Foodservice Outlets for Sale and Investment in Pondicherry

Xin by MindEscapes is a Pan-Asian restaurant brand and idea café born from the bold street flavours of Calcutta and rooted in the MindEscapes ideation and hospitality ecosystem. Operated by Mindescapes Club Private Limited, Xin combines Asian comfort food with a community and ideas engine: every table carries challenge cards and a "Wall of Inspiration" that turns meals into conversations, votes and visible ideas. The brand runs multiple formats — Xin Go (grab-and-go bowls), Xin Den (neighbourhood idea cafés) and Xin Fine (chef-led destination dining) — all powered by a common operating system and open kitchen. The business model is FOCO (Franchise Owned, Company Operated): partners invest and bring local property and networks, while Xin controls menu, operations, recruitment, training, marketing, technology and quality. With existing outlets in Bengaluru and the Nilgiris, Xin focuses on high-frequency bowls, noodles, and rice, complemented by dim sum, baos, bings, sushi, and ramen. Competitive differentiation lies in its strong design, disciplined kitchen architecture (My Bowl My Way), community-led dining experience, and the backing of the MindEscapes hospitality and ideation ecosystem. This makes Xin an attractive opportunity for investors who want a controlled, scalable, premium Pan-Asian brand that can dominate select South Indian catchments rather than compete in overcrowded metros. Operates with a valid GST and FSSAI license.

Operates as a quick-service restaurant (QSR) pizza brand combining Italian-style pizza bases with Indian-inspired flavors. - Positioned within the mass-appeal food service segment, focusing on affordability, consistent quality, and high-demand products. - Expands through a structured franchise model designed for scalability, standardized operations, and transparent investment terms. - Offers a curated menu adapted for Indian consumer preferences, with region-specific customization to suit local tastes and pricing dynamics. - Supported by a streamlined supply chain, centralized procurement guidance, and standardized kitchen processes. - Provides end-to-end franchise support including location assessment, store layout planning, kitchen setup, licensing guidance, and pre-launch preparation. - Delivers comprehensive staff training covering recipes, operations, hygiene standards, POS systems, and reporting. - Supports franchise partners with ongoing marketing assistance, operational audits, remote training, and continuous process monitoring. - Holds valid GST, FSSAI, and Certificate of Incorporation, ensuring compliant and structured business operations.

Located in the vibrant, tourist-friendly White Town, ensuring high foot traffic and strong customer engagement. - Offers a diverse vegetarian and non- vegetarian menu featuring popular items like mocktails, milkshakes, pizzas, burgers, wraps, and ice cream, catering to varied tastes. - Established partnerships with Swiggy and Zomato for efficient delivery, expanding reach beyond dine-in customers. - Proven success in hosting birthday parties, office events, and photo shoots, adding multiple revenue streams. - Seating capacity of 20-25 guests, with peak footfall of 15-20 on weekdays and 25-30 on weekends. - Collaborations with local hotels for food delivery, further boosting sales. - Part of a well-known franchise with a flexible 6% royalty structure, featuring quarterly payment options, endorsed by celebrity ambassador Rohit Sharma. - Operated by a dedicated team of three experienced employees who have been with the café since its inception, available to continue under new ownership.

Located in the vibrant, tourist-friendly White Town, ensuring high foot traffic and strong customer engagement. - Offers a diverse vegetarian and non- vegetarian menu featuring popular items like mocktails, milkshakes, pizzas, burgers, wraps, and ice cream, catering to varied tastes. - Established partnerships with Swiggy and Zomato for efficient delivery, expanding reach beyond dine-in customers. - Proven success in hosting birthday parties, office events, and photo shoots, adding multiple revenue streams. - Seating capacity of 20-25 guests, with peak footfall of 15-20 on weekdays and 25-30 on weekends. - Collaborations with local hotels for food delivery, further boosting sales. - Part of a well-known franchise with a flexible 6% royalty structure, featuring quarterly payment options, endorsed by celebrity ambassador Rohit Sharma. - Operated by a dedicated team of three experienced employees who have been with the café since its inception, available to continue under new ownership.

The company offers a diverse portfolio of dining experiences through three specialized brands: 44th Street, Vvmura Cafe Veg, and The Twisted South. - 44th Street features a blend of Italian, Turkish, and Continental cuisine, alongside Australian coffee blends, targeting a global customer base. - Vvmura Cafe Veg Restaurant capitalizes on the burgeoning demand for vegetarian dining, with a strong focus on authentic South Indian cuisine that has received substantial local acclaim. - The Twisted South merges traditional South Indian dishes with a variety of international flavors, catering to the growing interest in fusion cuisine. - We are currently presenting you the franchise opportunity for Vvmura Cafe Veg. - We receive over 40 customers daily and have a seating capacity of 60. - Vvmura Hospitality is compliant with food safety regulations, holding valid FSSAI and GST certifications, which enhances its credibility and operational standards.

