Franchise Opportunities

The idea behind The Kebab House was to create a very unique and one of its kind experience for our consumers where they can savour varieties of kebabs. We had endeavour to serve the wonderful and delicious taste of the centuries world flavour in today's lifestyle. We believe in serving our customer with the best quality food and ensure customer satisfaction with our delicacies because we always ensure that our customers will be served with the best food at a reasonable and affordable price.

Plated started its operation in 2019 July at Edappally, Cochin, Kerala with the mission to offer quality food and an exquisite customer experience that will last a lifetime. - It was started with the vision to create a unique fried chicken brand that would compete with the big incumbent players. - We have varieties of Al Faham, Burger, and Shawarma. - Business has expanded our 2 more outlets in Kerala and 1 in Africa.

Plated started its operation in 2019 July at Edappally, Cochin, Kerala with the mission to offer quality food and an exquisite customer experience that will last a lifetime. - It was started with the vision to create a unique fried chicken brand that would compete with the big incumbent players. - We have varieties of Al Faham, Burger, and Shawarma. - Business has expanded our 2 more outlets in Kerala and 1 in Africa.

The company strives to promote community development, financial growth, and entrepreneurial empowerment. - HygieGreen Kitchen is a multi-cuisine cloud kitchen brand, a flagship hospitality initiative by Define Worldwide Communication LLP. - It focuses on delivering hygienic, gourmet-quality food directly to customers via its own online delivery portal & channels as well as by Zomato, Swiggy, Magicpin and local delivery partners. Unique value proposition: - Hygienically prepared food with a “home-like touch” - Use of fresh and regional ingredients. - Targeting tier-II and tier-III cities for deep market penetration. - Have the FSSAI license. - We only have one cloud kitchen at the moment and based on the performance of that store, we predict the sales of each franchise model. We have given conservative sales figures.

Metro is a food brand by R. K. Delicacies Pvt. Ltd. a company started in 1983 with the mission to serve its customers the optimum quality of Pickles, Spices, Papads and cooking pastes. In the year 2012, we expanded our unit and became one of the most technologically advanced manufacturing company in the food industry. We have now opened up multiple retail outlets across the country and intend to start franchising to reach out to the masses.

Our brand operates in the food industry and plans to expand in Turkey and the Balkans. We started with the idea of offering burgers at affordable prices, unlike our more expensive competitors. Our menu features a variety of burgers with our exclusive sauces and pastes, alongside non-alcoholic beverages like sodas and three types of salads. On average, the current outlet serves about 600 customers every month, and during the summer (June-September), this number increases to 800-900 due to tourists visiting our locations. High sales and margins are achieved through a straightforward and effective business model, competitive pricing, unique product offerings, and capitalizing on seasonal tourism peaks. Additionally, we ensure compliance with food licensing regulations.

Absolute Shawarma is a Middle Eastern Cuisine-based QSR brand with a strong presence in 12+ outlets across India. A wide range of menu covers shawarma, grill, BBQ, veg rolls, mocktails are prepared using unique ingredients with the best quality, affordable and allowing recurring customers to visit our outlets increasing overall sales on the higher side. We will be providing quality food in perfect hygienic conditions and little be of our legacy. So that the customers can feel the warmth when having the first mouthful of authentic yummy food.

Doorbell Deliveries is a food delivery application. It is a start-up with 120 restaurants connected to it. We aim to solve the differentiator issues that are faced by the users of other delivery apps. Revenue generation is based on a commission model with an addition of GST. In the first month of operations, we were able to generate more than INR 5 lakh. The application has been developed in-house and has more than 10,000 installs. We process 70-80 orders on a daily basis. We are all set to expand across the country with the one nation, one commission structure. We're currently one of the lowest-priced apps with world-class features.

House of Punjab was launched in 2018 with a single vision; to serve the people of Delhi with authentic Punjabi food. From the complex Chicken Butter Masala or Sarson Da Saag to the Paneer Saag or the Kadak Tandoor Roti, Punjabi food focuses on incredible taste and texture. Punjabi dishes are bright, colourful, bursting with flavours in a rich rainbow of flavours which are unique to the bountiful land. With two established branches across Delhi, House of Punjab ensures that its diners are transported to the mainland of Punjab through every bite of their meal.

