Food & Beverage Businesses for Sale and Investment in Fiji

Located in Lautoka, this health and fitness supplements company is aiming to be Fiji's biggest supplement and energy drink destination, offering a wide range of products under one roof. - The business operates through multiple sales channels including Instagram, Facebook, TikTok, and phone orders, providing easy access for customers across Fiji. - Initially launched in September of last year, the company saw weekly sales of FJD 200-300, and has experienced significant growth, now achieving monthly revenues between FJD 5,000 to 7,000. - With the recent opening of three new gyms in Fiji, the demand for health and fitness products is increasing, indicating a promising market growth potential, with estimated monthly revenues potentially reaching FJD 20,000 or more. - The company sells around 50 products every month, supplements and energy drinks are imported from reliable brands in the USA and New Zealand. - Operating with low overhead costs, the business has high EBITDA margins as it does not maintain an office facility, no additional staff and logistics is outsourced. - No industry-specific licenses or certifications are required to operate, making it easier to scale and expand operations in response to market demand.

Newly established business operating in Rakiraki, a key fishing area known for its rich marine resources. - Focuses on commercial fishing, primarily targeting mackerel due to its high demand in local markets. - Supplies fresh mackerel to 3 loyal retail clients in the local market on biweekly basis, contributing to ongoing business relationships and community support. - Leverages the high demand for mackerel by securing advance orders for enhanced supply efficiency. - Plans to expand operations by investing in an advanced outboard motor engine, which will increase fishing capacity and boost productivity. - Holds both business and tax registrations, ensuring adherence to local regulations and making the business trustworthy for investors. - Makes revenue through direct sales of mackerel to local markets, benefiting from the fish's popularity among consumers.

Newly established business operating in Rakiraki, a key fishing area known for its rich marine resources. - Focuses on commercial fishing, primarily targeting mackerel due to its high demand in local markets. - Supplies fresh mackerel to 3 loyal retail clients in the local market on biweekly basis, contributing to ongoing business relationships and community support. - Leverages the high demand for mackerel by securing advance orders for enhanced supply efficiency. - Plans to expand operations by investing in an advanced outboard motor engine, which will increase fishing capacity and boost productivity. - Holds both business and tax registrations, ensuring adherence to local regulations and making the business trustworthy for investors. - Makes revenue through direct sales of mackerel to local markets, benefiting from the fish's popularity among consumers.

Business located in Lautoka, Fiji, producing beverages using Fiji's local fruits and coconut. - Our beverages are designed for ready-to-serve mocktails and cocktail mixes. Products are all manufactured in-house. - Key customers are from the hospitality sector, including hotels, restaurants, bars, and resorts in Fiji; primary revenue is driven from contract with one of Fiji’s largest hotel chain. - Distribution is through direct supply to hotel kitchens & bars, and B2B wholesale contracts. - Revenue is driven through recurring supply agreements with hotel chains plus ad-hoc bulk orders. - The business is registered business in Fiji implying formal licensing, food safety standards, and capacity to fulfill large hospitality contracts.

The business is strategically located in Nadi, a popular destination that attracts tourists, ensuring a steady influx of potential customers. - Features an inn with 5 backpacker rooms, providing affordable accommodation options for tourists, coupled with an 80-seater restaurant and bar for dining. - A well-rounded establishment, the business includes both a restaurant and bar, with licenses for food and liquor, heightening its competitive edge in the hospitality sector. - Enhances its appeal with a boxing gym on-site, offering a niche attraction for fitness enthusiasts visiting the area. - Provides ample car parking space, crucial for convenience and accessibility, especially in high foot traffic tourist regions. - Experiences peak tourist activity and revenue potential during July to September and December to January, highlighting key periods for investment focus. - Currently operates solely through offline sales channels, indicating potential growth opportunities via online platforms to reach a broader audience.

Operates as a Fijian Kava dealer based in Nadi. - Products are directly procured from local farmers, ensuring quality and sustainability. - Currently maintains a client base of 10-12 local retailers, with a weekly supply frequency, indicating steady regional demand. - Own retail operations conducted on a smaller scale with daily sales, indicating deep customer engagement and market knowledge. - Comprises a small team of 2 employees, out of which one of them is the owner and the business needs these 2 employees to run the business operations. - Actively pursuing an export license to expand market reach beyond Fiji, signalling growth ambitions and strategic expansion plans. - Situated in Nadi, positioning the business advantageously in a major tourism and trade hub, potentially enhancing distribution and exposure. - Engages in weekly wholesale and daily retail, showcasing operational efficiency and an adaptable supply chain framework.

Located in Nausori, our business specializes in vegetable processing, offering a range of locally made powdered products including ginger, tomatoes, garlic, and vanilla. - With a team of 5 dedicated employees, we distribute and supply our products to prominent supermarkets like Extra and New World, making them easily accessible to local and international customers. - Our flagship product, the 300-gram jar of ginger powder, is priced competitively at $19.95 and is available for both local consumption and export, becoming a favourite addition to tea, coffee, soups, and baked goods. - Serving a loyal customer base exceeding 10,000, our products are in high demand for their taste and quality, consistently stocked on supermarket shelves across Fiji. - We ensure quality and consistency by procuring local ginger with our own funds, processing it into powder, and maintaining direct delivery to supermarkets, emphasizing our commitment to local agriculture and production. - The convenience of our product packaging, which allows for easy usage with a simple spoon, enhances the user experience and encourages repeated purchases. - Our entrepreneurial focus on local resources not only supports the regional economy but also creates a unique selling proposition for our products in both domestic and international markets.

Leading producer of instant Kava powder with a patented process registered in the USA, Australia, and the UK. - Product range includes mind, body, sleep aid, relaxation packets; shipped to USA and international customers for years. - Sales boosted by the phenomenal growth of Kava Bars in the USA; recent entry into the Australian market for commercial imports. - Versatile consumption: teaspoon of instant Kava powder can be mixed in various liquids like coconut water, almond, coconut, milk, or water. - Diversifying product line with development in canned, carbonated, and flavored Kava drinks; gummies, chewables, and pet food products in production. - Scaling up sales of value-added Kava products globally, focusing on the American and Australian markets. - Targeting market segments related to mental wellness, sleep deficiency, anxiety, stress relief, and PTSD management. - Kava is a natural root powder from the Kava plant, 100% natural and organic. - Own farms and farmer aggregation systems ensure a fair price and regionally diversified raw material procurement. - Certified food safety and HACCP Australia facility; regularly audited by the FDA of the USA. - Supplying to B2B clients in the USA; establishing distribution channels in Australia. - Enormous growth potential in the USA and Australia, projecting a 30x increase. - Exploring new markets in Asia to expand the business footprint. - Sourcing Kava from suppliers in Fiji, PNG, and the Solomon Islands. - Utilizing contract workers in farms for production. - Offering own branded products. - Manufacturing capacity: maximum of 5 tons/day, current production at 1 ton/day.

Cultivation takes place on 346 acres of freehold land. - Currently, cultivating ginger and taro. - The farm is cultivated by the owner who uses it to generate a minimum income for livelihood. - Only 20% of the land is utilized currently.