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Restaurants for Sale and Investment in UK

Showing 15 - 28 of 31 Restaurants for Sale and Investment in UK. Buy or Invest in a Restaurant, Fine Dine Restaurant or a Casual Restaurant. Listed by Direct Business Owners & Business Brokers.
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Nightclub Seeking Loan in London, UK

Leisure and hospitality company with 25+ years of experience in operating bars, restaurants & nightclubs.
We are a leisure and hospitality company with over 25 years of experience in this industry. - We provide high-quality entertainment to our customers in our endeavours to become the UK's leading hospitality group. - On a daily basis we receive a footfall of around 1,000 people. - We have built strong relationships in the industry with food and beverage suppliers, event managers/teams, security teams, artist managers, sound and lighting engineers, production teams, media groups, entertainers, interior designers, local councils, and agents. - We work closely with event teams, high-profile internationally acclaimed artists, and DJs, which helps us to deliver top-quality entertainment. - The company is registered in the UK and operates predominantly in London, Essex, and South East England. - We are seeking investors who are interested in attractive annual returns guaranteed on their investment. - All investments will be shadowed by a lawyer/solicitor. - Our company will repay the capital along with the interest payment within the stipulated time frame using the revenue generated from the investment. - Business has not taken any loans previously.
Leisure and hospitality company with 25+ years of experience in operating bars, restaurants & nightclubs.
7.8   London
Run Rate Sales
USD 1.4 million
EBITDA Margin
40 %
Business Loan
USD 470 K at 15%
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Restaurant Investment Opportunity in Chelmsford, UK

Restaurant serving Thai and Indian cuisine with a seating capacity of 360 pax seeking investment.
Restaurant providing Thai and Indian cuisine along with desserts and beverages. - Also have a shisha lounge. - Have a seating capacity of 110pax inside and 250 pax outside. - Business customers are mixed from Essex & London.
Restaurant serving Thai and Indian cuisine with a seating capacity of 360 pax seeking investment.
7.8   Chelmsford
Run Rate Sales
USD 244 thousand
EBITDA Margin
40 %
Partial Stake Sale
USD 68 K for 10%
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Restaurant Franchise Opportunity

Plated, 4 Franchisees, Est'd in 2019, Kochi HQ
  • 3000+ Page Views
  • 1000+ Investor Views
Plated started its operation in 2019 July at Edappally, Cochin, Kerala with the mission to offer quality food and an exquisite customer experience that will last a lifetime. - It was started with the vision to create a unique fried chicken brand that would compete with the big incumbent players. - We have varieties of Al Faham, Burger, and Shawarma. - Business has expanded our 2 more outlets in Kerala and 1 in Africa.
Plated, 4 Franchisees, Est'd in 2019, Kochi HQ
6.1   Expanding in London
Exp Monthly Sales
USD 7 - 12.8 thousand
Space Required
200 - 1200 Sq Ft
Investment Required
USD 12.8 - 32.5 K
Contact Company
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Restaurant Franchise Opportunity

Plated, 4 Franchisees, Est'd in 2019, Kochi HQ
  • 3000+ Page Views
  • 1000+ Investor Views
Plated started its operation in 2019 July at Edappally, Cochin, Kerala with the mission to offer quality food and an exquisite customer experience that will last a lifetime. - It was started with the vision to create a unique fried chicken brand that would compete with the big incumbent players. - We have varieties of Al Faham, Burger, and Shawarma. - Business has expanded our 2 more outlets in Kerala and 1 in Africa.
Plated, 4 Franchisees, Est'd in 2019, Kochi HQ
6.1   Expanding in London
Exp Monthly Sales
USD 7 - 12.8 thousand
Space Required
200 - 1200 Sq Ft
Investment Required
USD 12.8 - 32.5 K
Contact Company

