Fine Dine Restaurant for Sale in Lefkada, Greece
Award-winning seasonal restaurant and coffee roastery in Greece with loyal customers and premium dining concept.
| Established | 5-10 year(s) |
| Employees | 5 - 10 |
| Legal Entity | Other |
| Reported Sales | USD 81 thousand |
| Run Rate Sales | USD 97 thousand |
| EBITDA Margin | 10 - 20 % |
| Industries | Fine Dine Restaurants |
| Locations | Lefkada |
| Local Time | 5:58 PM Europe / Athens |
| Listed By | Business Owner / Director |
| Status | Active |
Full Sale
Asking Price:
USD
58 thousand
(Native Currency: EUR 50,000)
Reason: The business is being offered for sale due to personal and family reasons. The owners have decided t...
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Includes physical assets worth
USD
46 thousand
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Business Overview
• Well-established seasonal restaurant and in-house coffee roastery located in a popular tourist destination in Greece.
• Specializes in signature burgers made with premium local beef, slow-cooked pork steak, premium steaks, Argentine rib-eye, Mediterranean dishes, and specialty coffee roasted in-house.
• Serves approximately 50–100 customers on busy operating days through dine-in service, with a seating capacity of approximately 40–50 guests.
• Has built a strong reputation over several years of successful operations, serving both international tourists and local customers.
• Recognized with the Tripadvisor Travellers’ Choice Award and maintains excellent online customer reviews, reflecting high levels of customer satisfaction.
• Benefits from an established customer base, long-standing relationships with reliable suppliers, and a distinctive dining concept.
• The business is fully equipped and ready for immediate operation, with the current owner willing to provide operational know-how, signature recipes, supplier contacts, and transition support.
• Well positioned to continue benefiting from seasonal tourism while attracting repeat local customers through its premium food and specialty coffee offerings.
• Holds valid business and food licenses.
• Specializes in signature burgers made with premium local beef, slow-cooked pork steak, premium steaks, Argentine rib-eye, Mediterranean dishes, and specialty coffee roasted in-house.
• Serves approximately 50–100 customers on busy operating days through dine-in service, with a seating capacity of approximately 40–50 guests.
• Has built a strong reputation over several years of successful operations, serving both international tourists and local customers.
• Recognized with the Tripadvisor Travellers’ Choice Award and maintains excellent online customer reviews, reflecting high levels of customer satisfaction.
• Benefits from an established customer base, long-standing relationships with reliable suppliers, and a distinctive dining concept.
• The business is fully equipped and ready for immediate operation, with the current owner willing to provide operational know-how, signature recipes, supplier contacts, and transition support.
• Well positioned to continue benefiting from seasonal tourism while attracting repeat local customers through its premium food and specialty coffee offerings.
• Holds valid business and food licenses.
Products & Services Overview
The restaurant's top-selling offerings include signature burgers, premium steaks, Mediterranean dishes, and specialty coffee roasted in-house. Its clientele comprises international tourists and local customers seeking high-quality dining experiences.
Assets Overview
Tangible assets:Fully equipped professional kitchen, complete bar and coffee equipment, coffee roasting equipment, indoor dining furniture and decoration, outdoor garden furniture and equipment, refrigerators, freezers, cooking appliances, storage equipment and all other equipment required for immediate operation. The sale may also include the established business brand, recipes and know-how, proprietary coffee blend recipe, online presence, and introduction to the existing supplier network.
Facilities Overview
The restaurant operates from a leased two-storey commercial property with a built-up area of approximately 1,500 sq. ft. The facility is fully equipped for restaurant operations and includes indoor dining, a commercial kitchen, coffee roasting area, food preparation and storage spaces, and customer service areas.
Capitalization Overview
The business is privately funded and owned by a single owner with 100% ownership. There are no business loans or outstanding debts related to the sale of the business.
Recent Activity
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Earlier than 15 daysF&B Associate, Maritime, Lausanne, Individual Investor / Buyer connected with the Business
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1 Buyer contacted this Business this month.
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