Restaurants for Sale and Investment in Doha Municipality

Newly established specialty coffee shop operating under a local brand in the prime waterfront destination of Gewan Island. - Serves specialty coffee, freshly baked products, breakfast items, evening snacks, and branded merchandise. - Caters to local residents, office-goers, families, and tourists seeking a premium café experience with scenic surroundings. - Benefits from a prime location offering attractive waterfront views and fully air-conditioned indoor and outdoor seating. - Receives approximately 60–70 walk-in customers daily, reflecting growing customer acceptance and location-driven footfall. - Revenue is generated through coffee and bakery sales, breakfast and snack offerings, and branded merchandise. - Fully operational café with a modern setup designed to capitalize on the area's increasing tourism and residential activity. - Well-positioned to grow through online delivery, catering services, corporate orders, and expanded product offerings. - Holds a Commercial License, supporting regulatory compliance and business operations. (Expired recently and in the process of renewal. ) - Suitable for investors or café operators seeking a turnkey specialty coffee business in a high-potential destination.

Fully equipped restaurant located in Old Salata, Doha, next to the Qatar National Museum, a high-footfall area frequented by both locals and tourists. - The restaurant was established 3 years ago and ceased operations about a month ago. It can be reopened immediately by the new owner. - Has a seating capacity of 24, which can be expanded to accommodate up to 30 guests. - The business served both dine-in and delivery customers. - When operational, the restaurant received approximately 25–30 orders per day. - The sale includes a fully fitted restaurant with all equipment, offering a ready-to-operate opportunity for a buyer looking to establish or expand a food business in Doha.

Restaurant located in Doha, offering a warm and inviting atmosphere. - We serve a variety of Desi dishes, BBQ items, Chinese flavours, and creamy pasta selections. - We cater to a variety of tastes, making it easy for everyone to find something they love. - With a seating capacity of 15, we keep it small and personable, ensuring great service for our customers. - We entertain around 10-20 customers a day, creating a vibrant community vibe. - Our dedicated team of 8 employees is passionate about delivering top-notch food and service. - We make money through dine-in, takeout, and occasional catering services for special events. - Operates with a valid trade license.

Located in a prime commercial area of Doha, this restaurant boasts a convenient vehicle parking space for customers. - The establishment offers a diverse menu featuring both vegetarian and non-vegetarian dishes, along with a selection of beverages. - With a seating capacity of 30-40 pax, the restaurant creates a cozy dining atmosphere for its patrons. - The business successfully serves an average of 40-50 customers daily, indicating a steady flow of traffic and customer interest. - The restaurant operates with all necessary permits and holds a valid trade license, ensuring compliance with local regulations. - Employing a dedicated team of 4 staff members, it provides attentive service to enhance customer satisfaction. - Revenue is generated through on-site dining experiences, creating a consistent income stream from both food and beverage sales.

Located in Al Waab, this new restaurant and grocery store opened just six months ago, designed to serve local residents and visitors alike. - The combined business features a restaurant and grocery store side by side, making it convenient for customers to access meals and essential goods in one stop. - The restaurant specializes in a diverse menu, including popular items such as pizzas, sandwiches, grills, mini pizzas, salads, and BBQ, catering to a wide range of tastes. - Currently attracting 5-10 customers a day, the restaurant has shown promising potential, generating significantly more income compared to the grocery store. - The seating capacity of the restaurant is about 10-15. - The grocery store offers a variety of essential groceries, ensuring community members can conveniently purchase daily necessities. - Holds and operates with a valid trade license. - The synergy between the restaurant and grocery store allows for cross-selling opportunities, boosting overall revenue and creating a unique shopping experience for customers.

Introducing ETO burgers! Our concept is simple: "Eat together". At ETO's, we believe that sharing meals brings people closer. That's why we are dedicated to serving delicious, high-quality food that's perfect for sharing with friends and family. - About us: ETO's is a fast-food brand that was officially incorporated in the UK and Pakistan 7 years ago. We launched our operations 6 years ago and have been expanding rapidly nationwide and globally. - Our menu: We're famous for our mouth-watering burgers, wraps, and specially infused fried chicken. Our menu is carefully curated to feature only 10 items, ensuring that every dish is cooked to perfection. - Innovative operations: What sets us apart is our unique operational model. Our stores are designed to be manager-less and chef-less, with every crew member trained to prepare all items quickly and efficiently. This approach allows us to operate with minimal manpower, using a two-shift system. - Empowering youth: At ETO's, we are committed to empowering young talent. We hire teenagers between the ages of 18 and 25, providing them with valuable work experience and skills training. - Gender equality: We're proud to promote gender equality in our workforce, ensuring that everyone has an equal opportunity to succeed. Join the ETO's family and experience the future of fast food.