Restaurant Sales Partner Opportunity

Abou Shawarma, 3 Sales Partners, Est'd in 2013, Beirut HQ
  • 20+ introductions
  • 5000+ Page Views
  • 2000+ Investor Views
Abou Shawarma is a unique and innovative quick-service restaurant concept that brings the Lebanese traditional Shawarma to the modern-day lifestyle in a genuine and tasty way. We offer a variety of choices and the ability to customize high-end quality Shawarma. Our success is due to many factors including cleanliness, authenticity, consistency, and modernity in quality and service. We target food-conscious customers who are looking for the taste, healthiness, quality, and value of their meal. Our objective is to expand nationally and globally while preserving our originality and quality and to achieve optimal return on investment and value growth in the industry. We serve multicultural middle-low to high-end income customers. The size of a typical Abou Shawarma is between 25 sq. m and 120 sq. m and the average customer flow is 150 to 200 customers per day. In addition to being strongly aligned with regional and global trends in the food industry, we enjoy core strengths that make it especially attractive for potential franchisees. As a quick summary, those core strengths are the following: 1. World-class best-practice franchising model developed by Francorp - leading global franchise consultancy firm (over 14,000 international clients) 2. Exceptionally strong knowledge transfer and franchise support system (documentation, operating manuals, standard and procedures, training documents and videos, best practice, physical and remote franchisor support) 3. Adaptability to global tastes and preferences. 4. Robust and aggressive branding, marketing, and online social media campaign. 5. Strongly aligned with global food industry trends and demand. 6. Highly profitable and financially attractive business model (high Return on investment, relatively low initial investment cost) 7. Low dependence on the franchisor for raw ingredients. 8. Dedicated, fast-moving franchisor support team. 9. Tested and adopted concept (public acceptance) 10. Monitorable from long distance. 11. General Food and Beverage skill set requirements for executives and store employees.
8.1   Expanding in UK
Exp Monthly Sales
USD 12 - 100 thousand
Space Required
100 - 1300 Sq Ft
Investment Required
USD 15 - 250 K
Contact Company

Restaurant Franchise Opportunity

Madras Masala & Tawa Kitchen, 1 Franchisee, Est'd in 2019, Chennai HQ
  • 60+ introductions
  • 10000+ Page Views
  • 7000+ Investor Views
Dine Fresh consultants' are a hotel & restaurant consulting & franchising company was started to provide start to end solutions to all kinds of restaurants, café, bistro, ice cream parlors, bakery, kiosks, food court units with varied budgets giving tailor made solutions to best suiting the requirements of our clients. Dine Fresh helps in conceptualizing, designing and creating the right business model for its clients. Now we are franchising “Madras Masala” an unique Brand serving exclusive Chettinad cuisine veg & non veg & tawa kitchen - Hyderabadi, Punjabi & Sindh province street concept. Excellent franchise support, well trained cooks, authentic cuisine, & professional management be it a standalone restaurant or in a mall food court. With more than 3 decades of experience in India & across the globe in multiple cuisines, Dine Fresh has a strong and dedicated team of professionals with deep-rooted expertise in restaurant setup, operations. concept, design, development, market research, financial planning, equipment purchase, re-branding, logo design, manpower recruitment and training.
Madras Masala & Tawa Kitchen, 1 Franchisee, Est'd in 2019, Chennai HQ
7.8   Expanding in UK
Exp Monthly Sales
USD 7 - 14 thousand
Space Required
300 - 1500 Sq Ft
Investment Required
USD 18.6 - 35 K
Contact Company

Restaurant Franchise Opportunity

The Studs - Sports Bar & Grill, 12 Franchisees, Est'd in 2017, Mumbai HQ
  • 100+ introductions
  • 10000+ Page Views
  • 5000+ Investor Views
One of India's leading brands in the Sports Bar and Lounge category. - Offers a unique blend of nightlife and sports bar dining. - Features contemporary Indian and global cuisine alongside expertly crafted cocktails. - Present across 12 outlets in India, including Mumbai, Bangalore, Pune, Nagpur, Nainital, Ranchi, and Jalandhar. - Known for exceptional food, high-end sports screenings, live music, entertainment, and pub games. - Recognized as India's leader in F&B by The Economic Times. - Awarded Best Sports & Entertainment Bar by Condé Nast Traveller UK. - Consistently rated highest in India’s Food & Beverage segment by media outlets such as Travel Asia, Zomato, and The Economic Times.
The Studs - Sports Bar & Grill, 12 Franchisees, Est'd in 2017, Mumbai HQ
8.3   Expanding in London
Exp Monthly Sales
USD 58 - 93 thousand
Space Required
2000 - 5000 Sq Ft
Investment Required
USD 174 - 406 K
Contact Company

Restaurant Franchise Opportunity

Hashtag Burger, 2 Franchisees, Est'd in 2017, Dubai HQ
  • 5000+ Page Views
  • 2000+ Investor Views
Hashtag burger is an innovative fresh burger fast food brand based out of United Arab Emirates. We serve fresh American halal beef burgers with our secret seasoning in it, freshly minced American beef all the way from America to UAE. We have built a strong business in UAE with a large customer base, and are now looking to expand our footprint worldwide through franchise.
Hashtag Burger, 2 Franchisees, Est'd in 2017, Dubai HQ
7   Expanding in UK
Exp Monthly Sales
USD 22 thousand
Space Required
350 - 550 Sq Ft
Investment Required
USD 54 - 109 K
Contact Company

