Bakeries for Sale

Operates an established bakery, pastry, and café business in El Salvador, with over 30 years of operating history. - Specializes in cakes and desserts, with its signature Cardenal Clásico cake and individual Cardenalito dessert ranking among its best-selling products. - Offers a broad menu that includes specialty cakes, breads, pastries, breakfast dishes, coffee, and savory café meals. - Serves customers purchasing whole cakes for birthdays, family gatherings, and celebrations, as well as individuals seeking desserts, baked goods, and café meals for everyday consumption. - Generates revenue through direct sales of whole cakes, individual desserts, bakery products, breakfast items, beverages, savory meals, celebration orders, and delivery-platform sales. - Reported sales of approximately USD 672,000, including VAT, in the last financial year. Sales for January through August this year increased by 1.79% compared with the same period last year. - Operates with an established production setup, supplier relationships, and a diversified product portfolio supporting both bakery and café sales. - Is led by an experienced pastry chef and business owner, combining product expertise with long-standing business operations. - Holds a food licence and has an established presence in the local bakery and pastry market.

Established café and bakery that's already well-loved within the community, ensuring a loyal customer base. - Immediate income opportunity with around 50-100 customers visiting each day. - Menu includes a tasty selection of bakery snacks, shawarma, fried items, and a variety of cold and hot beverages. - Fully equipped setup with all necessary facilities, including ovens, fryers, display counters, and seating for 10-15 customers. - Comes with a solid billing system and ample storage space, simplifying day-to-day operations. - FSSAI-licensed, ensuring compliance with health and safety standards. - A great chance for investors looking for a thriving business in a bustling area.

Operating since 2024 with an established outlet, trained operational team and complete production facilities. - Serves approximately 30–35 transactions per day, with an average bill value of IDR 100,000–130,000 per transaction. - Normal historical monthly sales are approximately IDR 110–120 million, while the highest month reached IDR 180 million+. - The peak month occurred during the Ramadan period driven by stronger customer traffic, higher dine-in/group demand and increased dessert and cake sales. - Revenue is generated through dine-in, takeaway and online delivery, with additional revenue from custom cakes and special orders. - Uses GoFood, GrabFood and ShopeeFood/Shopee Merchant for online sales and delivery. The exact percentage of revenue generated through these platforms will be shared during due diligence based on POS and merchant reports. - Pastries, cakes, kitchen food and beverages are prepared in-house by the operational team, with ingredients and specialty supplies sourced from external suppliers. - Operates 7 days a week, with weekday hours of 09:00–22:00 and weekend hours of 09:00–23:00. - Fully Licensed & Halal Certified: Holds a valid NIB (Business Identification Number) that grants instant Halal compliance permissions, complete customs trade access, and full national social security/labor compliance.

Operating since 2024 with an established outlet, trained operational team and complete production facilities. - Serves approximately 30–35 transactions per day, with an average bill value of IDR 100,000–130,000 per transaction. - Normal historical monthly sales are approximately IDR 110–120 million, while the highest month reached IDR 180 million+. - The peak month occurred during the Ramadan period driven by stronger customer traffic, higher dine-in/group demand and increased dessert and cake sales. - Revenue is generated through dine-in, takeaway and online delivery, with additional revenue from custom cakes and special orders. - Uses GoFood, GrabFood and ShopeeFood/Shopee Merchant for online sales and delivery. The exact percentage of revenue generated through these platforms will be shared during due diligence based on POS and merchant reports. - Pastries, cakes, kitchen food and beverages are prepared in-house by the operational team, with ingredients and specialty supplies sourced from external suppliers. - Operates 7 days a week, with weekday hours of 09:00–22:00 and weekend hours of 09:00–23:00. - Fully Licensed & Halal Certified: Holds a valid NIB (Business Identification Number) that grants instant Halal compliance permissions, complete customs trade access, and full national social security/labor compliance.

This bakery has been serving the sweet tooth of South Delhi. - We specialize in delicious cakes, puffs, and fresh bread, catering to a variety of tastes. - Our products are made fresh daily, ensuring top quality for our local customers. - About 100-200 customers love popping by to grab their favorite baked goods for any occasion every day. - Our small but dedicated team of 4 works hard to keep customers happy and coming back for more. - We’re fully compliant with FSSAI and GST regulations, ensuring quality and safety in every bite. - With a solid reputation in the community, we’re always looking for new ways to satisfy our customers’ cravings.

Korean bakery and cafe located in Angeles City, Pampanga, with three branches: two on Friendship Highway in Korean Town and one in Panda, Angeles City. - The business is led by a talented Korean bakery chef, ensuring authentic flavors and quality across its offerings. - The cafes primarily cater to local Filipinos and Koreans, making them popular destinations for customers seeking authentic Korean baked goods and cafe offerings. - In addition to cafe operations, the business also supplies a variety of breads and pastries to Korean markets, cafes, and hotels in the area. - The primary sales channels are offline dine-in and takeaway, with more than 100 customers per day across all three branches combined. - The business also receives a strong volume of orders through Grab, providing an additional revenue channel. - Each outlet offers seating for more than 10 customers, providing a comfortable dine-in experience. - All necessary food permits and operating licenses are in place, ensuring compliant and uninterrupted business operations.

