated average monthly sales of approximately ₹6–7 lakh, demonstrating strong revenue potential in the location. - The restaurant features a well-designed, fully equipped setup with a seating capacity of 35 guests, making it suitable for family dining, casual meals, and small group gatherings. - The business is currently non-operational, and there are no employees on the payroll. - The transaction includes the registered business entity along with the complete restaurant infrastructure, furniture, fixtures, kitchen equipment, and operational setup, enabling a smooth restart under a new brand or concept. - This presents an excellent opportunity for an entrepreneur or restaurant operator to acquire a ready-to-use restaurant setup and relaunch the business with their own branding and operational strategy, avoiding the time and cost of establishing a new restaurant from scratch. - The restaurant has an FSSAI license.

Established 2 years ago, this well-positioned café operates from a prime location on Medical College Road in Gorakhpur, Uttar Pradesh. - The business has developed a loyal customer base and enjoys strong visibility among students, professionals, families, and local residents. - The café offers a diverse menu comprising premium coffee, specialty beverages, vegetarian and non-vegetarian dishes, and multicuisine food options. In addition to dine-in services, the business generates revenue through online food delivery platforms such as Zomato and Swiggy. - The café accommodates approximately 26–28 guests and receives an average of 50–60 daily walk-ins. - The business benefits from a strong online reputation with positive customer reviews across Google, Zomato, Swiggy, and TripAdvisor. - Operations are supported by experienced chefs, trained staff, and established operational systems, enabling smooth day-to-day management. - The café is operated by a team of 4 employees, including kitchen and service staff. Efficient operational processes and a focused menu allow the business to maintain profitable operations with a lean workforce. - The business caters to students, healthcare professionals, families, and local residents in the Medical College Road area, supported by a strong base of repeat customers and online delivery patrons. - The business has FSSAI and GST license.

Prime opportunity to acquire a thriving pure vegetarian Chinese food kiosk located in Gorakhpur, catering to a daily footfall of over 150-200 customers. - The business consistently generates daily revenues >INR 10,000, capitalizing on high-profit margins in the quick-service restaurant sector. - Achieved an impressive annual sales turnover of INR 36 lakh last year with an EBITDA margin of >40%, demonstrating financial health and attractiveness to investors. - The kiosk holds an FSSAI license, ensuring compliance with food safety standards, enhancing its reputation and operational legitimacy. - With a seating capacity of 12-16 and significant revenue from takeaway orders, the kiosk offers a lucrative investment opportunity in offline retail food services. - The kiosk is fully equipped to deliver a diverse menu of Chinese and continental dishes, appealing to a broad customer base. - Established as a key player in the local dining scene due to its strategic location and dedication to quality, making it a seamless transition for new ownership.

Prime opportunity to acquire a thriving pure vegetarian Chinese food kiosk located in Gorakhpur, catering to a daily footfall of over 150-200 customers. - The business consistently generates daily revenues >INR 10,000, capitalizing on high-profit margins in the quick-service restaurant sector. - Achieved an impressive annual sales turnover of INR 36 lakh last year with an EBITDA margin of >40%, demonstrating financial health and attractiveness to investors. - The kiosk holds an FSSAI license, ensuring compliance with food safety standards, enhancing its reputation and operational legitimacy. - With a seating capacity of 12-16 and significant revenue from takeaway orders, the kiosk offers a lucrative investment opportunity in offline retail food services. - The kiosk is fully equipped to deliver a diverse menu of Chinese and continental dishes, appealing to a broad customer base. - Established as a key player in the local dining scene due to its strategic location and dedication to quality, making it a seamless transition for new ownership.

Cafe with unique branding in Gorakhpur, Uttar Pradesh. - The look of our cafe and branding drive customers and sizeable revenue is generated through the sale of food. - We have a copyright for our logo and have an active Instagram and Facebook page. - At its peak we had 4 individuals working in the cafe (staff+owner) and daily sales of INR 6,000. - Due to employee attrition the operations were affected and our sales went down. - Cafe is operated by a debt-free sole proprietorship.

The company offers a diverse portfolio of dining experiences through three specialized brands: 44th Street, Vvmura Cafe Veg, and The Twisted South. - 44th Street features a blend of Italian, Turkish, and Continental cuisine, alongside Australian coffee blends, targeting a global customer base. - Vvmura Cafe Veg Restaurant capitalizes on the burgeoning demand for vegetarian dining, with a strong focus on authentic South Indian cuisine that has received substantial local acclaim. - The Twisted South merges traditional South Indian dishes with a variety of international flavors, catering to the growing interest in fusion cuisine. - We are currently presenting you the franchise opportunity for Vvmura Cafe Veg. - We receive over 40 customers daily and have a seating capacity of 60. - Vvmura Hospitality is compliant with food safety regulations, holding valid FSSAI and GST certifications, which enhances its credibility and operational standards.