Celebration is a name which every class of group would want to associate with. In terms of demographics or in terms of pocket size we have acquired all the market that is needed. - Serve various cuisines in a fine dine concept. We have a proper fine dining concept of serving food. Currently we have 2 outlets in Mumbai that are a family friendly spacious and fully air conditioned dine area with banquet space. Now we wish to expand our brand name.

An environmentally friendly business opportunity that can help reduce waste and promote sustainable practices. Start your own used cooking oil collection business with Greenberg Energy Pvt. Ltd. As the demand for renewable energy sources continues to grow, the collection and recycling of used cooking oil has emerged as a lucrative venture. Greenberg Energy Pvt. Ltd. is a leading provider of sustainable energy solutions and is now opening doors for individuals and entrepreneurs to join their mission of reducing carbon emissions and promoting a cleaner environment. Here are some reasons why starting a used cooking oil collection business with Greenberg Energy Pvt. Ltd. can be a great opportunity: 1. Growing Market Demand: With the increasing awareness and concern for the environment, the demand for sustainable energy sources has never been higher. Used cooking oil is a valuable resource that can be converted into biodiesel, an eco-friendly alternative to traditional fossil fuels. By collecting and recycling used cooking oil, you can tap into this growing market demand. 2. Easy Accessibility: Used cooking oil is readily available from households, restaurants, hotels, and various food establishments. These establishments typically generate substantial amounts of used cooking oil, which they often dispose of improperly. By offering a convenient and responsible collection service, one can create long-term partnerships with these businesses and establish a stable supply chain. 3. Minimal Start-up Costs: Starting a used cooking oil collection business does not require significant upfront investment. All one needs is a collection vehicle, storage tanks, and the necessary equipment for oil filtration and processing. Greenberg Energy Pvt. Ltd. can guide the franchisee through this process and provide the expertise needed to set up the business efficiently. 4. Revenue Streams: Apart from collecting used cooking oil, Greenberg Energy Pvt. Ltd. can help explore additional revenue streams. Franchisees can sell the collected oil to biodiesel production facilities or can establish their own processing unit to convert the collected oil into biodiesel and sell it in the market. Greenberg Energy Pvt. Ltd. can assist in navigating these options and help optimize your profitability. 5. Environmental Impact: By starting a used cooking oil collection business, one will actively contribute to reducing carbon emissions and landfill waste. Biodiesel produced from used cooking oil has a significantly lower carbon footprint compared to conventional diesel fuel. By recycling this waste product, one will be making a positive impact on the environment and promoting a sustainable future. Partnering with Greenberg Energy Pvt. Ltd. means joining a reputable and experienced team that is committed to sustainable energy solutions. They have a well-established network of clients and expertise in the field, ensuring to receive the support and guidance needed to succeed in this business venture. Start making a difference today while building a profitable and environmentally conscious enterprise. Contact Greenberg Energy Pvt. Ltd. now to learn more and embark on a rewarding journey towards a greener tomorrow. Revenue and EBITDA numbers are conservative figures as per the practical estimations.

Nashik-based sustainable technology company specializing in solar dryers and water recycling solutions. - Offers hybrid solar dryers for fruits, vegetables, spices, and herbs helping farmers and entrepreneurs reduce food waste, extend shelf life, and increase profits. - Provides wastewater recycling plants and greywater units designed for residential societies, bungalows, row houses, and small industries. - Systems are low-maintenance, quick to install, and tailored to Indian conditions, addressing critical water scarcity issues. - Operates on a B2G model with government-linked projects as the main client base. - Works through franchise and distribution models with exclusive territory rights, live demo centers, and strong after-sales service. - Receives 10–15 business inquiries per month in Nashik for solar dryers, especially from farmers engaged in drying grapes, onions, chilies, turmeric, and herbs. - Backed by UDYAM and ISO certifications. - Founded by an experienced civil engineer with more than a decade of expertise in sustainable engineering and business development.

Mooch Marod is an innovative North Indian food brand. Our USP is making the biggest parathas with excellent taste. Our brand has been covered by many food channels and is frequently visited by foodies. We offer both vegetarian and non-vegetarian cuisine with over 100+ parathas, 10+ tandoor starters, and a wide range of lassis. Our current outlets each receive 150+ customers every day. Due to our USP and branding, we are able to sell our cheapest paratha at INR 290 at a gross operating margin of 48 - 52%. We are now looking to expand our footprint by signing up franchise partners.