Food Processing Businesses for Sale

Premium winery and olive oil business with award-winning olive oil recognized across multiple European markets. - Produces approximately 15,000 liters of olive oil annually, with olive oil sales and experience center activities contributing around 60% of revenue. - Also produces nearly 12,000 bottles of wine annually, catering to premium lifestyle and gourmet consumer segments. - Revenue generated mainly through direct sales at the on-site experience centre, supplemented by online sales through the company website, and branded product sales. - Targets high-net-worth individuals, tourists, and premium food and beverage consumers seeking artisanal products and curated experiences. - Experience center strengthens customer engagement through tasting sessions, tourism-driven visits, and premium brand positioning. - Follows a flexible and lean staffing model, maintaining a core team while hiring contract employees as required. - The business operates as a sustainable hub, producing a wide range of products including vegetables, fish, meat, wine, and olive oil. This integrated approach not only ensures diversified revenue streams but also reinforces its commitment to sustainability by leveraging local resources and minimizing environmental impact. - Beyond commercial operations, the company has a strong social and charitable focus, particularly on educating local children about the importance of entrepreneurship and regional development. - Positioned for growth through premium branding, experiential tourism, export opportunities, and expansion of direct-to-consumer channels. - Holds valid production license supporting wine and olive oil manufacturing operations. - Benefits from established product recognition, European quality awards, and scalable premium lifestyle positioning.

Fully operational industrial food production company located near Wrocław, Poland, specializing in kataifi dough products. - Manufactures raw, dried, roasted, and gluten-free kataifi products for international B2B and retail markets. - Operates from an approximately 1,000 sq. ft. industrial production facility with established manufacturing and export infrastructure. - Current production capacity is approximately 80–100 tons per month, while the factory is currently operating at around 20% utilization. - Current monthly production and sales volumes are approximately 15–25 tons, leaving substantial room for operational scaling and international growth. - Infrastructure includes a Galie 5000+ industrial kataifi production line, rotary ovens, packaging line, sieving line, industrial cooling systems, palletizing equipment, electric forklift, and stainless steel production setup. - Business has established export operations and customer relationships across Europe, Asia, and North America. - Operates multilingual ecommerce and international B2B sales channels supported by a website translated into 10 languages. - Currently in the process of obtaining BRC, Halal, and Kosher certifications to support global market expansion. - The business has a business registration certificate.

Fully operational industrial food production company located near Wrocław, Poland, specializing in kataifi dough products. - Manufactures raw, dried, roasted, and gluten-free kataifi products for international B2B and retail markets. - Operates from an approximately 1,000 sq. ft. industrial production facility with established manufacturing and export infrastructure. - Current production capacity is approximately 80–100 tons per month, while the factory is currently operating at around 20% utilization. - Current monthly production and sales volumes are approximately 15–25 tons, leaving substantial room for operational scaling and international growth. - Infrastructure includes a Galie 5000+ industrial kataifi production line, rotary ovens, packaging line, sieving line, industrial cooling systems, palletizing equipment, electric forklift, and stainless steel production setup. - Business has established export operations and customer relationships across Europe, Asia, and North America. - Operates multilingual ecommerce and international B2B sales channels supported by a website translated into 10 languages. - Currently in the process of obtaining BRC, Halal, and Kosher certifications to support global market expansion. - The business has a business registration certificate.

Non-operational Georgia-based food processing company (IQF & freeze-drying platform) A formerly operating vertically integrated food processing platform in Georgia specializing in IQF frozen products and freeze-dried fruits, berries, vegetables, and herbs, serving retail, HoReCa, and industrial food manufacturers. The asset is positioned as a restart-ready industrial export platform with existing infrastructure, certifications, established brand equity, and access to institutional support mechanisms. Core value proposition. A full-cycle agri-processing platform converting fresh Georgian agricultural raw materials into high-value frozen and shelf-stable export products, enabling year-round monetization of seasonal agricultural output. The platform combines primary processing, value-added dehydration, packaging, cold storage, and export preparation within a single integrated industrial site. Market position & customers. The company has historically served a diversified international customer base, including: * Global food manufacturers, including participation in supply chains for baby food producers (Nestlé ecosystem exposure) * Retail chains and private label brands. * HoReCa distributors. * Export-oriented ingredient buyers through direct and partner channels. The platform is positioned within the clean-label and functional food supply chain, serving applications across dairy, bakery, breakfast foods, beverages, snacks, and baby food segments. Certifications & compliance. The facility operates under internationally recognized food safety and export standards: * ISO 22000 (Food Safety Management System) * IFS certification (high-standard European benchmark) * FDA compliance readiness for export markets. These certifications enable access to EU, GCC, and US ingredient markets. Commercial & brand assets. The business has developed a recognized Georgian export brand with international exposure and awards. Commercial footprint includes: * Own distribution company. * E-commerce sales channels. * Had own Amazon based shop in the USA. * Retail and delivery platform partnerships. International market exposure includes participation in major trade exhibitions such as Berlin Green Week and Gulfood (Dubai) and many others. Current situation. Operations were suspended approximately 11 months ago due to working capital constraints. The physical asset base remains intact, with infrastructure, equipment, and production systems preserved in restart-ready condition. Institutional environment. The company operates within a government-supported agri-industrial ecosystem in Georgia, including access to: * Ministry of Environmental Protection and Agriculture programs. * Enterprise Georgia support schemes. Export development and co-financing initiatives. * Agricultural value-chain development programs. * Donor-supported initiatives (including USAID-related programs) * These mechanisms provide potential support for reactivation, modernization, and export expansion initiatives. Investment opportunity. An industrial restart-ready export-oriented agri-processing platform offering: * Fully installed industrial food processing infrastructure. * Established certifications and compliance framework. * Recognized export-oriented brand and historical market access. * Integrated production, processing, and cold storage capabilities. * Ability to restart operations without greenfield CAPEX requirements. The asset represents an easy reactivation/restart opportunity. Strategic upside. The platform enables rapid re-entry into EU, GCC, and US ingredient markets, aligned with global demand for clean-label, functional, and shelf-stable food ingredients. Key value drivers include: * High-margin expansion potential through freeze-drying capacity utilization. * Strong alignment with global health-oriented food trends. * Reduced CAPEX requirements due to existing infrastructure. * Potential efficiency gains from restart and process optimization. Expansion potential. The existing industrial footprint allows for significant scalability: * 3–5x production capacity increase within current facility layout. * Additional expansion potential on owned land plot. * Optional rooftop solar energy utilization for partial self-consumption and operational efficiency improvement.