Hash Stix is one of India's largest & No. 1 spiral potato brand. Serving crispy, flavorful potato spirals with unique seasonings, Hash Stix redefines snacking with an irresistible twist! Chef free model. Company & brand overview: Hash Stix is a dynamic quick service restaurant (QSR) brand that offers an exciting and diverse menu, including spiral potatoes, momos, crystal dimsums, burgers, wraps, croffles, waffles, cold coffees, shakes, smoothies, starters, fries and waffle burgers. Our brand is built on providing high-quality, delicious, and trendy food options that cater to a wide audience, with a particular focus on innovation and quality. Promoters: The promoters of Hash Stix bring a wealth of experience from the food and beverage industry, combining entrepreneurial passion with a deep understanding of consumer preferences. Their expertise ensures that Hash Stix maintains high standards of product quality, customer satisfaction, and operational efficiency. Business model: Hash Stix follows a franchise-oriented business model designed to scale efficiently while maintaining consistent quality across all outlets. The menu is crafted to ensure both operational simplicity and broad consumer appeal, enabling easy replicability across different locations. Average footfall per outlet: On average, each Hash Stix outlet experiences strong footfall due to our strategic placement in high-traffic areas and our appealing, quick-service format. Footfall is also driven by our attractive menu options and the value-for-money proposition that Hash Stix offers. Competitive differentiation: Hash Stix stands out from the competition through its signature offerings such as spiral potatoes and unique dimsums, which have become crowd favorites. We also emphasize freshness, high-quality ingredients, and fast, friendly service. Our brand’s vibrant identity, innovative menu, and focus on trendy, street-style comfort foods set us apart from other QSR chains. Why an investor should take up HashStix franchise/distribution: - Proven concept: Hash Stix has developed a menu and business model that resonates well with customers, offering diverse and exciting food options that appeal to a broad demographic. - Support & training: We provide comprehensive training and support for franchisees, ensuring that they can replicate the quality and experience that the Hash Stix brand is known for. - High demand & growing market: The QSR market is growing rapidly, and Hash Stix taps into this trend with unique offerings that attract both the young and family segments. - Attractive returns: Our model ensures operational efficiency and profitable margins, allowing franchisees to benefit from steady revenue and growth. - Unique offerings: Signature items like our spiral potatoes create a unique selling point that draws in customers, giving our outlets an edge in competitive locations. - Company has valid CIN, GST and FSSAI.

Yummy Tummy - Noida's 1st BYOB Cafe, is the premier destination for a one-of-a-kind dining experience. We're not just a cafe; we're a Bring Your Own Booze (BYOB) establishment, where one has the freedom to bring their favorite drinks to complement our exquisite cuisine. At Yummy Tummy, we're dedicated to offering a memorable culinary journey, tailored to the customer's taste and preferences. Our passion for flavors, ingredients, and exceptional service comes together in a welcoming atmosphere that's perfect for intimate dinners, celebratory gatherings, or simply enjoying a great meal. One can discover the pleasure of pairing their favorite drinks with our mouthwatering dishes, and let us host an unforgettable dining adventure. We are registered with MSME certificate, liquor license, and FSSAI license. The mentioned monthly sales are based on our experience and do need a minimum number of customers to be achievable. The Bronze format needs to get 400-450 customers, the Silver format 500-600 and the Gold format 700-800 customers a month to achieve these numbers. We were awarded the best BYOB cafe by Bollywood actress Isha Koppikar recently.

Established in 2012, Handi Chhadeyan Di has emerged as a distinguished culinary destination, revered by discerning food connoisseurs worldwide. Our unwavering dedication to culinary excellence and customer satisfaction has positioned us as a global food quality brand, specializing in the art of North Indian cuisine. At Handi Chhadeyan Di, we take immense pride in curating an exceptional dining experience characterized by the fusion of exquisite flavors, meticulous presentation, and impeccable service. Our menu offerings are thoughtfully crafted to showcase the richness and diversity of Indian culinary traditions, with an emphasis on innovation and seasonal relevance. Drawing inspiration from the vibrant tapestry of Indian gastronomy, our culinary artisans continually strive to introduce new and enticing dishes that cater to both vegetarian and non-vegetarian palates. Through careful observation of evolving customer preferences and culinary trends, we ensure that each menu addition reflects our commitment to culinary creativity and excellence. From aromatic curries to succulent kebabs and fragrant biryanis, every dish at Handi Chhadeyan Di is a masterpiece crafted with precision and passion. Our relentless pursuit of culinary perfection is evident in every aspect of our service, from the sourcing of the finest ingredients to the meticulous execution of each culinary creation. We invite one to embark on a gastronomic journey like no other at Handi Chhadeyan Di, where every bite is a celebration of flavor, culture, and culinary artistry. Join us and experience the unparalleled joy of dining at one of the finest establishments in the realm of Indian cuisine. Currently, our outlets are generating the revenue mentioned on the profile.

