Businesses for Sale and Investment in East Nusa Tenggara

Nestled on a stunning remote island in Indonesia, our exclusive beachfront resort features four charming guest villas set along a pristine white sand shoreline. - Located just 40 minutes by speedboat from Maumere central, the resort offers a rare escape overlooking the turquoise waters of Flores, ideal for guests seeking privacy, nature, and total tranquility far from crowds, roads, and noise. - We cater to high-end international clientele who value exclusivity, with most guests coming from Europe, the US, and New Zealand. Visitors include both divers and non-divers looking for a unique, secluded experience. - The property offers full European-standard comforts, including fresh water showers, hot and cold water, electricity, and attentive service in an intimate natural setting. - Our bamboo restaurant and villas were handcrafted by skilled Balinese artisans, featuring antique Javanese joglos and elegant wooden architecture from Yogyakarta, with exceptional attention to detail throughout. - The resort includes a fully equipped dive shop with compressor and equipment, and we are currently the only dive operator on and around the island. Guests can also snorkel directly on the reef in front of the resort. - Revenue is generated primarily from villa stays (80%) and diving activities (20%). - Most guests discover us through Google, high Booking. com ratings (4.9–5), Bali-based travel agencies, and word-of-mouth recommendations. We have not undertaken formal marketing yet. - Guests typically stay between 3 nights and up to 3 weeks, particularly divers or long-stay travelers exploring Flores. - Peak season runs from June to September with full occupancy, while off-season occupancy averages 40–50% depending on European holidays. - The beachfront land spans 1 hectare under freehold PMA ownership, with the possibility to extend by an additional 5 hectares. - Operations are supported by 6 permanent staff members, with additional seasonal staff hired as needed. - Business has all the necessary operating permits.

The business is currently in the pre-revenue stage. - We plan to construct 15 villas, each featuring a private jacuzzi. - We aim to target locals and tourists who want to relax surrounded by nature. - Our offerings will include wellness programs such as sauna, yoga, and cold plunge therapy. - The revenue model will be driven by villa bookings and wellness service offerings. - Once we secure an investor, we will proceed with formal business registration.

This boutique resort and luxury villa property is located on the eastern side of Sumba Island, in Waingapu. - The resort features a private, pristine white sandy beach with views of natural reefs visible at low tide. - The resort offers five luxurious, individually designed suites. - Our current occupancy rate is 23%. - Built with premium materials, the resort features Western-standard electrical systems, copper wiring, and durable hardwoods. - Luxurious highlights include a natural stone oceanfront infinity pool and custom-made stone baths, showcasing exquisite Indonesian craftsmanship. - The property is highly energy-efficient, connected to the public electricity network and supported by a photovoltaic system with solar panels, batteries, a backup generator, and LED lighting. - A dedicated IT server ensures excellent internet speeds, making the resort ideal for remote work. - With only 15% of the lot developed, there is vast potential for expansion. - Private access is provided through a dedicated road leading directly to the resort. - The expansive 8,826-square-foot hardwood deck seamlessly connects the living spaces to the Batu Hijau infinity pool, offering uninterrupted ocean vistas. - Local management is already in place, and the resort is fully operational, having opened just last year. - This property presents numerous opportunities, including continued nightly rental operations with growth through marketing, an extended-stay weekly or monthly model, or conversion into a private family residence. - The resort is currently registered as a sole proprietorship and holds a valid operating license.