This established restaurant offers a vibrant selection of international cuisine with a focus on grilled specialties, attracting a diverse clientele in Doha, Qatar. - Located in a prime marina-view area, the restaurant accommodates 60 to 70 diners in a welcoming interior and exterior setting, enhancing the dining experience. - The business generates average monthly revenue of QAR 70,000, with over QAR 1 million in annual revenue, reflecting strong market demand. - The restaurant serves approximately 1,200 to 1,500 clients each month, with grilled specialties and international cuisine platters being top-selling items. - In addition to dine-in and takeaway options, the restaurant provides shisha services and catering for events, diversifying its revenue streams. - Currently employing 10 to 12 staff members, the restaurant features skilled chefs and attentive service personnel dedicated to customer satisfaction, contributing to its impressive net profit of around QAR 600 thousand.

• Recently established full-service restaurant located in a high-footfall area in Qatar, offering a diverse multi-cuisine menu. • Serves Indian, Chinese, grilled, and fast-food items, catering to a broad customer base. • Popular for white rice served with beef, mutton, and chicken curry, frequented by working professionals and local families. • Spacious dine-in setup with seating capacity of about 30 and comfortable interiors and trained kitchen, and service staff. • Offers takeaway and delivery through major food apps in Qatar, though dine-in contributes the majority of revenue. • Fully licensed and compliant with Qatar’s food safety and operational regulations. • Strong potential to expand via cloud kitchens, catering, or additional branches.

The business is a Turkish smoked meat restaurant situated in the thriving area of Lusail, offering a niche dining experience for meat lovers and food enthusiasts. - Specializes in unique smoked meat dishes, which serve as the primary attraction for customers seeking authentic and flavorful meals. - Located within a popular mall, the restaurant benefits from high foot traffic, drawing in a steady stream of customers. - The restaurant has a robust seating capacity for about 100 diners, catering to both intimate gatherings and larger group events. - With a team of 35 dedicated employees, the restaurant ensures quality service and maintains operational efficiency. - The establishment attracts around 90-100 customers on weekdays, with numbers rising to 130-150 on weekends, indicating strong patronage and a loyal customer base. - Revenue streams are primarily generated from dine-in services, supplemented by potential catering and take-out options, capitalizing on the popularity of smoked meat cuisine. - The business has a business license, a rental agreement, and a food license.

The shop specializes in Turkish coffee and Turkish sweets, which are its best-selling products. - It operates daily from 9 AM to 10 PM and is staffed by three employees. - Monthly sales average 50,000 QAR, and last year's annual revenue was 150,000 QAR. - The business reports a 10% EBITDA margin and has no outstanding loans.

Restaurant for sale in Doha, with a strong daily customer base ranging from 200 to 300 guests. - Regularly hosts corporate events, catering to business needs and gatherings. - Seating capacity includes 85+ indoor seats and an additional 20+ outdoor seats for a comfortable dining experience. - Offer a diverse menu featuring international and continental cuisine, appealing to a wide range of tastes. - Attract both tourists and locals, providing a vibrant and welcoming atmosphere for all customers. - Primarily serve walk-in customers, but also offers convenient online ordering for takeout or delivery. - Serves a variety of vegetarian and non-vegetarian dishes to cater to diverse dietary preferences. - Fully compliant with regulations, with a valid trade license and commercial registration in place. - Our employee count is kept low to avoid overheads, as the company is currently experiencing a loss due to the economic conditions in the region and competition.

Italian operational since 4 years and specializes in gluten-free offerings. - It comfortably accommodates 50 guests and is strategically positioned to serve both dine-in customers and online delivery demand. - The establishment enjoys a loyal customer base, partly due to its pet-friendly policy, attracting pet owners across the city. - Generates a robust annual revenue of approximately QAR 1,500,000, indicating strong market presence and customer preference. - The restaurant receives between 40-100 orders per day, with 80% coming from online orders and 20% from dine-in customers. - Operates with a lean team of 14 employees, demonstrating efficient resource management without compromising service quality. - Has effectively leveraged influencer marketing by collaborating with food bloggers on social media, enhancing brand visibility and engagement. - Financially healthy with zero debt on its books and offering 100% foreign ownership, a rare advantage in the local market. - Dual operation modes—walk-ins and online platforms—provide flexible options for customers, catering to diverse needs and increasing market reach.