Franchise Opportunities

Green Jalapeno Pizza restaurant is a very famous brand for thin crust pizza & healthy salad & pizza in Surat city. We manufacture our own pizza base, sauce, and olive oil and source premium quality raw materials from selected vendors. Have 1 company-owned and operated outlet and 2 franchised outlets in Surat. Our own outlet has a seating capacity for 80 customers. We are able to generate high sales and margins since there is huge customer demand for our pizzas and on average we generate daily sales of INR 40,000. We are looking to expand across Indian metro cities and establish 100 franchised outlets in the next 5 years.

Uwiee's Burger, Fries & More is a QSR that specializes in crispy fried chicken. We also place ourselves as a continental kitchen serving burgers, fries, hotdogs, pizza, sub sandwiches. We are operational in Vasai with one outlet and receive an average daily footfall of 30-40 customers. We are listed on Zomato and Swiggy for online delivery and have 4 and 4.2 ratings respectively with over 3,000+ delivery reviews. Uwiee's Burger, Fries & More is known for its quality of food and is well known to travellers from nearby locations. The brand has been operational for 3+ years and now we are looking to expand to 4-5 locations in Mumbai and other metro cities across India. The expected revenue figures for our franchise are based on the revenue of our current outlet.

Good food is a taste of good life and we're a true follower of this quote! Rola Rossa stands tall today and is the perfect place to be for everyone! From the moment you step in till the moment you head out, the restaurant will capture your heart. It offers pleasure to your belly with their lip-smacking food and scrumptious drinks. Rossa’s is the signature dish which is a must have when at Rola Rossa. The well decorated interiors lend the perfect balance of fun & sophistication to your meal. Nothing makes us more happy than seeing our customers create beautiful memories.

Good food is a taste of good life and we're a true follower of this quote! Rola Rossa stands tall today and is the perfect place to be for everyone! From the moment you step in till the moment you head out, the restaurant will capture your heart. It offers pleasure to your belly with their lip-smacking food and scrumptious drinks. Rossa’s is the signature dish which is a must have when at Rola Rossa. The well decorated interiors lend the perfect balance of fun & sophistication to your meal. Nothing makes us more happy than seeing our customers create beautiful memories.

Food Hut is a Varanasi based restaurant brand that provides high quality veg & non-veg food. It's a newly started brand that serves North Indian, Italian and Chinese cuisine. Inviting franchise investors to start our brand of restaurants and cloud kitchen in their city. Food Hut will help in setting up the entire facility and establishing tie-ups with Swiggy and Zomato for online delivery. The could kitchen format will receive all the orders from online food app.

Milkyway started its first outlet on 1st May 1994 almost 30 years ago. Milkyway is a chain of parlours which serves Italian style softy sundaes, frozen icecreams, Natural Flavours, gelato flavours, thick milkshakes, soda pops and fully vegetarian quick eats which is the current trend in the market. We are constantly innovating new flavours and items. Milkyway currently has 21 outlets in Chennai, Bengaluru, Erode and Port Blair (Andaman). We have also signed up with L&T Metro Rail, Hyderabad for opening 21 outlets in all its important (high-ridership) Metro stations. The mentioned revenue generation is based on the current outlets revenue generation.

We are a chain of fast-food restaurants with 2 established branches. - We provide the tasty and low price of a range of food items in cafe and coffee shop franchises. - Our company also has our own production unit and we manufacture the food items on our own. - We supply the franchise with the materials produced through our production house. -The manufacturing is done according to the order received by us through our franchises. - On a daily basis we receive around 30 orders from each of our franchises. - We are able to obtain a high sales volume and profit margin due to the quality of our products. Most of our customers are recurring.

Gigil is a progression of rare & beautiful ingredients where texture, flavor & harmony is paramount. Delve further into Gigil's imagination of gourmet desserts & curated menus. - To strike the balance with the culinary pulse of the city, we offer an extensive menu to make sure that every dinner can find that "one dish" that makes the dining out experience worthwhile. - The cafes in Bondivali receive walk-ins of 80-90 people, Srinagar receives 60-70 people, and the new cafe in Rajput receives around 20-30 people every day. - The average ticket size is INR 300-400. - The sales of the franchise formats mentioned below are based on the sales generated by the current outlets.

The cafe provides free goodies to the customers on every order with reusable items sold in the cafe. We receive around 25 customers daily with an average bill amount being INR 300. We are on Swiggy and Zomato and receive around 5-10 orders daily. With the provided investment amount we are able to generate an average of INR 2 lakhs monthly.