The hybrid corn cultivation partnership program by our company in Indonesia provides capital, guidance, and market access to farmer groups, with a profit-sharing model, aiming to lift communities out of extreme poverty, while also encouraging the participation of village-owned enterprises (BUMDES) to boost local income. For the past four years, we've been empowering the people of Sumba Island in East Nusa Tenggara (NTT) through corn farming. Last year, we cultivated a 277-hectare farm and produced an impressive 1680 tons of shelled corn. Our trusted buyer, JAPFA, an industrial animal feed industry, visits our warehouse to purchase our produce annually. This year, we're seeking investors to expand our land utilization and establish a feed mill factory business, with all the necessary licenses from the Ministry of Trade and Economic Affairs. We currently have around 200 farmer partners working with us, collectively utilizing 277 hectares of land. These partners are delighted to be part of our program, as their income has increased sevenfold compared to before. In the upcoming year, they are prepared to farm approximately 1,000 hectares of land. Our potential for expansion in farming reaches up to 20,000 hectares. Our strong business relationships are deeply rooted in the local community. Currently, we have 1,500 hectares dedicated to breeding, 50 hectares for a hotel and resort, and numerous other opportunities that we are exploring.

Company & brand overview: We established our authentic vegetarian and vegan ramen brand in Hanoi, Vietnam, 7 year ago, with a focus on delivering high-quality, plant-based Japanese ramen. Over approximately 6 years of operations across 3 locations, we successfully developed and refined our recipes, product offerings, and operational systems to create a scalable business model catering to vegetarians, vegans, health-conscious diners, flexitarians, and mainstream food enthusiasts. The company has currently ceased operations of its restaurant outlets as part of a strategic shift toward a franchise-focused business model. Accordingly, there are no operational outlets at present. The focus is now on expanding the brand through franchise partnerships in Vietnam and international markets, leveraging the established brand concept, proprietary recipes, operational know-how, and standardized systems developed during the previous six years of operations. The restaurant has an active business license. Business model & promoter: The brand is led by an experienced Japanese founder with over a decade of hands-on experience in the food and beverage industry across international markets. To lower the barrier to entry and mitigate initial risk for foreign or new partners, we offer a flexible, step-by-step entry model starting with a Local PoC (Market Validation Phase): Phase 1: Local PoC (2-3 Weeks On-Site) Objective: Before committing to a full-scale license, we utilize a shared kitchen or ghost kitchen setup to validate taste replication, operational feasibility, and consumer demand in the local market. Package Fee: $6,000 – $8,000 (fixed fee) + travel and accommodation expenses (100% prepaid). Deliverables: On-site recipe adaptation using local ingredients, preparation of tasting dishes for the partner’s invited guests, and a data-backed validation report (target food cost: 20–25%). Key Incentive: The Phase 1 fixed fee is 100% fully credited (deducted) from the Phase 2 initial license fee if the partner decides to proceed, making this initial phase effectively risk-free. Phase 2: Full Area License / Single-Store Partnership. Transition to full commercial rollout. Within Vietnam, partners can be supplied with proprietary core sauces (such as vegan miso sauce and Spicy Dan Dan sauce). For international markets, we offer a comprehensive recipe-licensing and know-how transfer model, enabling partners to maintain consistent product quality without requiring a highly skilled master chef. Competitive differentiation: Authentic taste without compromise: Unlike conventional vegetarian offerings that may lack depth of flavor, the brand focuses on rich, complex umami profiles designed to provide an experience comparable to traditional pork-bone (tonkotsu) ramen. Standardized & scalable operations: The business has developed standardized recipes and operating procedures to facilitate efficient outlet setup and day-to-day operations. The central sauce supply model in Vietnam and recipe-licensing model for international markets help maintain product consistency while reducing food waste, training requirements, and dependence on specialized kitchen staff. Growing plant-based market: The concept is positioned within the growing global demand for plant-based, health-conscious, and ethical dining options, with a specific focus on the relatively specialized vegetarian and vegan ramen segment. Franchise opportunity: Proven concept: The brand was developed through approximately 6 years of restaurant operations across 3 locations, during which recipes, products, and operating processes were tested and refined. Flexible expansion models: Offers a low-risk entry option via Local PoC, followed by a central sauce supply model within Vietnam and a recipe-licensing framework for international markets. Attractive margin potential: The concept is designed around products with favorable food-cost potential and a broad customer base comprising vegetarians, vegans, health-conscious consumers, flexitarians, and mainstream ramen enthusiasts. Comprehensive franchise support: Franchise partners can receive end-to-end support covering setup, recipe implementation, staff training, operational guidance, and marketing assistance, supported by the founder's extensive international F&B experience.

