Food & Beverage Businesses for Sale and Investment in Dubai

We run a thriving Pakistani restaurant in Ras Al Khor, Dubai, attracting both locals and workers in the area. - Our menu boasts a variety of delicious options, focusing on Pakistani cuisine like karahi, biryani, BBQ, and tandoor items. - We also serve popular Chinese dishes, alongside a range of snacks, breakfast items, desserts, and refreshing beverages. - With a seating capacity of around 60, we create a casual dining experience perfect for families and friends. - We welcome about 10-20 customers daily and offer flexible dining options, including dine-in, takeaway, and home delivery through platforms like Noon, Careem, and Talabat. - Our top-selling item is the karahi, which has become a favorite among our regulars. - Operating with a licensed commercial setup, we have no outstanding loans, allowing us to focus on growth.

Multi-cuisine restaurant specializing in Arabic and Yemeni Mandi along with Indian Chinese dishes. - Serves dine-in customers while generating the majority of revenue through online food delivery platforms. - Receives around 15 to 20 walk-in customers daily, while online deliveries contribute approximately 60% of total revenue. - Kitchen is fully equipped for high-volume food production while maintaining consistency and quality. - Capable of preparing up to 100 kg of Mandi rice and cooking over 500 chickens simultaneously during peak demand. - Includes a 1.5-meter grill station allowing multiple grilling items to be prepared at the same time. - Equipped with dedicated stations for sandwiches, burgers, and seafood preparation to support a diverse menu. - Features two Chinese burners for high-heat wok cooking and a tandoor machine for traditional grilled items. - Also maintains a small storage facility with chiller units for safe ingredient storage and freshness control. - Holds a valid commercial license for restaurant operations.

Multi-cuisine restaurant specializing in Arabic and Yemeni Mandi along with Indian Chinese dishes. - Serves dine-in customers while generating the majority of revenue through online food delivery platforms. - Receives around 15 to 20 walk-in customers daily, while online deliveries contribute approximately 60% of total revenue. - Kitchen is fully equipped for high-volume food production while maintaining consistency and quality. - Capable of preparing up to 100 kg of Mandi rice and cooking over 500 chickens simultaneously during peak demand. - Includes a 1.5-meter grill station allowing multiple grilling items to be prepared at the same time. - Equipped with dedicated stations for sandwiches, burgers, and seafood preparation to support a diverse menu. - Features two Chinese burners for high-heat wok cooking and a tandoor machine for traditional grilled items. - Also maintains a small storage facility with chiller units for safe ingredient storage and freshness control. - Holds a valid commercial license for restaurant operations.

Newly established full-service restaurant specializing in Iranian cuisine, operating in a prime location. - Offers a dine-in experience with a complete kitchen and bar setup serving authentic dishes such as Zafraani rice and kebabs. - The restaurant also provides shisha services, creating a lounge-style dining environment for customers. - Fully equipped with kitchen infrastructure, bar setup, furniture, POS systems, accounting systems, and online delivery platform integrations. - Generates revenue through dine-in customers and registered online food delivery platforms. - Business hires contract employees to manage kitchen, service, and operational activities. - The restaurant was launched around 6 months ago and is still in the early growth stage. - Currently operating at a loss due to limited marketing and brand awareness since launch. - Management expects the business to take around one year to reach stable profitability with improved marketing efforts. - Holds a valid trade license for compliant restaurant operations.

The business is a multi-location restaurant and lounge where Arabic and Iranian dishes are the best-selling menu items. - It offers a full dining experience, including a restaurant, shisha services, a café/coffee shop, and a lounge bar. - The restaurant has a seating capacity of 400 and receives more than 100 walk-in customers daily. - The average order value is AED 333. - The business is registered as an LLC and operates with a valid commercial license.

We run a charming Thai food restaurant in the heart of Dubai, perfect for food lovers. - The cozy dining area and inviting terrace offer a great spot for customers to enjoy their meals. - Our menu specializes in delicious wok dishes, fresh salads, and refreshing smoothies. - We currently serve around 10-20 happy customers daily, so there's plenty of room for growth. - With a seating capacity of 20, we provide a comfortable and intimate dining experience. - Our team of 6 dedicated employees is passionate about bringing authentic Thai flavors to our guests. - The restaurant comes with all necessary kitchen facilities and a valid business license.

Located in the bustling Al Barsha area of Dubai, our Arabian restaurant is in a prime central location with high foot traffic. - Although the restaurant has been non-operational for just a week, it successfully ran for 3 months, attracting a steady stream of customers. - Features 6 tables, accommodating a total of 30 diners comfortably during busy meal times. - During its operation, the restaurant generated daily revenue of around AED 5,000, serving ~ 100 customers per day. - The business comes with a valid commercial license, allowing operations for up to a year without hassle. - The restaurant is set up with 2 cashiers for smooth and quick transactions, enhancing the overall customer experience. - With a strong market presence and a reputable location, it offers significant growth potential for the right buyer or investor. - Ideal for anyone looking to enter Dubai's vibrant food scene or expand their existing portfolio.

Sustainable bottled water business located in Dubai, specializing in reusable glass bottles. - We focus on the HORECA sector, supplying hotels, restaurants, and cafés with our high-quality still water. - Our products come in two convenient sizes: 500ml and 1,000ml glass bottles. - We also offer private labeling options for businesses looking to have their own brand on our bottles. - Our revenue mainly comes from bottled water refills, priced around AED 1 per fill, with each bottle having a lifespan of about 70 fills. - We have signed contracts with 45 hotels, totaling around 20 million bottles annually, showcasing strong demand for our product. - Our facility has a capacity of 1,200,000 bottles a month, though we are currently utilizing about 600,000 bottles monthly, showing significant room for growth. - With a dedicated team of 45 employees and a registered trademark and trade license, we are poised for expansion in the Dubai market.

