Food & Beverage Businesses for Sale and Investment

Business has not been operational for the past few months. - All the cows in the farm have been sold. - The dairy farm has a maximum capacity of raising 1,000 cows at a time. - The processing unit can process a maximum of 1,200 cows x 29 liters per cow = 34,800 liters/day. - We also sell cows to slaughterhouses and butchers. - Realization of breeding heifers is about 276 heads per year and fattened gobies of 13 months is about 720 heads. - Business can expect to generate a profit of $390,000 per month. - 30 % reimbursement of all costs during the construction of the farm, hay sheds, silage trenches, lagoons for storing manure. - 0-2% investment loan, depending on the business plan, the scale of population involvement, production indicators. - Sale would include entire business and physical assets.

4 and a half year old company started as a side hustle and went on to become a prime business within a year. - Profitable company since inception. - Currently serving 350+ customers daily. - We have a B2C business model. - Major business comes from selling milk directly to our customers. - Promoters have experience of more than 5 years. - We can achieve yearly more than 25% growth in terms of reach and revenue.

Prime location: The business is a strategically located in seaside promenade in Larnaca, Cyprus, offering high visibility and accessibility to both locals and tourists. - Turnkey operation: the restaurant is fully furnished with a fully equipped kitchen and bar, providing an attractive opportunity for potential investors looking for a turnkey operation in the restaurant and bar industry. Can continue operations immediately. - Business history: With a 16-year operational history, the restaurant has a strong foundation and brand presence in the local market, making it an appealing investment opportunity for those seeking an established business. - Revenue potential: the restaurant has a history of serving approximately 150 walk-ins per day, indicating the potential for revenue generation upon resuming operations. - Capacity and ambience: the restaurant boasts an impressive seating capacity of approximately 250, including a spacious fully air-conditioned outside area with floor-to-ceiling windows and a sea view, enhancing the whole dining experience. - Business is registered with a food and liquor licence.

Prime location: The business is a strategically located in seaside promenade in Larnaca, Cyprus, offering high visibility and accessibility to both locals and tourists. - Turnkey operation: the restaurant is fully furnished with a fully equipped kitchen and bar, providing an attractive opportunity for potential investors looking for a turnkey operation in the restaurant and bar industry. Can continue operations immediately. - Business history: With a 16-year operational history, the restaurant has a strong foundation and brand presence in the local market, making it an appealing investment opportunity for those seeking an established business. - Revenue potential: the restaurant has a history of serving approximately 150 walk-ins per day, indicating the potential for revenue generation upon resuming operations. - Capacity and ambience: the restaurant boasts an impressive seating capacity of approximately 250, including a spacious fully air-conditioned outside area with floor-to-ceiling windows and a sea view, enhancing the whole dining experience. - Business is registered with a food and liquor licence.

Top-tier location: Strategically located in a high-visibility area with the highest foot traffic placed in Annapolis, ensuring a steady stream of customers. - High profit margins: Boasts remarkable gross profit margins of 79%, a rarity in the ice cream franchise sector. Generated $420k in revenue with a net profit of $120k in just one year. - Great opportunity to operate the business as an absentee owner! - Simple operation: Successfully run with just a couple of employees, highlighting its operational efficiency and ease of management. - Part of a reputable premium ice cream franchise known for quality and customer satisfaction. Franchisee fee was $7,500 (one-time) + 4% yearly royalty fee being paid. - Offers a unique proposition in the market with its combination of prime location and excellent profitability metrics.

