Business Investment Opportunities in Australia

This restaurant is located in Bendigo and currently employs two people. - They offer tacos, curries, burgers, and salads. - The sales have dropped because of reduced operating hours, now we are operating for 6 days. - Have seating capacity for 56 people inside and 20 people outside. - Their average customer count is 50-70 people with a ticket size of AUD 25-30. - The restaurant has generated AUD 700k in sales before the pandemic.

Company is profitable. - Grown from scratch to AUD 300k revenue in 18 months. - Stocked in several key local independent bottle shops. - On tap at 2 major pubs in the area with more to come. - Cans sold in 5 local restaurants. - Acquired catering license this year which allows us to cater events and parties off-site. - We hire casual staff for our day-to-day operations.

Quick service restaurant in a prime location. - Strong management, staff, and supplier arrangements in place. - Robust and agile policies, processes, systems, and procedures in place. - Simple operation primed for scalability. - Receive 200-300 customers on a daily basis. - Currently, open 6 days/nights per week. Expanding to 7 days/nights per week this month. - Strong takeaway/grab-and-go model, with a seating capacity of the restaurant at 30 pax. - Strong growth over the past 2 years - with the past 6 months increased from AUD 100k/month to AUD 135k/month by adding online revenue sources. Currently at AUD 150k/month for the last 3 months. - Very little marketing spend in previous years, zero marketing spend in the past 6 months. The excellent, well-funded marketing campaign is created for this year. - Strong forecast modeling showed with increased marketing & brand awareness campaign. Financial modeling & business plan available with NDA. - Have consistent turnover and strong net profits. - Strong branding and customer loyalty. - Receive near-perfect customer feedback and reviews. - Large, well-attainable targets set to fuel further growth. - Strong emphasis on product, people, processes, and profits. - The future of the company is to expand into a multi-unit operation either through company ownership or franchising. Financial modeling & business planning has recently been completed for this. - NDA available for interested parties. Includes business plans, in-depth financial modeling, and future expansion plans. - Open to selling a higher/lower %age of stores. The owner/founder will retain majority ownership and will act as fractional COO to spearhead strong growth plans.

Queensland-based company with 10 burger restaurants achieving AUD 22 million in annual sales. - This is a franchise of a reputed US brand and we have a license to open 20 outlets. - On average we serve 25,000 customers every week. - Average bill per customer is AUD 21 dollars. - There is still a lot of potential for expansion. - Company has a single owner. - Business has equipment finance of AUD 1.3 million which has been reduced from AUD 5 million. - We are opening a new outlet this year.

Our business offers logistic solutions to clients in Melbourne, Sydney, and Gold Coast, Australia. - We specialize in warehousing, storage, distribution, and container unloading. - We started out our operations with just one truck and through growth now, we utilize a mix of company vehicles and subcontract owner-drivers. - We have 10 to 20 regular clients and have written contracts with them. We only work with corporate clients on a yearly contract basis. - Our clients are in the supermarket, and clothing line, We can cater to the transport of heavy material. - The business has seen high growth in revenue as the logistics industry has seen growth and last year due to the pandemic our sales were affected. - We have permanent administrative personnel, however, we contract hourly local transportation for general freight and taxi trucks as needed. - The business is headquartered and has its operations in Australia, but the person in charge of financials is in the UAE. - The business has a sole owner with a 100% stake. - There are part-time employees in the business who take part in the day to day activities.