The Golgappa Planet founded and began serving the most popular street food. In India, Golgappa based in Patna, the commercial capital of Bihar, The Golgappa Planet introduces the finest in hygiene and automation to its customers. It all started with the brainstorming of two youngsters, they wanted to serve Indian traditional golgappa with a twist using more hygiene and automation. That resonates with the youth and gives a twist to the original golgappa concept which has been ongoing in Indian culture and society for centuries. Their. dream was to serve wishful plates of golgappa everywhere. There have been several soulful plates of golgappa served by the brand throughout the country. 1. Fastest Growing Venture. Among India's fastest-growing Golgappa ventures, The Golgappa Planet has taken off. 2. Quality Products. The Golgappa Planet gives affordable, high-quality meals to all kinds of customers. They especially appeal to the youth because they have a variety of food that is enjoyable and fun. 3. Automation and Hygiene. Golgappa Planet is committed to providing only the best for you. From our shredded wheat, to our sauces and iced tea— everything is finished fresh daily and delivered fresh with state-of-the-art equipment and advanced hygiene practices. 4. Ambience. The USP of The Golgappa Planet is to serve traditional golgappas with additions like Galaxy features and automation. With minimal customer wait time, our golgappas are served on the table in a cafe-like setting. 5. Franchise Model. If you're thinking about being your own boss, then you'll need help at times. The Golgappa Planet can provide extensive support for entrepreneurs by targeting mutual growth and profitability.

Tea Day is a profitable & one of the fastest-growing tea franchise chains. - Best tea franchise with low investment, zero royalty (lifetime), trendy & vibrant café interiors, authentic & exotic tea, and coffee flavors, milkshakes, cold coffee, snacks & sandwiches. - Branch achieves a high-profit margin with a customized menu serving lakhs of customers daily across India. - We have 1 company-owned outlet and 70+ franchised outlets across Bangalore, Hyderabad, Andhra Pradesh, Mohali, Bilaspur, Kolkata, Gulbarga, Hassan, Coimbatore, Chittoor, and Chennai. - The majority of our sales are direct orders (85%) and we also get orders through food delivery platforms, which contribute to 15% of our sales. - Our shops are strategically placed near hospitals, colleges, bus stops, commercials, theaters, and highways. - The provided figures for our franchise formats are based on our currently operational kiosks, outlets, and cafes. - Our motto is that 'We grow only if our franchisees grow', We do not charge any royalty fees. Franchise partners have low risk owing to lower initial capital investment and high return on capital with a faster payback period.

Fryday's is a fast-food restaurant that started in 2017. Now we have 3 restaurants in the city & further would like to expand the business by giving franchises all over the country. We specialize in offering the best quality and tasty food at an affordable price.

Eka Hospitality was incorporated in the year 2016 with a vision to create a benchmark in the casual dining buffet restaurant category. The company is run by a competent team with over 2 decades of experience in the food and beverage industry, managing large-scale business operations. The company believes in leveraging technology to ensure quality and growth. All the restaurants are managed as per the SOPs and are well integrated and monitored through in house ERP (which is the only end-to-end software for restaurant business). The concept of Flechazo restaurant revolves around Mediterranean and Asian - 2 regions of the world that are known for their larger than life celebrations. May it be the Arabic side of the mighty Mediterranean, the European side, or the vast Asia, every occasion is an opportunity to celebrate. Their celebrations are lively, energetic, happening, and colourful. Another important aspect of the celebrations being the food – larger the celebrations, the larger the food. Flechazo captures the very essence of these celebrations. The ambience is lively, the staff is friendly, every occasion is celebrated with a dance, the food is very large and interactive, and the complete experience is around making the guests feel the happiness and celebrations.

Sachdeva Foods has have been serving amazing food for all those foodies since 2016. People love our dishes not only because they look yummy but they also taste great. We take good care of our customers’ appetites. Sachdeva Foods is a global food quality brand rooted in providing excellent service to customers and serving rich barbeque, shawarma & mocktails among many other dishes. Indian cuisine is a natural part of the diet in the markets in which the Sachdeva Foods restaurant continues to offer new menu options, both vegetarian and non-vegetarian, largely based on Indian cuisine and use seasonal customer preferences to introduce new dishes. We also run popular food festivals at our Sachdeva Foods Restaurants, thereby offering our customers a range of Indian and International cuisines.

Hunger Monks is a Bangalore based café looking to expand its brand through franchising. At Hunger Monks, we strive to help people transform their lives through conscious nutrition. We have years of experience in sourcing premium ingredients and serve delicious food & beverage. We serve both veg and non-veg food and have established tie-ups with Swiggy, Zomato and Amazon Food for online delivery. A big opportunity awaits for investors in the food industry. We are here to break and create a bash. Franchise with Hunger Monks, India's best and lowest investment café model.