A fully equipped food processing unit with integrated cold storage is available for sale, covering a total area of 650 square meters and including both chiller and freezer facilities. - The facility features a dedicated production space of 375 square meters, designed with air-conditioned and enclosed production rooms to maintain hygiene and temperature control. - Additional operational areas include a separate dispatch room and a designated storage room for raw materials or finished goods. - The cold storage includes a large freezer measuring 5m x 9m x 6m, capable of reaching temperatures as low as -18°C, accessible by forklift, and equipped with G+2 racking for efficient vertical storage. - A chiller room measuring 3m x 5m x 3m is also included, maintaining temperatures between 0°C to 5°C, ideal for storing perishable goods. - The unit is equipped with 50 steel pallets to support efficient logistics and material handling. - Office facilities include a front office with an attached toilet and a back office area with a separate toilet, kitchen, and an additional storage room for staff or operational needs. - The production hall is finished with epoxy flooring and constructed according to SFDA (Saudi Food and Drug Authority) standards, ensuring compliance with regulatory requirements. - The facility is secured with CCTV surveillance covering both interior and exterior areas, alongside a comprehensive fire and safety system. - Utilities are in place, including a water connection provided by Tawzea and a dedicated electricity connection to support all equipment and operations. - The machines & equipment is company-owned and includes valuable cold storage infrastructure, with approximately 20% of the asset value—around SAR 200,000—attributed to cold storage equipment. - The premises are currently rented at SAR 166,000 per annum including tax, and the lease agreement will be transferred to the new buyer as part of the sale.

This business is a well-established dried fruit wholesaler located in Edessa specializing in the processing and sale of dried fruits and fruit leathers. - The company operates with a team of 15 dedicated employees and provides high-quality products primarily to over 300 businesses across Greece. - We cater to the needs of local businesses. Revenue is generated through the sale of these dried fruits and fruit leathers, with payments made directly via bank deposits. - The business does not engage in growing fruits; instead, it procures from specific trusted suppliers, focusing on processing and delivery. - A significant asset included in the sale is a piece of land measuring 20 acres alongside a substantial neighboring field of 270 acres, promising potential for expansion. - Business has an operational license and land documents.

Located in Chhibramau, we operate a well-established spices manufacturing plant. - The plant has an impressive production capacity of 100 kg per hour, making it both efficient and scalable. - We distribute our high-quality spices to a robust network of 300–400 retailers across Uttar Pradesh, with a focus on 2–3 major districts, ensuring steady and reliable market access. - Supplies are made on a daily basis, meeting the continuous demand of our retailers. - The business holds a valid FSSAI license, ensuring all products comply with food safety standards. - Please note, the company or the brand name will not transfer to the buyer; however, the lease agreement and retailer network are included in the sale.

Operates a premium healthy snacking brand offering roasted and flavored makhana products. - Focuses on clean-ingredient, lifestyle-oriented snacks targeting modern urban consumers. - Core products include flavored roasted makhana positioned as a healthy alternative to traditional snacks. - Serves health-conscious individuals, working professionals, and urban consumers for daily and on-the-go snacking. - Present across approximately 50 retail outlets in Delhi NCR, indicating growing market penetration. - Holds a daily production capacity of 100 kgs currently operating at 80% utilization. - Generates revenue primarily through B2B sales via retailers, distributors, and event partnerships. - Also exploring D2C channels to expand direct customer reach and brand visibility. - Achieved annual turnover of approximately INR 30 lakh, reflecting early-stage traction. - Built strong relationships with retail stores, distributors, and premium event organizers including luxury hotel collaborations. - Promoted by experienced founders with backgrounds in pharmaceuticals, operations, branding, and consumer insights. - Positioned as a premium, modern snacking brand with strong scalability and growth potential. - Holds valid FSSAI license and GST registration, ensuring regulatory compliance.

Mexican restaurant that has been in business for 12 years. - The restaurant is decorated in a typical Mexican style with a colorful and very cozy patio that can be used in summer but in winter as well. - Well recognized brand in Sant Cugat and Valles Occidental and it is currently in operation. - Restaurant has a seating capacity of 66 pax. - Receive 25+ orders on a daily basis. - Have a 2% growth rate YOY and the buyer can achieve ROI in 3.5 years. - We are listed on Uber Eats and other food delivery platforms for online orders and around 5%-10% of our orders are received from such platforms. - The promoter is the sole director of the business and the company is debt-free.