Newly Established Restaurant for Sale in Bengaluru, India
For Sale: Vegetarian restaurant with diverse North Indian menu in the bustling area of Indiranagar.
| Established | 0-1 year(s) |
| Employees | 10 - 50 |
| Legal Entity | General Partnership |
| Reported Sales | Nil |
| Run Rate Sales | USD 82 thousand |
| EBITDA Margin | 0 - 10 % |
| Industries | Restaurants |
| Locations | Bengaluru |
| Local Time | 9:20 PM Asia / Kolkata |
| Listed By | Business Owner / Director |
| Status | Active |
Full Sale
Asking Price:
USD
28.4 thousand
(Native Currency: INR 2,500,000)
Reason: The owner is relocating to another state.
Includes physical assets worth
USD
11.4 thousand
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Business Name
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User Verification
Documents
Registration Certificate Of Establishment
(771.7 KB)
Business Overview
- The restaurant is a vegetarian establishment located in a prime area in Bengaluru, attracting a bustling client base.
- With 11 dedicated employees, the restaurant provides a warm and inviting atmosphere for customers seeking quality dining options.
- Specializing in North Indian meals, the menu features a variety of offerings for breakfast, lunch, snacks, and dinner, ensuring a diverse culinary experience.
- The restaurant is listed on Zomato, enhancing its online visibility and making it easier for potential customers to discover the menu and location.
- With an average footfall of 15-20 customers per day, the restaurant maintains a steady flow of patrons, benefiting from its corner location with excellent natural light and visibility.
- Last year’s annual revenue is unavailable as the business began operations this year.
- With 11 dedicated employees, the restaurant provides a warm and inviting atmosphere for customers seeking quality dining options.
- Specializing in North Indian meals, the menu features a variety of offerings for breakfast, lunch, snacks, and dinner, ensuring a diverse culinary experience.
- The restaurant is listed on Zomato, enhancing its online visibility and making it easier for potential customers to discover the menu and location.
- With an average footfall of 15-20 customers per day, the restaurant maintains a steady flow of patrons, benefiting from its corner location with excellent natural light and visibility.
- Last year’s annual revenue is unavailable as the business began operations this year.
Products & Services Overview
Our best-selling products include North Indian meals, breakfast, lunch, snacks, and dinner; and the business is experiencing steady month-on-month growth.
Assets Overview
Tangible assets: All furniture, kitchen equipment, storage units, and utensils.Intangible assets: FSSAI license and business registration certificate.
Facilities Overview
Operating from a well-furnished 1,300 sq. ft. ground-floor rented space in HAL 2nd Stage, Indiranagar.
Capitalization Overview
The business is a partnership between two partners with no outstanding liabilities and is fully funded by the owners.
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