Bars & Pubs for Sale

Restaurant located inside Othello castle one of the tourist attractions in Famagusta offering cocktails, BBQ, Turkish meze, and Italian food. - The restaurant receives a daily footfall of over 120 customers during the weekdays and over 250 customers during the weekends. - The total seating capacity of the resto-bar is 180 people. - 70% of the sales in generated through the sale of drinks and 30% of sales from food. - It is a general partnership company with 3 partners having equal shareholding. - Company has no debts or liabilities.

We are a restaurant & bar with an established brand name and beautiful interiors. - Company is registered in Noida but is located in Ghaziabad. - The business is fully operational and is located in a posh area of Ghaziabad. - The restaurant is running with high profits. - On a daily basis we receive 150+ customers. - Our facility has a seating capacity of 150+ people. - The business has three partners with one of them having a majority stake in the company. - Company does not have any outstanding liabilities.

Restaurant has a fully equipped kitchen & serving area. - We serve wine & beer, and authentic Cuban cuisine platters. - Our restaurant is fully staffed & trained on the entire menu. - We host live music and DJ events on Saturdays with mock bar, and dance floor for entertainment. - We serve approximately 320 customers on a monthly basis. - Have more than 10 tables with 4 person capacity. - Assets include kitchen equipment, furniture, website & domain. - Business is debt-free and has a single owner.

Restaurant has a fully equipped kitchen & serving area. - We serve wine & beer, and authentic Cuban cuisine platters. - Our restaurant is fully staffed & trained on the entire menu. - We host live music and DJ events on Saturdays with mock bar, and dance floor for entertainment. - We serve approximately 320 customers on a monthly basis. - Have more than 10 tables with 4 person capacity. - Assets include kitchen equipment, furniture, website & domain. - Business is debt-free and has a single owner.

Restaurant and shisha cafe serving eastern and western food, beverages, and shisha. - Have 45 tables in our guest hall and 20 tables in the outdoor garden. Each table can accommodate up to 4 customers. - The business has high daily sales with the best staff and chefs and we have more than 10 contracts with other companies to deliver food. - More than 65% of our sales are from food delivery contracts and the rest is from dine-in. - We have been awarded by the Minister of Health of KRG for Health and Safety at Work. - Business is owned by a sole proprietor and there are no debts.

Our restaurant is operating for the last 5 months and we serve Chinese and Nepalese food items. - We have also obtained the bar license for the restaurant and serve alcohol. - The restaurant has an outdoor and indoor seating set-up. - Have an indoor seating capacity of 20 pax and outdoor also of 20 pax. - Company has no loans and is run by a sole owner.

BBQ restaurant in the Philippines. - The restaurant had a pre-Covid daily revenue of PHP 50,000 and a 35% annual profit margin. - 80% of the restaurant's structure was destroyed in the December super typhoon last year. - Business has no outstanding loans or liabilities. - Currently one 100% owner, who is also the landowner. - After reconstruction, we will have 2 floors and a restaurant with seating for 80 people. - We also own a resort beach property with 3 guest cabanas and an Airbnb house. Exponential growth rate with the return of foreign tourism. and a 'Where to Eat" restaurant review. - The representative for this transaction is based in the USA.

Ready to operate restaurant and bar that has brand new premises. - We have all the necessary licenses and permissions. - Our facility has a seafront view with a seating capacity of 85 people. - We have tie-ups with Wolt that will provide online delivery services. - There is a parking space available nearby. - The restaurant has an area of 200 sqm and one attached bedroom. - Business has only one promoter. - The company has no outstanding liabilities.

Profitable and well established running restaurant for the last eight and a half years. - We serve Indian cuisine and the cuisine has been recognized with the best social media ratings on FaceBook, Google, and Wolt. - The restaurant has an indoor seating capacity of 44 pax with 11 tables, we also have an outdoor summer garden used for 6 months with a seating capacity of 40 pax. - On average we receive 100 orders per day with an average order value ranging between PLN 70 to PLN 120. - We also serve cocktails, the business has a complete cocktail bar with the alcohol license ABC. - The business has also been awarded third place in The Best Warsaw Restaurant. - Business has a sole owner with 100% stake. - The business does not have any loans, credits or overdue.

We are a newly started restaurant that serves a variety of Nepali food. Also serve hookah and drinks in the restaurant. - The restaurant is located at a prime location in the city. - We have a seating capacity of 50 pax. - On average we receive 14 to 15 orders and generate a daily revenue of NPR 9,000. - We have both dine-in and takeaway options, our majority of the orders come from take away.

