Restaurants for Sale and Investment

Koi Sushi Bar is the chain that introduced Japanese cuisine to the general public in 2013 and developed rapidly. - The reason for the Koi, which established sushi literally as part of the taste of everyday life integrating it into the street food market. - Japanese cuisine has taken its rightful place. It is loved and preferred by a wide audience that knows how to seek and choose the different. - Luxurious and at the same time economical, quality but also fast, it entered the life of the modern consumer, introducing him to the world of sushi. - 10 years old well known sushi brand from Europe. 17 locations, out of which, 7 are privately owned and 10 franchisee units, located across UAE, Greece and Cyprus. - Low budget franchise opportunity, value for money brand with high ROI. - Current annual turnover from each of our units is AED 100k per month with 20% net profit margins. Hence, we are projecting the same for the listed franchisee unit as well.

Offering all intellectual properties such as brand ownership, recipes, franchise model, and shop designs of our desert café that was and continues to embody fun and excitement for fans across the UAE. We have worked hard to ensure that every customer has the opportunity to experience ice cream, milkshakes, and exotic drinks prepared the way they should be. Hand-dipped in international chocolate tempering techniques, our snacks and sweets are hygienic and made with only the best ingredients. - We have closed and sold all outlets along with all the physical assets, this transaction only includes the sale of our intangible assets like brand name (considered number one dessert café in Dubai), recipes, trade license, social media, domain, and free consultancy to open a new branch.

This cafe is a social place for like-minded individuals, friends, and groups to gather and enjoy outings and events. - It is an ideal place for customers to release stress. - Have 3 outlets and we receive around 30 customers daily for each store. - Seating capacity is 50-60 pax at each outlet. - As a business, we are generating around MYR 1.5 million annual turnover with 25% EBITDA. - All the documents are in place for the cafe business.

This cafe is a social place for like-minded individuals, friends, and groups to gather and enjoy outings and events. - It is an ideal place for customers to release stress. - Have 3 outlets and we receive around 30 customers daily for each store. - Seating capacity is 50-60 pax at each outlet. - As a business, we are generating around MYR 1.5 million annual turnover with 25% EBITDA. - All the documents are in place for the cafe business.

Company journey - 13 years ago: we established the company. 13 years ago: launched our first restaurant branch. 10 years ago: started central kitchen division. 9 years ago: start to launch a franchise system. 8 years ago: tapped into the e-commerce market. We have grown the substantially in the past 13 years and now want to become the main Indonesian F&B player. We posses a food safety license.

• Active franchise café of a well-known Hungarian brand located in a shopping mall. • Transaction includes the running café with all operational assets and a second franchise license (with all assets purchased) to open another branch anywhere in Hungary is available under the same company’s name, with only 38 million forint extra. So 96M HUF for both cafes. • Menu highlights: coffee, tea, croissants, lemonades, and provides veg, non-veg, and vegan options. • Generates HUF 8–11 million in monthly revenue. (30% revenue from weekly sales. ) only for one branch. • Royalty payable: 5% of monthly sales. • Customer footfall: 100–200 per day, with a loyal base of repeat mall visitors. • All raw materials are procured directly from the factory as per franchise guidelines. • Staffed with contractual employees for flexible operations. • Holds a valid food license.

The business is a Thai restaurant with seating for 80 guests. - It receives around 100 walk-in customers daily, with an average order value of AUD 33. - We are able to generate our revenue with 15 permanent employees due to a streamlined workflow and advance preparation of dishes. - The restaurant has generated consistent annual revenue of approximately $1.2 million for over 10 years. - It benefits from a loyal local customer base and a prime waterfront location. - It is registered as an LLC with a valid trade license.

Highway-facing commercial property available on monthly rent on NH-19 (Delhi–Lucknow GT Road) in Etah, Uttar Pradesh. - The property currently includes a fully furnished and operational restaurant space, a large lawn area, and an EV charging facility. - Strategically located adjacent to a major power plant, providing consistent daily traffic and customer visibility. - Benefits from dual-road connectivity, ensuring convenient access for travellers, local residents, and commercial vehicles. - The restaurant spans approximately 1,200 sq. ft. and can accommodate between 100 and 200 guests. - Positioned on a highway stretch with limited organized dining options nearby, creating a strong opportunity for established food service brands. - The owner is seeking a franchise partner, restaurant operator, or hospitality brand to lease and operate the facility. - Suitable for QSR chains, family restaurants, food courts, highway hospitality concepts, and branded dining operators. - The property is fully developed and ready for immediate commercial utilization, minimizing setup time and initial infrastructure investment. - The value of the property is INR 5.1 Cr. - The property has land registration papers.