Quiz Room is the world's largest immersive quiz experience, with 120 centres across 12 countries. Our automated, TV game show-inspired concept delivers a highly engaging experience while offering franchise partners a profitable and easy-to-operate business model. 1. Proven Concept: 120 centres across 12 countries with a scalable franchise model. 2. Multiple Revenue Streams: Game bookings, corporate events, birthdays, schools, and private groups. 3. Strong Revenue Potential: Designed for high-footfall locations, serving approximately 1,000 customers per month. 4. High Replayability: Regularly updated themes and game formats drive repeat visits. 5. Easy to Operate: Fully automated concept with no special licences required and end-to-end support provided.

About Nutrivox Exports Pvt Ltd: - Nutrivox Exports Pvt Ltd is a fast-growing agro-export company from India, focused on delivering high-quality grains, pulses, oilseeds, and animal feed ingredients to global markets. - The brand stands for reliability, transparency, and consistent quality, with a strong emphasis on international compliance and customer satisfaction. Brand & promoters: - The company is led by experienced promoters with deep knowledge of agricultural sourcing, global trade, and supply chain management. - With a strong network of processors and suppliers across India, Nutrivox ensures quality-controlled sourcing and timely execution of orders. Business model: Nutrivox operates on a B2B export and distribution model. We procure the products from food processors and farmers, and execute the packaging and distribution. - Sourcing from certified processors and farmers. - Quality control through lab testing and inspections. - Bulk export to international buyers. - Domestic distribution and private labeling partnerships. The company also supports white labeling and customized packaging solutions, enabling partners to build their own brand in edible oils, grains, and agri-products. Product portfolio. - Grains: Wheat, maize, rice. - Pulses: Chickpeas, lentils. - Spices & seeds: Cumin, sesame, flaxseed. - Edible oils (private label) - Animal feed ingredients. Competitive differentiation: - Strong sourcing network across India. - Focus on export-grade quality and compliance (FSSAI, APEDA, ISO, HACCP) - Transparent pricing and documentation. - Flexible packaging and private label solutions. - Fast execution and reliable logistics. Average footfall / business volume: As a B2B-focused company, Nutrivox does not operate retail outlets. Instead, it manages consistent bulk trade volumes with domestic and international buyers through direct sales and distribution channels. Why invest / partner with Nutrivox? - Growing global demand for Indian agri-products. - Scalable and asset-light business model. - Opportunity to build regional distribution or private label brands. - Strong backend support in sourcing, quality, and logistics. - Trusted and emerging brand with global market focus. Nutrivox aims to build long-term partnerships by offering consistent quality, competitive pricing, and complete support across the supply chain.

The company has been serving legendary German street food in Jakarta since 1989 and has built a strong brand with a loyal customer base. - It currently operates two outlets in Jakarta with over 100 daily walk-ins. - The brand has more than 60% repeat customers and is well known for its quality, taste, and service. - The business is now seeking franchise partners for expansion. - Franchise partners will be required to obtain the necessary food licenses in their respective countries to operate the business.

Operates as an established chocolate cafe brand originating from Australia, with a long-standing presence in the specialty cafe segment. - Built around a differentiated “total chocolate experience” concept, combining beverages, desserts, handmade chocolates, and cafe-style dining. - Offers a diversified menu including chocolate drinks, sundaes, frappes, hot chocolates, coffee, and selected savoury items. - Demonstrates strong customer acceptance and satisfaction, supported by consistently high consumer ratings and repeat footfall. - Has successfully expanded internationally, with operations across multiple countries, reflecting strong brand scalability. - Supported by a large franchise network with hundreds of outlets, positioning it among the largest chocolate cafe chains globally. - Continues to evolve its menu and customer experience to maintain relevance and competitiveness in the cafe and dessert market. - The business holds a valid Registration Certificate.