Established bakery and café business located in Marbella, Andalusia, Spain, offering a range of bakery and pastry products. - The business serves approximately 200 customers per day through its café and established B2B customer network. - The B2B business serves 12 clients, supplying products to supermarkets and restaurants. - The product range includes pastries, bread and sourdough bread. - The bakery is dedicated to production, while the café offers full seating with approximately 30 tables, including indoor and terrace seating. - The business has a team of 14 employees supporting production, café operations and customer service. - The revenue is supported by a combination of high daily customer footfall and B2B sales to 12 supermarkets and restaurants.

* Established artisan bakery and specialty café in Santos, Brazil, operating with a diversified revenue model that includes in-store consumption, takeaway sales, artisan bakery products, specialty coffee, breakfast, brunch, pastries, cakes, and food service. * The business benefits from Santos’ strategic coastal location, strong local market, tourism, and proximity to São Paulo, providing access to a broad customer base. * The operations combine bakery production, café service, and a premium lifestyle concept, with opportunities to further grow revenue through dine-in sales, delivery, corporate partnerships, catering, retail products, and brand expansion. * Has a seating capacity of about 30. * The business receives approximately 60 orders per day, with an average ticket value of BRL 20–30 depending on the day of the week. However, the average ticket varies considerably, and the business is not being positioned based on a specific price point. * Daily production volume includes approximately 20 servings of coffee and around 30 kg of flour used for bread production, resulting in an average of approximately 45 kg of finished bakery products. Not all of the daily production is necessarily sold. * The business has experienced a slight decline in sales this year, which the promoter attributes to political and market conditions in Brazil and changing customer preferences. The promoter finds it challenging to adapt to the younger generation, which is one of the reasons for considering the sale of the business. * The promoter has hands-on experience in bakery, food service, product development, operations, and business management, providing a solid foundation for continued operation and growth. * The business has a valid CNPJ registration and the required food-related permits in place.

Established and profitable brand generating SGD 1.2 million in annual revenue through multiple recurring revenue streams. - Strong omnichannel business model combining one retail outlet, event pop-up stores, TikTok Live, and e-commerce, with the majority of revenue generated from pop-up stores. - Has served over 25,000 customers since inception, with 2,000+ TikTok reviews (4.9★) and 200+ Google reviews, reflecting high customer satisfaction and repeat purchases. - Backed by a recognized brand featured in Eatbook, HungryGoWhere, SHOUT, Singapore Foodie, and Burpple. - Fully operational with documented SOPs, trained staff, an established supplier network, and a scalable production system. The business occasionally hires temporary staff during periods of high demand. - Halal-certified and holds a registered IPOS trademark, food licence, and ACRA registration, providing a strong competitive advantage in Singapore's dessert market. - Turnkey acquisition with experienced management processes already in place, allowing a smooth ownership transition.

• Established café in Montenegro offering café dining, daily lunches, food delivery, catering, custom-made cakes, and ready-to-cook products. • Serves a diverse customer base comprising local residents, tourists, families, and corporate clients through dine-in, takeaway, and delivery channels. • Receives approximately 50 customers per day and generates revenue through café dining, food delivery via Glovo and direct channels, catering services, specialty cakes, and ready-to-cook food products. • Successfully operating for over six years with an annual turnover of approximately EUR 140,000. • Has achieved a 98% customer rating and is ranked 11th among more than 550 local establishments, reflecting strong customer satisfaction and brand recognition. • Operates with established production processes, proven sales channels, and an efficient operating model that supports consistent business performance. • Holds a valid food license and complies with applicable food safety regulations. • Well positioned for growth by expanding catering services, increasing delivery sales, introducing additional product lines, and opening new locations under the established brand.

Well-established bakery located in Dehradun. - Fully equipped production setup with essential machinery like commercial ovens, dough kneading machines, and bread slicers. - We produce and sell a variety of delicious baked goods: fresh breads, buns, cakes, pastries, cookies, rusks, pizza bases, burgers, and patties. - Also offer customized cakes for birthdays and events, catering to walk-in customers and special occasion pre-orders. - We have 7 permanent employees: 6 are chefs and helpers, and 1 is a retail manager. - Supply our goods to nearby grocery stores, restaurants, and retailers, creating a solid local wholesale network. - The business comes fully operational, ready for immediate takeover with no extra setup needed. - Ideal for new entrepreneurs or existing bakery owners wanting to expand their offerings. - Our average order value stands at INR 500, with over 100 enquiries and 11–12 paying customers per day, showing a strong potential for revenue growth.