One of Gurgaon's leading BYOB destinations with a well-established brand and loyal customer base. - Generates revenue through food and beverage sales, event bookings, and premium dining experiences. - Strategically located on a high-footfall main road, attracting consistent walk-in traffic. - Holds valid FSSAI, GST, and Excise licences. - Recognized as the "Best BYOB in Gurgaon" by Times Nightlife. - Operates profitably with a strong market reputation and consistent customer demand. - Receives approximately 900 walk-in customers on weekends and 500 on weekdays, with an average customer bill value of around ₹5,000.

Located in Edmonton, this fine dining restaurant with a seating capacity for 175 guests offers a unique blend of traditional European cuisine with a modern twist, appealing to diverse palates. - Aiming to secure a Michelin star, the restaurant elevates dining experiences with live music performances, including string quartets on Saturdays, harp sessions on Sundays, and classical jazz bands on Fridays. - Complemented by an on-site bakery, the establishment crafts artisan breads, pastries, and pastas, emphasizing quality and craftsmanship in every bite. - Average customer spend is around $50, supported by consistent foot traffic and a strong volume of reservations. - The business boasts a high customer satisfaction rate with an average rating of 4.8 out of 5 stars, underscoring its dedication to exceptional service and culinary excellence. - To enhance guest experiences and broaden its market reach, the restaurant and bakery provide online delivery services, adding convenience for local and wider audiences. - By holding a liquor license, the restaurant offers a carefully curated selection of wines and spirits, enhancing the dining experience and increasing potential revenue streams. - In addition to serving dine-in customers, the business diversifies its offerings by providing specialty products like homemade sausages and supplying food to air flights, ensuring steady and varied income sources.

The business is set in a beautiful locality with abundant greenery and experiences a daily average footfall of 100 on weekdays and 150-200 on weekends. - We offer a fixed menu from Monday to Friday primarily focusing on the working class in addition to an ala carte menu with an average price range of EUR 10-15, making it affordable for patrons. - The restaurant space can accommodate up to 60 customers, while the gallery can host larger events for up to 350 people. - The gallery has been recently renovated at a cost of EUR 50,000 and is equipped with a projector to host multiple events like seminars and weddings. - Despite the lack of advertising efforts, the business has successfully hosted 5 weddings in the previous year, indicating potential for growth in event hosting services. - The business is currently undergoing expansion plans to introduce hotel rooms, with construction already in progress to add 10 rooms ranging from 15 to 30 sq m each, further diversifying its offerings. - The owner is also open to selling the complete business upon further negotiation. - The current sales are on the lower end since we were not able to give time to the business but we believe that it has tonnes of untapped potential potential for growth in event hosting services with targeted marketing and expansion of hotel rooms.

The restaurant is based in Sofia, and strategically located in a bustling area that attracts high foot traffic, enhancing customer visibility and potential sales. - The average price per dish ranges from BGN 18 to 22, appealing to both budget-conscious diners and those looking for a premium dining experience. - The business aims to expand its menu, introducing new offerings to keep the culinary experience fresh and appealing to repeat customers. - The restaurant is implementing digital marketing strategies to boost awareness and attract a broader audience, focusing on social media and online promotions to engage with potential diners. - The team of 10 dedicated employees ensures high-quality service and customer satisfaction, which is crucial for fostering loyalty and positive reviews in the competitive food and beverage industry.

La Serre is more than a French restaurant, more than a café, Le Serre is a lifestyle destination, a social hub that connects communities. A neighbourhood café that hums from morning to night and boasts some of the freshest bread and pastries in the busy city. La Serre is a little piece of Paris nestled in busy cities around the world. La Serre has 3 active outlets in Dubai and one in Abu Dhabi.

Launched in August 2016, AOC eat & drink offers Hong Kong a memorable gastronomic experience, with wine at Winebeast shop retail price. AOC eat & drink boasts a strong wine list of bottles available at the same price as in Winebeast retail shop and offering an excellent selection of wine by the glass at outstanding prices. We offer our clients a regional French food experience and take them on a journey across the varied French terroirs.