Turn-key, export-compliant organic and wood-pressed edible oil manufacturing unit in India with 1 metric ton per day capacity, advanced extraction machinery, heavy-duty filtration, and automated packaging. Previously achieved annual sales of about ₹75 lakhs before becoming non-operational due to financial stress and lack of working capital, leading to default on an MSME loan. Promoter is seeking a clean exit via either share transfer or asset-only sale, with strong asset backing and scale-up potential in D2C and export markets. The buyer inherits a pristine Private Limited entity with all critical domestic and global export licenses active and in place: Corporate: Private Limited Structure with clean CIN and active registration. Compliance: - Financial/taxation: GST Registered, with up-to-date Income Tax Returns (ITR) filed consecutively for all years since inception. - Food safety: Active FSSAI License for food manufacturing and processing. - Export ready: Active APEDA RCMC (Agricultural & Processed Food Products Export Development Authority) and Import-Export Code (IEC) —ideal for immediate international distribution. - Quality standards: ISO 9001-2015 Certified plant. Government Benefits: Registered and recognized under the Start-up India initiative. Unmatched regulatory & compliance portfolio: The crown jewel of this acquisition is its clean, comprehensive corporate compliance track record.

Cultural food startup focused on preserving North Karnataka Brahmin culinary heritage through authentic products and community initiatives. - The venture is in the brand-building and platform-development stage with value concentrated in brand assets, digital infrastructure, trademark application, and an engaged online community. - It has a professionally developed website with online ordering, GST registration, and a growing social media presence of 3,700+ Facebook followers, along with local media coverage. - Founded by a homemaker and an entrepreneur with strong business and financial market experience, it offers a ready-made platform for entrepreneurs, caterers, cloud kitchens, and food startups seeking to scale a niche cultural food brand. - The manufacturing and packaging is managed by the founders in an in-house based business. If demand for external supplier rises, the company does have sufficient contacts to meet the demand. - We currently receive a few orders which is fulfilled through in-house production with home based equipment and no requirement of a commercial equipment. - Business is in a very small scale and currently does not have an FSSAI license.

Dry fruit repackaging and distribution business operating through offline wholesale channels and online marketplaces such as Amazon and Flipkart. - Specializes in dates and other dry fruit products sold under an owned and trademarked brand. - Products are sourced in bulk and repackaged into consumer-friendly formats, including 500-gram packs for retail and wholesale distribution. - Generates revenue through wholesale sales, distributor networks, and direct online orders, with the majority of sales coming from offline channels. - Maintains a network of 10 distributors serving customers across the Ahmednagar (Ahilyanagar) region of Maharashtra. - Achieves sales volume of approximately 8 tons per month, supported by repeat orders and established customer relationships. - Benefits from over 5 years of industry experience through a similar partnership business model, providing operational expertise and market understanding. - Strong customer retention and repeat purchases reflect product quality, brand recognition, and distributor relationships. - Trademark ownership strengthens brand identity and provides opportunities for regional expansion and wider market penetration. - Holds GST and FSSAI license. - Well-positioned to scale through additional product categories, expanded distribution, and growth in e-commerce sales channels.

• Dairy manufacturing business engaged in the production and sale of milk, yogurt, and ghee for daily household consumption. • Supplies fresh dairy products to local households, retail buyers, and community-based customers. • Core product portfolio includes milk, yogurt, and ghee, catering to regular consumer demand in the dairy segment. • Maintains an active customer base of approximately 50–60 clients through direct supply and repeat purchase relationships. • Revenue is generated through the production and sale of dairy products for retail and local distribution. • Operates a dairy processing setup with manufacturing capabilities for milk processing and value-added dairy products. • The dairy unit has an estimated milk processing capacity of about 10,000 liters per day, enabling the production of milk, yogurt, and ghee to serve recurring retail and household demand. • Positioned within the growing dairy and food processing sector with opportunities to expand production and distribution. • Holds a valid Certificate of Incorporation and Food License supporting its operations.

Bangalore-based food processing business specializing in ready-to-cook biryani kits under the Bombat Biryani brand. - Offers chicken, mutton, and vegetarian biryani kits designed for customers seeking convenient home-style meal preparation. - Business has been operational for approximately 3 years and has built a customer base of over 300 buyers, including repeat customers. - Current production capacity is approximately 100 biryani kits per day based on incoming orders. - Revenue is generated through direct retail sales and supplies to hotels and restaurants. - Business owns proprietary biryani recipes that form the core of the brand’s product differentiation and customer retention. - Operates with a lean team of 6 employees supporting production, packaging, and order fulfillment activities. - The drop in run rate sales is due to reduced operational focus by the founders amid their planned relocation abroad.