Food & Beverage Businesses for Sale and Investment in India

The business is in the pre-revenue phase and plans to open the brewery by the end of the year. - The brewery will be a destination lifestyle venue that combines a locally crafted, small-batch brewery with a dedicated banquet hall and event space, creating multiple high-value revenue streams under one roof. - We will focus on on-premise sales only, with all beer brewed and consumed on-site and no external distribution, ensuring quality control, freshness, and a genuinely local, artisanal experience. The revenue model will be built on three strong pillars: 1) Taproom sales – pints, tasting flights, and curated experiences for walk-in guests from the surrounding IT parks, residential communities, and mixed-use developments, who will visit after work and on weekends for a relaxed, premium outing. 2) Banquet and event bookings – our purpose-built banquet hall within the brewery will cater to corporate off-sites, product launches, team outings, workshops, private parties, weddings, and celebrations, providing a steady flow of high-ticket, pre-booked business. 3) Experiential offerings – brewery tours, tasting sessions, pairing events, and curated lifestyle evenings that position us as a go-to destination rather than just another bar. Our promoter team brings a strong blend of hospitality and corporate experience, with prior exposure to event management and customer experience design. This background gives us an edge in designing offerings that appeal simultaneously to: - IT professionals looking for an after-hours escape and team-building venue. - Nearby residents and families seeking a safe, high-quality, and aspirational lifestyle space. - Commercial clients who require a polished, reliable venue for business events and social gatherings. We are actively building strategic business relationships with: - Local ingredient suppliers and farmers to highlight regional grains, fruits, and botanicals in our beers and food menu, reinforcing the “locally crafted” positioning. - Corporate HR and admin teams in nearby IT companies to become a preferred partner for team outings, milestone celebrations, and off-sites. - Event planners, wedding planners, and local agencies to position our banquet hall as a signature venue for curated, premium events. - Local artists, musicians, and lifestyle brands to host pop-ups, live performances, and themed nights that enhance our destination appeal and drive repeat footfall. While this is a new venture without historical client numbers or awards yet, our goals from year one are to: - Build a strong base of repeat customers across IT, residential, and mixed-use communities by delivering consistent quality, fair pricing, and memorable experiences. - Establish ourselves as a preferred event and banquet destination for corporate and social functions in the area. - Participate in local and regional beer festivals and hospitality awards to gain early recognition for brewing quality, venue design, and guest experience. - Develop long-term business relationships that drive stable, recurring bookings and word-of-mouth referrals. By combining locally crafted beer, a destination-style taproom, and a specialized banquet hall integrated within the brewery, we aim to create a unique lifestyle destination that maximizes revenue potential per square foot while delivering a differentiated, premium experience to a diverse mix of IT, residential, and business clients. Once an investor comes on board we will procure the required licenses.

The restaurant was established two years ago. We are looking to sell the entire kitchen set up including fridge, two ovens, mixers, all the kitchen utensils, gas stove, and facility set up that include tables, chairs, interiors set up, computer, printer, and cash counter. - Only the business assets are for sale, not the legal entity or the brand name of the company. - Detailed list of assets and their quotations are attached to the profile.

• Newly started snacks corner that serves a variety of veg and non-veg snacks along with beverages. • On a daily basis we serve 20 to 25 customers and an equal amount of orders through online sales. • Restaurant can accommodate 24 persons, with a very good ambience. • We have facilities such as CCTV, computer, POS machine, and air conditioning. • We have good ratings on social media. • Buyer would get complete kitchen equipment, furniture, lighting, and interior setup along with business. • Owner is a newcomer in the industry. • Business has FSSAI and GST certificates. • Our employees are chefs and servers.

The restaurant is a leader in multi-cuisine dining in Kharagpur, consistently topping sales in its category. - Its strategic location near IIT Kharagpur, combined with targeted promotions, has helped build a loyal and strong regular customer base. - The restaurant has developed excellent relationships with suppliers, ensuring the consistent quality of its ingredients and raw materials. - Collaborations with influencers and bloggers play a key role in the restaurant's marketing, with engaging content such as Instagram reels, YouTube shorts, and stories driving visibility. - Known for its innovative dining concepts, the restaurant is widely regarded as a pioneer in introducing fresh and unique experiences to Kharagpur's food scene. - With a solid foundation, a loyal customer base, and effective promotional strategies, the restaurant is poised for significant growth. - The restaurant offers seating for up to 100 guests, providing a spacious and comfortable dining environment. - It consistently generates INR 1 lakh in sales per day, with walk-in traffic being the primary source of revenue. - Zomato and Swiggy are utilized for online orders, enhancing convenience for customers. - Both vegetarian and non-vegetarian dishes are featured on the menu, catering to a wide range of preferences. - With 6 years of industry experience, the restaurant is a trusted name in the local dining scene. - Fully compliant with FSSAI and GST regulations, ensuring adherence to industry standards.