About the brand – Renad Mediterranean Cuisine. - Company & brand: Renad Mediterranean Cuisine Restaurant is a Mediterranean dining concept currently operating in Dubai and Istanbul. The brand focuses on authentic Mediterranean food with a strong emphasis on bone broth–based dishes, offering healthy and flavorful meals prepared using high-quality ingredients and traditional recipes. The concept is positioned as a wholesome, health-oriented casual dining experience catering to modern urban consumers. The restaurant operates with a valid operations license. - Promoters: The brand is led by hands-on promoters who are actively involved in day-to-day operations and brand development. The founders bring practical restaurant operating experience from multiple international markets and are committed to supporting franchise partners through training, operational guidance, and ongoing brand development. - Business model: Renad Mediterranean Cuisine operates primarily as a casual dine-in restaurant supported by takeaway and delivery services. Outlets are typically located in high-footfall urban areas such as Business Bay, catering to residents, office professionals, and tourists seeking nutritious Mediterranean meals. - Average footfall per outlet: A typical outlet attracts approximately 80–150 customers per day, depending on location, with strong lunch and dinner demand driven by nearby offices, residential communities, and tourist traffic. - Competitive differentiation: * Specialized bone broth–focused Mediterranean menu that is unique in the casual dining segment. * Strong health and wellness positioning appealing to health-conscious diners. * Authentic Mediterranean recipes combined with modern presentation. * Efficient menu structure that allows consistent quality and scalable operations. * Established presence in two major international cities, demonstrating the concept’s adaptability. - Why investors should take the franchise: * Proven concept with operational experience in international markets. * Growing demand for healthy Mediterranean cuisine globally. * Distinct niche positioning with bone broth–based offerings that stand out from typical Mediterranean restaurants. * Comprehensive training, recipes, and operational support from the founder. * Opportunity to establish the brand in prime urban locations and benefit from a scalable restaurant model with dine-in, takeaway, and delivery revenue streams.

A top-performing premium dessert and coffee brand in Dubai, known for its exceptional offerings and strong market presence. - The main store located in Azizi Riviera is among the top 3 performing outlets in the community, attracting around 10-20 walk-ins daily due to its prime position and loyal customer base. - The business comes with three locations, including an exclusive, rent-free contract for one year at a Mall, providing significant cost savings and minimizing operational risks. - Includes a high-end custom food truck and two new fully branded kiosks (non operational currently), can generate over AED 7,000 in daily sales at popular events, showcasing the ability to reach diverse customer segments. - There is direct interest from Emaar Properties for a new branch at Dubai Hills Estate, presenting an immediate expansion opportunity for a new owner with capital. - The brand is primed for franchising across the GCC, offering substantial growth avenues for investors looking to expand in the region. - Already fully staffed with professional teams and supplier contracts, the business operates on automated delivery platforms like Talabat, Deliveroo, and Careem, ensuring efficient service delivery. - Operates with a valid trade license.

We are a booming B2B fresh produce startup based in Al Aweer, Dubai, specializing in high-quality fruits and vegetables. - Our main customers include restaurants, cafés, and supermarkets looking for reliable suppliers. - With a team of just 3 dedicated employees, we're all about efficiency and quick service. - We’ve built solid partnerships with global suppliers to ensure that we always offer the best quality at competitive prices. - Our business model includes a seamless wholesale and logistics setup, allowing us to deliver fresh produce the very next day across the UAE. - While we do have an easy-to-use platform for online orders, the majority of our sales come from physical orders. - Currently, we’re working with about 5-10 steady B2B clients, but there’s so much more room for growth! - The trading-focused nature of the business allows it to operate efficiently with a lean workforce. - Operates with a valid operations license.

Established nightclub located in Dubai’s Business Bay area, operating in a premium hospitality and nightlife zone. - Core focus on hosting high-energy club events featuring well-known and trending artists to drive consistent footfall. - Strong operational setup supported by an experienced team of 45 staff and an active network of promoters. - Demonstrates solid traction with daily footfall of 100–200 patrons and up to 300 guests on weekends. - Generates stable monthly revenues supported by regular event programming and artist-led performances. - Operates from a spacious club facility designed to accommodate large crowds and premium table service. . - Fully licensed with bar, alcohol, and event permits in place, ensuring compliant operations. - While the monthly revenue may appear high relative to the employee count, it is primarily driven by customer ticket sizes and entry fees from walk-in patrons, along with revenues generated from hosted events.

Located in Dubai, this business specializes in wholesale distribution of fruits and vegetables across the UAE, focusing on delivering fresh produce to a diverse clientele. - The company serves 10 major grocery retail brands that have multiple branches throughout the UAE, ensuring a steady demand for its products. - Delivering to over 200 locations every day, the business has a robust logistics operation supported by a fleet of 18 vehicles, ensuring efficient and timely deliveries. - With a strong revenue stream of AED 3 million per month, the company is well-positioned in the competitive wholesale market. - The produce is sourced internationally from reputable countries like Australia, Kenya, and Iran, ensuring high-quality fruits and vegetables. - The company is ISO, halal, and HACCP certified, highlighting its adherence to strict quality and safety standards, which is crucial for maintaining customer trust. - Plans are underway to launch an online grocery delivery app, enhancing customer accessibility and expanding the business's reach in the rapidly growing e-commerce sector. - Employing 15 full-time employees, the business also relies on 110 temporary workers, which provides flexibility in logistics and operational efficiency.