Our business is essentially a restaurant that offers authentic Italian wood-fired pizzas along with exquisite wine and craft beer to its customers. - The restaurant can seat 50 people indoors and 100 people outdoors at one given time. - We generate revenue by serving direct walk-in customers and by fulfilling direct deliveries. There is an even split of revenue between these two channels. Customers can directly call us to place an order. Deliveries are fulfilled using our in-house team. - This transaction includes the entire business entity, brand name along with other relevant business licenses such as bar and food licenses.

Cycladic breezed garden restaurant with a bar in the heart of Ermoupolis. - Restaurant operates from 1 pm to midnight. - Have outside dining capacity up to 70 people and inside dining capacity for 30 people. - Bar has capacity for 12 people. - Our operational period is between April - December, and we are closed during the months of January, February & March. - Growth rate: 5%

Restaurant and hotel located in an early twentieth-century three-floor building. - Inside the facility, there are two areas with different destinations, a licensed restaurant business whose premises occupy the ground floor and part of the first floor and hotel rooms on second and third floors. - Part of the building has been partially restored on the first and second floors. - The restaurant business develops within 3 internal rooms that have beautiful interiors with an extremely warm fireplace which is mainly used in the winter months. - The original flooring, restored to its splendour, makes the guests feel homogeneous environment and the background the furnishings are all strictly recovered. - Have 24 seats indoor, 25 seats in the internal patio and outdoor patio can accommodate 25 more people. - Facility also has a special location for exclusive private dinners for a minimum of 2 people to a maximum of 10. - We cater to casual dining, a romantic dinner, business meetings, parties. - - We receive 30-60 customers daily depending on the season. - The occupancy rate of the rooms is around 50-60% on average. - We are primarily a restaurant business which also has guest rooms. - Business was not operational until last month due to Covid. The restaurant has been reopened from this month as indicated in the laws in force for COVID-19. - The restaurant license includes two rooms on the first floor consisting of bedrooms with bathroom. - The housing part that develops on the first and second floors provides large accommodation with 4 independent bedrooms in a suite with adjoining terrace and a furnished bedroom. Great potential for the creation of 8 further rooms in suites. - There is the possibility of further expanding the number of seats outside. - The dominant motif is the combination of wood and iron combined with particular shades of old orange. The elements blend in the most intense way thanks to the splendid suspension lamps that give their touch an unexpected accent. - Two old wooden portals mark the passage from the hall to the dehors and from the dehors to the restaurant to create a unique space. - The bathroom part has been completely renovated and has three distinct areas for men, women and the disabled. - The outdoor patio is a magical setting which has three terraces surrounded by greenery and absolute tranquillity inside the ancient houses in the centre of the village. - The bar was created from an old Manger with the original tuff barrel vaults called Mares. The rust-effect lacquered counter matches the colour champagne from the walls in the blue sky of Algaida. Bar has a proprietary coffee pod machine, a minibar, a fully equipped bartender station, management system with cashier computer, a terrace with access from the outdoor patio overlooking the church bell tower. - The kitchen occupies a space of 40 square meters. New plants and equipment purchased by Ali Group large plants in Italy. It consists of six areas: A pantry, washing, preparation, storage and rationing and cooking area. - The commercial activity is the result of careful restructuring with the use of fine materials and with great respect for the original style. The result is welcoming and functional. - The building is located in Majorca Island which is just 15 km from Palma de Mallorca. In this small centre, there is the town hall, the main post office, commercial activities. Thanks to its location, the restaurant remains open all year round. - Physical assets include furniture, lightings, interiors, kitchen equipment.

Largest and longest-tenured hookah business in Costa Rica with exclusive permits creating a near-monopoly situation country wide. - Profitable, well-established, debt-free hookah restaurant and bar. - It has huge potential growth by giving out franchise opportunities. - Our facility has a seating capacity of 160 pax. - On an average we receive more than 75 customers on a daily basis and on weekends we even expect more. - Our physical assets include furniture, kitchen equipment, lightings, hookah stands, alcohol stock. - Promoter has more than 10 years of experience in this restaurant business.

Restaurant & bar in Juban serving Albanian traditional cuisine. - Our restaurant's seating capacity is of 60 pax. - On an average we receive around 150 customers on a daily basis. - In the second floor we have a wedding hall which can accommodate 400 people. - Our assets include kitchen equipment, furniture, customer database, interior and license. - Promoter has more than 5 years of experience in this business. - The hotel is in the third floor but it's not yet finished setting up. - Sale would include restaurant and hotel together. - We are fine with anyone who's interested in investing in our company.