It is a theme-based restaurant. Customers get access to the phone tabs placed on every table, through which they can place their orders. The order is directly sent to the kitchen, where the food is prepared. Once the ordered dishes are prepared, the robots pick them up from the kitchen and deliver them to the customers at the table. The promoter is currently in Riyadh on a work basis. We are currently generating the mentioned revenue with the required investment.

20 years successful brand that has 4 branches. - We have organically reached no 1 in Google in our region. - Won the Times of India award Twice. - We are on the favorite list of Pondicherry tourists. - Combined daily sales are INR 4-5 lakh. Average order value is INR 300-500. - We serve around 1,000 customers per day. - Seating capacity is 115, 60, 60 and 70 pax. - Registered on Swiggy and Zomato. - Business has Udyam certificate and FSSAI license.

We are a bakery that sells to both B2C and B2B customers. - Normal daily production is about 15-20 kilos of baked goods. - We supply buns and pizza bases to restaurants. - The buyer gets the complete shop setup.

The kitchen equipment and interior furnishing are owned by the company. - We used to operate a cafe located near the Pondicherry highway, that was serving Italian cuisine. - We used to receive a daily footfall of 25-30 with an average order value of the cafe being about INR 300. - We closed down operations a year ago and are looking to sell the assets of the cafe. - Physical assets that are part of the sale include: 1. Ice cream machinery. 2. Cafe appliances. 3. Dining table and chairs for 32 seating capacity. - We also have our own space of 400 sq ft which can be rented out to the buyer if interested. We will charge a monthly rent of INR 20,000.

Our restaurant serves healthy based food. - The food is free from refined oil, white sugar, baking soda, maida and synthetic color. - Have a seating capacity of 40 pax and receive an average of 50 daily customers. - Listed on Swiggy and Zomato and receive an average of 100 daily orders. - Physical assets include kitchen equipment, utensils and restaurant set up.

Chocolate Shawarma Cafe is an Italian dessert cafe that started operations in 2017. We serve Belgian waffles, French crepes, a variety of milkshakes, and starters. Looking to expand our footprint across South India through franchising.

House Of Louie is a small Chinese restaurant that offers authentic cuisine. With exceptional service in a welcoming and comfortable environment, we serve multiple cuisines like Thai, Malaysian, Chinese and Japanese. The ambiance we create plays a primary role in attracting families, groups of friends and locals. House of Louie aims to satisfy each customer with exceptional food quality and service provided by experienced and friendly staff. We are looking to expand our footprint in South India through franchising.

SuperLean meals is a venture of SuperLean Meals Pvt. Ltd. It is a fast fit food business turned into a chain of QSR cafes. SuperLean meals is a Mealprep delivery business focused on making clean eating easy. Our mission is to meet the huge market demand for fast fit food services, bring back natural food & beverages to the industry, provide customer satisfaction by offering high-quality food with exceptional service & good value.

Drink Your Selfie (DYS) is an Innovative Concept Cafe involved in the business of Serving Personalised Selfie Shakes, Innovative Mocktails, Freshly Baked Mug Cakes and Quick Bites. Started Operations in Sept 2018, based in Pune, Currently in 8 Locations in a span of 400 day. 4 Outlets in Maharashtra, 1 Outlet in Nepal, 1 Outlet in Karnataka and 1 in Assam. When a Customer walks into the store, he / she can choose any of our 25+ shakes and send us the picture through electronic medium and we shall prepare the shake and print their picture on the top of the shake using Chemical-Free, Edible & Tasteless Ink, within 4–5 minutes of Ordering. Out of 25 Milkshakes, 15+ Shakes are Innovative / Signature ones and we also specialise in Freshly Baked Mug Cakes Concept, which roughly contributes 35–37% of our Revenue. In order to maximise the topline and keep the customers happy throughout the year, irrespective of seasons, we have launched various quick bites like Burgers, French Fries, Sandwiches, Nuggets, Hashbrowns and Food Platter too. Complete Egg-Less Menu. Opened with a Zomato Rating of 4.6 and currently at 4.8 / 4.7. We generally operate at around 75-80% customer retention ratios. We currently have in-house social media team, continuously churning out content and supporting with creatives & online Media / customer engagement. Founded by Sabaresh Kumar & Pankaj Himthani, Both Chartered Accountants by Profession in Sept 2018. Our main emphasis is always on Low Cost Operating Expenditure & Capital Expenditure Model. Vision to expand the brand across India with sustainable model and make franchise outlet profitable.

Our core objective is to bring the highest level of quality, taste and hygiene to the preparation of Shawarma. We strive to bring an authentic experience by preparing unique and original Lebanese, Turkish and Arabian Shawarmas. We make sure to prepare shawarmas in the authentic Lebanese way with the best quality ingredients and methods of preparation. Our founders have 22 years of combined experience within the industry and currently run the main outlet from Chennai. We also have three other franchise outlets around Chennai. We are now looking to expand across India by franchising.