We’re not just another pizza outlet — we create experiences with every pizza, crafted with love and care. Our brand Wheels & Pieces holds FSSAI certification, and the promoter brings 17+ years of industry experience. The sales figures and profit margins are based on proven performance from our existing outlet. With a daily footfall of just 40+ customers, franchisees can achieve these results. We are now offering franchise opportunities to expand our successful model and welcome investors to be part of this growth journey.

Cafe Totaram is based on a unique and innovative concept. The products and service is our own brain child and we have a contemporary menu with dishes like 'Pita with Piri Piri Chicken'. The desserts are named after our grand parents. For example, Walnut Upside Down Is called 'Sevi Bai'. In line with our belief's, we undertake special measures to ensure lower carbon foot print from our operations to help conserve our environment. The business is run efficiently with all requisite systems and processes in place. We have launched another vertical, Totaram Parantha where we supply the franchise with our paranthas to be used as a base along with a few recommended recepies. We have already opened our first franchise outlet in Bangalore. From Jalapeno Cheese Paranthas to Pizza on Pranthas are we serve a wide variety desi paranthas with a twist.

We (The Hungry Hobo Cafe) started our business in 2019 with one goal in mind: providing an enjoyable dining experience to our customers in the Pune area. Thanks to our experience and dedication, we’ve managed to become masters of the craft. Providing dishes that are fresh, hearty, and simply unforgettable. The chef-driven menu highlights seasonal ingredients in simple, handcrafted dishes served straight from our kitchen. Add even more to the customer's experience with a selection from our complimentary beverages and dessert. We receive 30-40 customers daily and are also partnered with Swiggy and Zomato for online deliveries. We are looking to expand our brand across India through franchising. This will be an excellent opportunity for investors that are starting a new venture. We will provide complete support from location scouting to hiring staff, marketing and promotion, and the franchise partner will only have to handle the day-to-day operations.

Grillfry is founded by a food enthusiast during the 1st wave of covid-19. - When we all were made to stay at home due to lockdowns, many of us were missing our favorite foods and even those mediocre food joints. Those cravings paved the way for us to start our own favorite food joint which operates even during lockdown by bringing our hot and delicious food to your home. - Our food is made of good old recipes cooked with lots of passion and safety. Our passion, process, and procedures make our food to taste more delicious. There is no secret recipe or secret ingredients. - Customers can order online on the website, by our Android app, or by Zomato, Swiggy, or Dunzo.

Living Food brands are a game-changer, tackling one of the most pressing new-age lifestyle concerns, i. e. , access to high-quality food – we occupy a unique position, providing customers with a range of healthy, fresh, and daily casual options. We are not venturing into cutthroat markets of pizza, burgers, or biryani, where competition is insane, and brand differentiation is an uphill battle. Our vision is clear – market domination. Over the past six years, we've led a movement to reimagine what good food means for the modern era. Our commitment has led us to deliver the freshest, healthiest, and most affordable food to our cities. Our meals start at just Rs 69, offering an unbeatable alternative to traditional fast food giants. In perspective, even Subway can't match our freshness, quality, taste, or pricing. We take pride in our local and transparent supply network. We cook from scratch every day, never sacrificing quality for convenience. We have the best commission deals with the platforms. Top listing in “Guilt Free”, and “Healthy” sections and a high share of “Zomato Gold” and “Swiggy One” customers. We have discount seeding from platforms, and our brands get featured on local TV and print ads by the platform every time there is an occasion: The latest being Diwali and the World Cup.

Dixy Chicken India Pvt Ltd is a Joint venture between Dixy Fried Chicken Euro Ltd UK and Panban Restaurants India. Dixy Fried Chicken Euro Ltd, UK entered into a Joint venture in 2006 with Panban Restaurants, India to spread their mouthwatering Foods to the Indian Market. Dixy now offers a lifetime franchising opportunity to entrepreneurs in India. Dixy outlets are opening in Trivandrum and Kolkata in year 2012 among many others. We offer fresh, hygienically prepared high quality food with our USP being an International Standard Full Family Quick Service Restaurant. Our Menu is widespread catering to all tastes with 70% vegetarian menu. We make sure that the menu served is world class through testing of recipes by expert chefs. All outlets maintain International ISO 9001 quality standard, have HACCP for Hygiene and have a Reverse Osmosis water system. All outlets have web enabled closed circuit cameras with zoom features, European standard Interiors with exclusive lighting. All outlets are networked to the Head Office in order to maintain overall control. License charges for different formats offered are as under: Format 1 Mall: License fees of Rs. 10 lakh for 10 years. Format 2 High Street-Express: License fees of Rs. 5 lakhs for 10 years. Format 3 Dixy Diner: License fees of Rs. 8 lakhs for 10 years. Format 4 Dixy Diner Plus: License fees of Rs. 10 lakhs for 10 years.