Restaurant Franchise Opportunity

Reem Al Bawadi Restaurant & Cafe, 16 Franchisees, Est'd in 2001, Dubai HQ
  • 10000+ Page Views
  • 3000+ Investor Views
Reem Al Bawadi Restaurant & Café opened its doors in Dubai with its flagship Jumeirah Beach road outlet in 2001. The concept was simple, to serve the tastiest and most authentic Lebanese and Mediterranean cuisine and make the best shisha in town, all in a relaxed, sophisticated, and uniquely Arabian setting. Our reputation and business grew at lightning speed and within a year of opening, we were the talk of the town. Our exceptional service and ambience offer a taste of modern Arabia. Our extensive menu boasts a wide variety of authentic traditional dishes, fresh juices and an optional selection of premium shisha. Today our brand has earned its reputation as an F&B pioneer in the international market. Our ethical transparency and our customer-centric quality guarantees are among the strong values that have earned the trust of many customers in the Middle East and beyond. Thanks to the passion of the team at Reem Al Bawadi, every stage of the F&B process from production to service is given exceptional care and thorough consideration, ensuring a customer-service experience that is second to none. We have already embarked on expanding our franchise network with a number of franchised outlets already open in Dubai, Al Ain, Jeddah, Bahrain and Qatar with many more in the pipeline. We plan to continue our journey by exploring new franchise opportunities with new partners.
Reem Al Bawadi Restaurant & Cafe, 16 Franchisees, Est'd in 2001, Dubai HQ
8   Expanding in England
Exp Monthly Sales
USD 460 thousand
Space Required
5500 - 11000 Sq Ft
Investment Required
USD 545 K - 1.6 Mn
Contact Company

Restaurant Franchise Opportunity

Little Italy, 40 Franchisees, Est'd in 1989, Pune HQ
  • 4000+ Page Views
  • 1000+ Investor Views
Little Italy has pioneered Italian cuisine in India since its inception in 1989 making Italian cuisine available to Indians and creating a taste for Italian food for Indians. Little Italy today has over 40 outlets in 3 countries and more than 18 cities worldwide. We are looking to further expand our reach by franchising. We offer both a FOFO and FOCO model. Looking to expand into the US and UK markets currently.
Little Italy, 40 Franchisees, Est'd in 1989, Pune HQ
7.3   Expanding in UK
Exp Monthly Sales
USD 35 - 46 thousand
Space Required
1200 - 3000 Sq Ft
Investment Required
USD 174 - 348 K
Contact Company

Restaurant Franchise Opportunity

Goa Portuguesa, 4 Franchisees, Est'd in 1988, Mumbai HQ
  • 10+ introductions
  • 6000+ Page Views
  • 3000+ Investor Views
Goa Portuguesa, Mumbai’s first and only authentic Goan Restobar celebrates its 25th Anniversary in December 2013. The Restobar serves a blend of Goan Hindu / Catholic and Portuguese delicacies which are researched, modified and standardized along with Live Music in a traditional Goan bungalow like ambience with colorful stained glass depicting Mario Miranda’s caricatures. In addition to serving iconic Goan dishes such as Vindaloo and Balchao, Goa Portuguesa offers a wide variety of traditional Hindu Vegetarian preparations, thus dispelling the myth that Goans eat only Seafood and are Non-Vegetarian. Goa Portuguesa serves more than 100 Vegetarian & Non Vegetarian Hindu Goan delicacies. The Vegetarian dishes are prepared in separate kitchen and the guests are served in green color coded crockery. Goa Portuguesa has also been catering to various events through several successful food festivals in various locations in India & abroad, in-flight catering, corporate parties, etc. Master Chef Deepa Awchat has authored India’s first designer Goa Portuguesa Restaurant Cookbook which is appreciated by foodies and gourmet and has been accepted as an encyclopaedia of Goan cuisine by catering institutes and tourism department. Highlights of Goa Portuguesa: - Goa Portuguesa is approved by the Department of Tourism, Government of India, Goa & Maharashtra. - Goa Portuguesa is an ISO Certified Restobar having HACCP compliant Kitchen. It is approved, recommended and appreciated by Indian & International Media (The New York Times, The Washington Post, Lonely Planet, Conde Nast and many more), Foreign Consulates, Celebrities, Galaxy of Stars, Business tycoons, Gourmets and Foodies. - Goa Portuguesa has won the ‘Best Restaurant’ Award seven consecutive times at the Food Oscars Ceremony held by the Times of India Group. - Goa Portuguesa has received a 5* Rating from its Guests on Justdial, Burrp, Zomato, Mouthshut and Tripadvisor. - Goa Portuguesa is one of the largest foreign exchange earning Restaurants in Mumbai. Goa Portuguesa is looking for good franchisee partners who will take the expertise and legacy across India and abroad.
Goa Portuguesa, 4 Franchisees, Est'd in 1988, Mumbai HQ
8.6   Expanding in London
Exp Monthly Sales
USD 11.6 - 25.5 thousand
Space Required
300 - 2000 Sq Ft
Investment Required
USD 21 - 87 K
Contact Company

