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Restaurant for Sale in Mysore, India

Acquire a highway dhaba in Bannur with INR 2-3L monthly revenue and 50+ seating capacity.

Established 1-5 year(s)
Employees 5 - 10
Legal Entity Sole Proprietorship/Sole Trader
Reported Sales USD 9 - 10 thousand
Run Rate Sales USD 28 thousand
EBITDA Margin 20 - 30 %
Industries Restaurants
Locations  Mysore
Local Time 7:01 AM Asia / Kolkata
Listed By Management Member
Status Active
Overall Rating
Full Sale
Asking Price: USD 17.4 thousand (Native Currency: INR 1,500,000)
Reason: We are having another business in Bangalore and we are planning to sell this business to focus on ou... View More
Includes physical assets worth USD 7 thousand
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Business Name
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User Verification
Documents
FSSAI License
Business Overview
- The business is a highway dhaba located on the Bannur-Mysore highway, catering to both walk-in and regular customers.
- The dhaba has a recorded monthly revenue of INR 2 - 3 lakhs, demonstrating a consistent and profitable performance.
- The business offers a variety of top-selling dishes, including Pomplet rava fry, chicken grills, prawns, and chicken biryani, catering to the local palate and preferences.
- With a seating capacity of 50+ and an average ticket size of INR 1.5K to 2K, the dhaba has the potential to accommodate a significant number of customers and generate substantial revenue.
- The business has a unique selling proposition with the provision of lawn, projector, music system, and food delivery, setting it apart from competitors and enhancing its attractiveness to customers. There are no other dhabas that offer these services within a 5 km radius.
- The dhaba has significant growth potential, as it has only been in operation for 8 months and has already established a strong customer base, with regular customers making bills of INR 3K to 5K per day.
- The business also has the advantage of ample space and a dedicated area suitable for starting a goat farm, presenting opportunities for diversification and additional revenue.
- The business has 6 employees which includes 2 kitchen staff, 1 head chef, 1 cleaner, a housekeeping staff, and a manager.
- The business has an FSSAI license to operate the business and does not require any other approvals.
Products & Services Overview
The business's top-selling dishes are:
- Pomplet rava fry.
- Chicken grills.
- Prawns.
- Chicken biryani.
Assets Overview
Tangible assets: projector, speaker, lawn, nonportable dining chairs, goat farm house, billing machine, CCTV (12 cameras), 2 men and women washrooms, and all the kitchen equipment.
Facilities Overview
The business operates from a leased facility of 14,000 sqft (14 kunta) has a built-up area of 5,000 sqft, and is located on the Bannur-Mysore highway.
- Has 7 huts, each hut has a seating capacity of 5-7 and 1 family room with a seating capacity of 12.
- Completed lease of 8 months, 4 years are pending for the lease renewal, and the lease amount is not included in this transaction.
Capitalization Overview
The business is funded by the promoter and has no loans. No outstanding debts. The business is a sole proprietorship.
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Disclaimer: SMERGERS is a regulated marketplace for connecting business sell sides with investors, buyers, lenders and advisors. Neither SMERGERS represents nor guarantees that the information mentioned above is complete or correct.
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