Scrap Metal Businesses for Sale in Monterrey

Business providing specialized and regular cargo transportation services throughout Mexico. - Primarily focuses on single dry van transportation from various parts of Mexico to the US through the Laredo Texas border. - The company has shown remarkable growth, expanding from 2 units to 7 in the past year. - With a current annual revenue of MXN15M, the business has exhibited strong financial performance, with an impressive Return on Assets (ROA) of 58% and a Return on Equity (ROE) of 62%, indicating efficient use of assets and strong profitability. - The company operates on a weekly cash flow, ensuring a steady influx of funds to support its operations and potential growth initiatives. - The business handles an average of 42 trips per week, with a duration of 1 to 2 days per trip, generating an average of MXN 15k per trip. - Clients primarily consist of industrial companies, particularly in the automotive sector. - The owner has 35+ years of experience in the transportation business. - There are a few part-time employees for truck maintenance activities in addition to the 7 permanent employees.

Business providing specialized and regular cargo transportation services throughout Mexico. - Primarily focuses on single dry van transportation from various parts of Mexico to the US through the Laredo Texas border. - The company has shown remarkable growth, expanding from 2 units to 7 in the past year. - With a current annual revenue of MXN15M, the business has exhibited strong financial performance, with an impressive Return on Assets (ROA) of 58% and a Return on Equity (ROE) of 62%, indicating efficient use of assets and strong profitability. - The company operates on a weekly cash flow, ensuring a steady influx of funds to support its operations and potential growth initiatives. - The business handles an average of 42 trips per week, with a duration of 1 to 2 days per trip, generating an average of MXN 15k per trip. - Clients primarily consist of industrial companies, particularly in the automotive sector. - The owner has 35+ years of experience in the transportation business. - There are a few part-time employees for truck maintenance activities in addition to the 7 permanent employees.

Company that deals in providing lead generation for raw scrap materials in the mid-high industrial size. - Our business helps clients purchase scraps such as metals, paper, cardboard, plastic, oil for the recycling process. - We are in talks with a few large affiliated recyclers and international business partners. - Users can also post their requirements on our website and request a quotation. - We are one of the biggest organic traffic website in scrap materials in Mexico receiving over 35K users/month. - Have NDA contracts with more than 10 major scrap facilities in Mexico. - We need funds to establish partnerships with industrial scrap companies.

This is a sale of land and building only. - The property consists of a prime 500 sq m land with a building located in San Pedro Garza García, the wealthiest municipality in Latin America. - It is zoned for commercial use and includes permissions to develop a building of up to 9 stories, with provision for underground parking. - The property is currently rented out and generates a monthly rental income of MXN 125,000. - The new owner can continue with the existing tenants for the next two years. - The owner is the sole employee, and revenue is generated primarily through rental income.

Company & brand overview: We established our authentic vegetarian and vegan ramen brand in Hanoi, Vietnam, 7 year ago, with a focus on delivering high-quality, plant-based Japanese ramen. Over approximately 6 years of operations across 3 locations, we successfully developed and refined our recipes, product offerings, and operational systems to create a scalable business model catering to vegetarians, vegans, health-conscious diners, flexitarians, and mainstream food enthusiasts. The company has currently ceased operations of its restaurant outlets as part of a strategic shift toward a franchise-focused business model. Accordingly, there are no operational outlets at present. The focus is now on expanding the brand through franchise partnerships in Vietnam and international markets, leveraging the established brand concept, proprietary recipes, operational know-how, and standardized systems developed during the previous six years of operations. The restaurant has an active business license. Business model & promoter: The brand is led by an experienced Japanese founder with over a decade of hands-on experience in the food and beverage industry across international markets. To lower the barrier to entry and mitigate initial risk for foreign or new partners, we offer a flexible, step-by-step entry model starting with a Local PoC (Market Validation Phase): Phase 1: Local PoC (2-3 Weeks On-Site) Objective: Before committing to a full-scale license, we utilize a shared kitchen or ghost kitchen setup to validate taste replication, operational feasibility, and consumer demand in the local market. Package Fee: $6,000 – $8,000 (fixed fee) + travel and accommodation expenses (100% prepaid). Deliverables: On-site recipe adaptation using local ingredients, preparation of tasting dishes for the partner’s invited guests, and a data-backed validation report (target food cost: 20–25%). Key Incentive: The Phase 1 fixed fee is 100% fully credited (deducted) from the Phase 2 initial license fee if the partner decides to proceed, making this initial phase effectively risk-free. Phase 2: Full Area License / Single-Store Partnership. Transition to full commercial rollout. Within Vietnam, partners can be supplied with proprietary core sauces (such as vegan miso sauce and Spicy Dan Dan sauce). For international markets, we offer a comprehensive recipe-licensing and know-how transfer model, enabling partners to maintain consistent product quality without requiring a highly skilled master chef. Competitive differentiation: Authentic taste without compromise: Unlike conventional vegetarian offerings that may lack depth of flavor, the brand focuses on rich, complex umami profiles designed to provide an experience comparable to traditional pork-bone (tonkotsu) ramen. Standardized & scalable operations: The business has developed standardized recipes and operating procedures to facilitate efficient outlet setup and day-to-day operations. The central sauce supply model in Vietnam and recipe-licensing model for international markets help maintain product consistency while reducing food waste, training requirements, and dependence on specialized kitchen staff. Growing plant-based market: The concept is positioned within the growing global demand for plant-based, health-conscious, and ethical dining options, with a specific focus on the relatively specialized vegetarian and vegan ramen segment. Franchise opportunity: Proven concept: The brand was developed through approximately 6 years of restaurant operations across 3 locations, during which recipes, products, and operating processes were tested and refined. Flexible expansion models: Offers a low-risk entry option via Local PoC, followed by a central sauce supply model within Vietnam and a recipe-licensing framework for international markets. Attractive margin potential: The concept is designed around products with favorable food-cost potential and a broad customer base comprising vegetarians, vegans, health-conscious consumers, flexitarians, and mainstream ramen enthusiasts. Comprehensive franchise support: Franchise partners can receive end-to-end support covering setup, recipe implementation, staff training, operational guidance, and marketing assistance, supported by the founder's extensive international F&B experience.

The business is non-operational due to the owner’s time constraints. - It is equipped with a lab to manufacture contact lens multi-purpose solutions (MPS) and saline rinses, hard lens RGP solutions & lubricant/comfort drops, prescription medical eye drops. For contact lens multi-purpose solutions (MPS): - An incoming operator can utilize the asset to produce at a standard wholesale price point of roughly $2.25 USD per bottle. - At maximum single-shift capacity, the line can generate over $830,000 USD in monthly gross revenue potential. For hard lens RGP solutions & lubricant/comfort drops: - An incoming operator can utilize the asset to produce at a standard wholesale price point of roughly $5.5 USD per bottle. - At maximum single-shift capacity, the line can generate over $1,740,000 USD in monthly gross revenue potential. For prescription medical eye drops: - An incoming operator can utilize the asset to produce at a standard wholesale price point of roughly $14.0 USD per bottle. - At maximum single-shift capacity, the line can generate over $4,300,000 USD in monthly gross revenue potential. - The business is registered as a public limited company with tax registration.