Restaurant Franchise Opportunity

Noy Maki Food Enterprise, 26 Franchisees, Est'd in 2016, Naga HQ
  • 20+ introductions
  • 8000+ Page Views
  • 3000+ Investor Views
We are based out of the Philippines and are looking for energetic franchisee partners. We offer various kinds of cuisine such as Asian Fusion, Filipino and Japanese. We are focused on providing exceptional services with the highest level of customer satisfaction with a variety of offerings to choose from, which makes Noy maki-siomai a compelling franchise opportunity.
Noy Maki Food Enterprise, 26 Franchisees, Est'd in 2016, Naga HQ
7.1   Expanding in UK
Exp Monthly Sales
USD 534 - 1.8 thousand
Space Required
50 - 150 Sq Ft
Investment Required
USD 2.7 - 23 K
Contact Company

Restaurant Franchise Opportunity

Sumo Sushi & Bento, 15 Franchisees, Est'd in 2000, Dubai HQ
  • 7000+ Page Views
  • 2000+ Investor Views
Sumo Sushi & Bento has been serving the best sushi in Dubai and throughout the GCC for more than 15 years, providing a unique family friendly, authentically fun Japanese restaurant. Now offering franchise opportunities globally, we continue to expand and offer this delicious experience to more Sumo Super Fans everywhere. Sumo Chefs serve up a wide variety to please any palate. From the popular bento boxes, noodle dishes and traditional sushi to the ever famous and custom created Sushi Sandwiches, Poke Bowl and Salmon Lovers Bento. Our sushi menu offers a wide range of healthy options and quality food at affordable prices. Come enjoy the best sushi in Dubai and beyond! Seven days a week you can dine-in lunch and dinner, takeaway or sushi delivery at your door Today!
Sumo Sushi & Bento, 15 Franchisees, Est'd in 2000, Dubai HQ
8.5   Expanding in UK
Exp Monthly Sales
USD 95 thousand
Space Required
2000 - 2500 Sq Ft
Investment Required
USD 817 K - 1.1 Mn
Contact Company

Restaurant Franchise Opportunity

Rosehip Vegan, 2 Franchisees, Est'd in 2018, Vilnius HQ
  • 1000+ Page Views
  • 300+ Investor Views
Rosehip strives to keep up with the trends and standards of the world's vegan restaurants. Our cuisine is diverse, combining dishes from several countries, from healthy nutritious buddha bowls to burgers and desserts. Today we prepare daily lunches, on weekends we cook brunch, we adjust the menu itself to some extent as the seasons change, and we can also offer a casual offer for festive dinners.
Rosehip Vegan, 2 Franchisees, Est'd in 2018, Vilnius HQ
8.7   Expanding in Europe
Exp Monthly Sales
USD 34.5 - 92 thousand
Space Required
500 - 3200 Sq Ft
Investment Required
USD 23 - 345 K
Contact Company

Restaurant Franchise Opportunity

Mad for Garlic, 46 Franchisees, Est'd in 2001, Seoul HQ
  • 10+ introductions
  • 8000+ Page Views
  • 3000+ Investor Views
One of a kind and one of the most successful garlic themed restaurant in the world. Started in Korea and now operates more than 40 locations globally in countries like Singapore and Hong Kong. We are now looking to expand our brand by entering into new geographies.
Mad for Garlic, 46 Franchisees, Est'd in 2001, Seoul HQ
8.1   Expanding in Europe
Exp Monthly Sales
USD 300 thousand
Space Required
2500 - 4000 Sq Ft
Investment Required
USD 400 K - 1 Mn
Contact Company
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    There are 31 active and verified restaurants for sale and investment in UK listed on SMERGERS as of 19 June 2025.
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